Entrees
Grilled Tarragon Chicken
Pearl Onions, Whole Grain Mustard
Seared Steelhead
Melted Leeks, Vermouth Chive Sauce
Chilled Dilled Bay Shrimp
Lemon, E.V.O.O.
California Crafted Cheese
Crackers, Baguette
Salads
Garden Of Mixed Greens
Shaved Radish, Tomatoes, Pepitas, Herbaceous Vinaigrette
Hearts of Palm
Tomato, Red Onion, Cucumber Red Wine Vinaigrette
Heirloom Tomato and Burrata Cheese
Local Balsamic and Farmers Market Herbs
Sides
Thick Cut Bacon
Chicken Sausage
Potatoes Brava
Roasted Carrots
Hot Honey
Best in Market Fruit
Stations
Liege Waffles
Banana Foster, Vanilla Gelato
Build Your Own Omelet
Traditional Accompaniment
Egg Benedict
Florentine, Classic, Smoked Salmon
Pizza
Meat Lovers, Artichoke, Caramelized Onion, Olive, Margarita
Carving Station
Leg-O-Lamb, Mint Demi-Glaze, Salt Roasted Prime Rib, Au Jus, Creamy Horseradish, Yorkshire Pudding
Taste of ORLA by Michael Mina
Whipped Hummus, Labneh, Baba Ghanoush, Dolmades
Desserts
Brie Cheesecake
Crème Brulé Station
Chocolate Ganache Tart
Strawberry Shortcake
Mint Chocolate Cookies
Assorted Fruit Gelees
Kids Buffet
Mac n Cheese
Tater Tots
Chicken Tenders
Mini Hamburgers
Mini Cheese Burgers
Mini Cheese Pizza
Mini Pepperoni Pizza
Crudité with Ranch
Fruit: Watermelon, Pineapple, Strawberries
Caesar Salad
Kids Desserts Buffet
Cake Pops
Easter Sugar Cookies
Chocolate, Chocolate, Chocolate Cookies
Brownie Bites
Blondie
