RED South Beach

Raw Bar

• Tuna Tartare*US$26.00

  Sushi Grade Tuna, Avocado, Wakame, Cucumber, Spicy Mayo, Sesame

• Shrimp CocktailUS$24.00

  "Red" Cocktail Sauce

• Maine Lobster CocktailUS$39.00

  Citrus Vinaigrette

• Osetra or Beluga Caviar*

  Crème Fraiche & Brioche with Seasonal Accompaniments

  • MP

• Frutti di Mare*US$129.00

  Chef's Shellfish Selections and Maine Lobster & Crab

• Ultimate Hot Seafood TowerUS$249.00

  Maine Lobster, Crab, Shrimp, Mussels, Clams, Oysters Rockefeller

Oysters

• Raw*

  "Red" Mignonette

  • DozenUS$44.00
  • 1/2 DozenUS$24.00

• Rockefeller*US$26.00

  Crispy Oysters with Creamed Spinach

• New Orleans*US$26.00

  Baked Oysters in a Spicy Parmesan Butter

• Buffalo*US$26.00

  Crispy Oysters with Buffalo Sauce and Blue Cheese Fondue

Appetizers

• Truffle PastaUS$44.00

  Fusilli Col Buco, Porcinis, Black & White Truffle Cream, Black Truffles

• Onion Soup GratineeUS$19.00

  Caramelized Onion, Veal Broth, Toasted Bread & Gruyere

• Mussels DiavoloUS$18.00

  P.E.I. Mussels, Chilies, Tomato & Garlic

• Alaskan King Crab Cake

  Sweet Corn Salsa & Classic Remoulade

  • MP

• Steak Tartare*US$24.00

  C.A.B. Prime Hand-Cut Tenderloin, Shallots & Capers

• Foie Gras en Bocal

  Foie Gras Mousse Cured with Grand Marnier 100 year, Raspberry Jam

  • MP

• Crisp Chili CalamariUS$19.00

  Calabrian Chili, Aioli & Garlic

• Stuffed Hot PeppersUS$18.00

  House-Made Italian Sausage & House Marinara

• Lemon Garlic ShrimpUS$21.00

  White Gulf Shrimp, Garlic, Lemon & White Wine

• Seared Hudson Valley Foie GrasUS$39.00

  Apple Pie & Bourbon Apple Compote

Salads

• Classic CaesarUS$18.00

  Romaine Hearts, Parmigiano Reggiano & Herbed Croutons

• Red "House"US$18.00

  Baby Greens, Candied Walnuts, Westfield Farms Goat Cheese & RED Raspberry Vinaigrette

• Chopped IcebergUS$18.00

  Bacon, Crumbled Bleu, Pickled Onion, Tomato, Challah Crouton & Peppered Ranch Dressing

• GreekUS$18.00

  Iceberg, Red Onion, Tomato, Green Olives, Anchovies, Cucumbers Feta, Pita Crisp & Red Wine Vinaigrette

• Arugula & ProsciuttoUS$18.00

  Local Baby Arugula, Prosciutto di Parma, Parmigiano Reggiano & Lemon Pepper Vinaigrette

• Tomato & MozzarellaUS$18.00

  Local Heirloom Tomato, Basil, Balsamic Reduction

Pasta

• Maine Lobster

  Whole Maine Lobster, Spaghetti, Aglio e Olio or Red Sauce

  • MP

• MeatballUS$39.00

  Bucatini & "Red Lead"

• BologneseUS$44.00

  Fresh Rigatoni, Veal & Beef Ragout

• CarbonaraUS$41.00

  Strozzapreti, Gulf Shrimp, Garlic, Peas & Pancetta

• Linguini & ClamsUS$38.00

  White or "Red Lead"

• Lobster Fra DiavoloUS$59.00

  Maine Lobster, Linguini & Spicy Marinara

• Maine Lobster RisottoUS$59.00

  Maine Lobster, Carnaroli Risotto, Parmigiano Reggiano

Steaks*

Sauces ($5): Bearnaise | Chimichurri | Horseradish Crème Fraiche | Peppercorn | Garlic & Chilies | House-made Gravy | BBQ | Diane. Flight of 7 Sauces | $29; Toppings ($5): Artisanal Blue Cheese | Blackened | Au Poivre | Broiled Garlic | Oscar Style ~ Asparagus, Béarnaise, 1/4# Crab | $24; Rossini style ~ Seared Foie Gras & Black Truffle Demi-Glace | $29. We are not Responsible for an Item That is Requested Charred or any Meat Temperature over Medium

• Ultimate Meat BoardUS$499.00

  Wagyu tomahawk, bone-in filet, ny strip, lamb chops with 7 sauces

• Brasstown Kansas City Bone-In Strip

  Dry aged to our proprietary specifications resulting in unsurpassed rich flavor and buttery texture

  • 18 ozUS$99.00

Signature Cuts

• Japanese Miyazaki Wagyu A5

  • MP

C.A.B. Prime

• Filet Mignon

  • 8 ozUS$58.00

• Ribeye

  • 16 ozUS$59.00

• NY Strip

  • 14 ozUS$79.00

C.A.B. Prime Bone-In

• Filet MignonUS$99.00

  • 14 ozUS$78.00

• Ribeye

  • 22 ozUS$79.00

• Porterhouse

  • 24 ozUS$99.00

• Porterhouse (For Two)

  • 48 ozUS$199.00

Chops & Such*

• Rack of Lamb

  • Full RackUS$59.00

• Free Range Veal ChopUS$79.00

  Broiled ~ Milanese ~ Parmigiana

• Stuffed Free Range Veal ChopUS$79.00

  Foie Gras, Mushrooms, Fontina & Truffled Diane

• Free Range Veal MarsalaUS$41.00

  Mushrooms, Marsala & Demi-Glace

• Double Chicken BreastUS$41.00

  Joyce Farms, Sauce Chasseur

• Cheshire Pork ChopUS$46.00

  Double Cut & Roasted

• Braised C.A.B. Short RibUS$49.00

  Creamy Orzo, Baby Spinach, Sun Roasted Italian Tomatoes

Seafood*

• Lobster Stuffed Lobster

  Whole Lobster Stuffed with King Crab & Lobster

  • MP

• Tuna TatakiUS$49.00

  Sesame Crusted, House Pickled Ginger, Wakame, Ginger-Lime Soy

• Wild King SalmonUS$49.00

  Chef's Daily Selection

• Shrimp ScampiUS$44.00

  3/4# White Gulf Shrimp, White Wine, Parmesan, & Garlic

• Red Alaskan King Crab Leg

  Served Cold or Steamed

  • MP

• Whole Maine Lobster

  Priced Per Pound

  • MP

• 10 Lb Whole Alaskan King Crab

  Served Cold or Steamed

  • MP

• Stuffed Lobster Tail

  1# Tail Stuffed with King Crab

  • MP

Signature Sides

• Four Cheese Macaroni & CheeseUS$18.00

• Risotto du Jour

  • MP

• Potatoes au GratinUS$16.00

• Fried AsparagusUS$18.00

• Wild Foraged MushroomsUS$29.00

• Florida Creamed CornUS$16.00

• Brussels Sprouts with PancettaUS$16.00

• Eggplant ParmesanUS$21.00

• Onion RingsUS$18.00

  Onion Rings with Chili Aioli

• Green Beans, Pancetta, Pepper Flakes & Pine NutsUS$14.00

Classic Sides

• Sautéed SpinachUS$14.00

• Sautéed Vidalia OnionsUS$14.00

• Sautéed Broccoli & GarlicUS$14.00

• Sautéed Asparagus with BéarnaiseUS$18.00

• Whipped Potatoes

  • TraditionalUS$14.00
  • With GravyUS$15.00
  • TruffledUS$18.00
  • LoadedUS$21.00

• Creamed SpinachUS$18.00

• Seared Mushrooms & OnionsUS$16.00

• Parsley & Garlic FritesUS$16.00

• Parmesan Truffle FritesUS$18.00