- 整體 3
- 食物 5
- 服務 2
- 氛圍 4
We were a group of 7 for an earlier dinner on Sunday evening. The food was excellent. Stand outs were the chicken tikka dumpling, red curry prawn, lamb chop, garlic pepper crab, lamb shank and butter chicken and all were outstanding. Desserts were also very good - kulfi sundae and tiramisu.
The issue we had was despite the restaurant never being more than half full by the time we left, the service was very poor. Long delays between dishes and forgetting to bring drinks we ordered or waiting ten minutes for Nan to arrive when butter chicken has come out is just not acceptable.
Would try it again but the front of house need better training or need to be more attentive.