Ricci's Tapas & Cicchetti - Halifax

Aperitifs

• Marigold£7.50

  Jinzu Gin, Tio Pepe Palomino Fino, Quince, Pineapple, Pink Grapefruit

• Bellini Sour£7.50

  Lemon infused Sauvelle Vodka, White Peach, Apricot, Prosecco (contains egg white)

• Cotton Tail£7.50

  Laurent Perrier, Watermelon, Cranberry, Strawberry, Candy Floss

House Sherry

From Gonzalez Byass 75ml

• Tio Pepe, Fino£3.00

  Super fresh, crisp and uncompromisingly dry fino with hints of toasted almond

• Viña Ab, Amontillado Seco£3.50

  Young, dry Amontillado with delicate almond and hazelnut flavours

• Leonor, Palo Cortado£3.50

  Aged for over 12 years it has fine aromas of oak, vanilla and toasted nuts. This is a staff favourite

• Solera 1847, Oloroso Dulce£3.50

  Superior dark cream sherry aged for around nine years. Superb velvety palate, with concentrated sweet raisin and figs

• Nectar Pedro Ximénez£4.00

  8 years aged it is rich in complex flavours of caramel, dried fruits, mocha and spices

• Noe, Pedro Ximénez£8.00

  One of the world's oldest and rarest dessert wines. Aged for over 30 years it oozes raisins, figs, coffee and Christmas cake. Best enjoyed with some vanilla gelato

Nibbles

• Pork Snackling£3.00

• Padrón Peppers£3.00

  Ibizan salt

• Marinated Olives£3.00

  Rosemary, garlic & orange

• Whipped Goats Cheese Stuffed Piquillo Peppers£4.00

  Jamón Ibérico crumb

• Spiced Fish Fritters£4.50

  Sesame, miso, ginger & chilli

• Jamón & Goats Cheese Croquetas£4.50

  Aioli

Bread

• Pesto Bruschetta£3.50

  Duo of pesto with chargrilled bread

• Pan Con Tomate£3.00

  Toasted bread rubbed with garlic, tomato & olive oil

• Altamura Toast£3.00

  Aioli

• Boquerones on Toast£3.50

  Marinated white anchovies, fennel & citrus harissa

• House Bread Selection£3.50

  Extra virgin olive oil & balsamic

Cured Meats

• Mini Hot Chorizo£5.00

  Cooked in El Gaitero cider

• Jamón Ibérico£10.00

  Celeriac remoulade

• Trio of Chorizo£9.00

  Iberico, smoked chorizo de Leon & Riojano chorizo, with rosemary manchego & new season dried baby figs

• Italian & Spanish Cured Meat Platter£8.00

  Celeriac remoulade & picos de pan

Cheese

• Italian, Spanish & English Cheese Selection£10.00

  Fig, nuts, biscuits & bread

• Goats Cheese Churros£6.50

  Truffle honey

Vegetables & Salads

• Skin-On Fries£2.60

  Salsa brava

• Sweet Potato Wedges£5.50

  Figs, chilli, goats cheese & honey

• Spiced Cauliflower Fritters£5.50

  Tomato & lemon chutney

• Butter Roasted Broccoli£5.00

  Lemon, garlic, chilli, herbed labneh & pomegranate

• Mushroom Parmigiana£8.00

  Garlic & thyme schiacciata bread

• Zucchini, Pea & Parmesan Tortilla£6.00

  Cooked to order (Please allow 20 minutes)

• Rocket & Parmesan Salad£2.50

  Basil oil & balsamic

• Honey Miso Roasted Aubergines£6.00

  Coriander pesto & a walnut, sesame & Szechuan pepper crumb

• Roasted Baby Potatoes£5.50

  Stuffed with sobrasada & spring onion, topped with a fried quails egg

Fish & Shellfish

• Fritto Misto£10.00

  Seasonal fried fish & seafood, lemon mayo & rocket

• Pan Fried Tiger Prawns£6.00

  Chilli & garlic

• Braised Octopus Cassoulet£8.00

  Roast chorizo piperade

• Pan Fried Seabass & King Scallop£8.50

  Sambal potato, onion & cauliflower

• Tempura of Soft Shelled Crab£10.00

  Roasted almonds, chilli, garlic & ginger

• Fish Masala£6.00

  Cucumber & yoghurt raita

Pasta & Risotto

• 3 Region Paella£10.00

  Shellfish, chicken, monkfish & piquillo peppers

• Arroz de Pobre (Poor Man's Rice)£8.00

  Black risotto, squid & aioli

• Pumpkin Gnocchi£7.00

  Gorgonzola cream & crispy shallots

• Seafood Linguine£8.50

  Chilli, garlic, olive oil, lemon

Meat

• Italian Meatballs£4.90

  Tomato sauce, parmesan

• Chargrilled Lamb Ribs£8.50

  Chipotle coleslaw

• Slow Roasted Local Belly Pork£8.00

  Lemon, garlic & thyme

• Ox Cheek Benedict£9.00

  Jamón waffle, duck egg & hollandaise

• Chargrilled Venison Haunch Steak£9.00

  Potatoes, kale & beetroot

• Half a Baby Satay Chicken£8.50

  Green beans, chilli oil & peanuts

• Ibérico Pork & Chorizo Burger£6.50

  Manchego cheese, chipotle ketchup & guindilla

Dessert

• Sticky Toffee Pudding£5.00

  Salted caramel ice cream

• Lemon Curd Cheesecake£5.00

  Kiwi & meringue

• Dark Chocolate Tart£5.50

  Blackberries, honeycomb & ice cream

• Vanilla & Pedro Ximénez Poached Pears£6.00

  Flourless orange cake & yuzu cream

• Tiramisu Parfait£5.50

  Candied nuts & vanilla cream

• Italian Artisan Ice Cream & Sorbet£4.50

  Choose three of our delicious flavours

Digestif

• Café Noissete£7.50

  Pistachio Infused Cognac, Hazelnut Foam, Espresso

• One for the Road£7.50

  Gonzalez Byass Nectar Pedro Ximenez, Bulleit Bourbon, Chocolate, Fig

• 7 Wonders£7.50

  Morello Cherry, Golden Rum, Cacao, Caramel (contains egg white)