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  2. United States
  3. Seattle / Eastern Washington
  4. Seattle
  5. Downtown
Rider，WASeattle

Rider

3.9
3.9
538則評論
$31至$50
燒烤

訂位

2位
下午7:00
今天已有31​人次預訂
有提供體驗。
  • 適合特殊節日
  • 適合商務聚餐
  • 風格創新
RIDER celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $31至$50
  • 料理
    燒烤, 海鮮料
  • 營業時間
    早午餐 星期六, 星期日 10:00–14:00 午餐 星期一–星期五 11:00–14:00 歡樂時光 星期二–星期六 15:00–17:00 晚餐 每日 17:00–21:30
  • 電話號碼
    (206) 859-4242
  • 網站
    http://www.riderseattle.com/
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Riccardo Bilotta
  • 位置
    98101 WA Seattle, 619 Pine St,
  • 鄰近地區
    Downtown
  • 十字路口
    7th Ave
  • Parking details
    Valet parking available at 1531 7th Ave, Seattle Washington 98101.
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 宴會, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

媒體報導

體驗

  • Thanksgiving Dinner

    ​每人平均消費US$80.00

    僅限2024年11月28日
    Enjoy a Thanksgiving feast at Rider Seattle featuring Chef Bilotta's special family style menu consisting of: First -Black truffle rolls, maple syrup & sage butter -Red oak lettuce & brussels sprout salad, radicchio, Preserved lemon vinaigrette, persimmons, blue cheese -Brown butter & pumpkin soup, pepitas, Sherry vinegar Second -turkey roast, Black pepper butter, sage -Cranberry and vanilla compote -chestnut & brioche stuffing, maitake mushroom, Salmon hill Farm pork Sausage, black truffle -Crispy brussels sprouts, apple cider vinaigrette, chili oil, pork belly, lemon zest -Whipped black truffle sweet potato. Dessert -Pumkin cheesecake, caramel apple gelato, brown butter streusel
    Thanksgiving Dinner張相片

  • Fire & Ice Chefs Table

    ​每人平均消費US$95.00

    多個日期可用
    On Tuesdays & Fridays at 6:30 pm, one of our chefs acts as your personal tour guide, serving a personalized four-course menu, offering wine pairing suggestions, and maybe even sharing a few culinary secrets! Fire & Ice Culinary Experience is Priced at $95 (Includes Tax & Gratuity) Per Person Reserved Seating at Chef's Fire Grill Complimentary Valet Parking 4 Course Dinner with Personalized Menus
    Fire & Ice Chefs Table張相片

  • Holiday Festive Brunch

    ​每人平均消費US$85.00

    僅限2024年12月21日
    Full brunch experience featuring action stations and ala carte options Action Stations include: -Build your own omelet station -Carving station with filet mignon, bone-in ham and cedar plank salmon North pole raw bar display Hot Chocolate & Festive dessert bar And ala carte brunch favorites featuring: -oysters on the half shell -chowders -Chopped salad -Eggs Benedicts -Steak & Eggs -Lemon Ricotta Agnolotti -Cheesecake pancakes -Gingerbread French toast -Rock shrimp & Shakshuka baked eggs
    Holiday Festive Brunch張相片

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其他538位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

3.9
3.9（根據最近的評分）
  • 3.8食物
  • 4服務
  • 4氛圍
  • 3.5CP值

噪音 • 尚可

食客首選

  • Seattle / Eastern Washington

    健康餐

  • Seattle

    風格創新

  • Seattle

    健康餐

538 則評論

  1. Dean

    Seattle

    2則評論

    4.0

    2則評論

    在3天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    Outstanding service. The food was tasty but want as hot as it could have been. The fingerling potatoes were fantastic.

    請問這對你有幫助嗎？

  2. John

    Seattle

    2則評論

    3.0

    2則評論

    在7天前用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 2
    Very noisy, service was somewhat slow but pleasant. Food fairly pedestrian.

    請問這對你有幫助嗎？

  3. Luke

    San Francisco

    4則評論

    VIP
    1.0

    4則評論

    在2024年11月10日用過餐

    1. 整體 1
    2. 食物 2
    3. 服務 3
    4. 氛圍 4
    What an experience. Half of our food never arrived. One of the items we ordered that never arrived was actually brought as a free appetizer to the table next to us for waiting. The waitress was wonderful but the place is a total operational mess. 2 hours at the table, 3 of six small place never showed up.

    請問這對你有幫助嗎？

  4. Joe

    Seattle

    5則評論

    2.0

    5則評論

    在2024年11月10日用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 1
    4. 氛圍 4
    Food overcooked. Remade and given in a doggie bag when everyone was done. Charged full price no comps.

    請問這對你有幫助嗎？

  5. Loren

    San Francisco

    4則評論

    4.0

    4則評論

    在2024年11月7日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    I had the pork chop which was great. Sides: mushrooms (great), carrots (not great, tastes if grill char) and fries (so-so, since they were battered). Service and ambiance were great. Would recommend just steer clear of the carrots.

    請問這對你有幫助嗎？

  6. Elsa

    Seattle

    12則評論

    5.0

    12則評論

    在2024年10月30日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    A lovely experience. Great staff and the food was outstanding. We had the oysters and martinis during happy hour and switched to dinner menu. The scallops were perfectly cooked and the filet was tasty. Definitely a new favorite

    請問這對你有幫助嗎？

  7. Rick

    Orlando

    1則評論

    2.0

    1則評論

    在2024年10月25日用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 4
    4. 氛圍 4
    Unfortunately we all chose the same entree, which was the filet, and it was way overcooked for a medoum and medium rare. In fact, the steak tasted and looked more like sirloin. It just wasn't a very good experience.

    請問這對你有幫助嗎？

  8. MK

    Seattle

    4則評論

    5.0

    4則評論

    在2024年10月21日用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 5
    4. 氛圍 4
    The food was delicious and the service was outstanding and friendly. The prices were high, but that’s what you should expect from a restaurant located in a hotel. It was a good choice after an event at The Paramount.

    請問這對你有幫助嗎？

  9. Doug

    Seattle

    18則評論

    VIP
    5.0

    18則評論

    在2024年10月13日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    First time eating here and we were very pleased. The menu, food preparation and service were all exceptional. We don't mind paying for fine dining experiences if we leave feeling like the staff care about their customers and the food is done right. 5-Stars on both fronts here. It's been a challenge since COVID to find a restaurant in Seattle with quality food and service for a fair price. We were going to the Ballet at The Paramount Theater and didn't want to eat the mediocre food at D_____'s Broiler or R___'s C___s Steakhouse, so we gave RIDER A try. We were not disappointed. My wife is doesn't eat meat so the numerous seafood options were appreciated. Alexis and Jonathan provided outstanding service; both were very engaging. Alexis was a real sweetheart and clearly loves her job and cares about her customers. We'll be back the next time we drive into the city form the burbs. Only critique (thus 4/5 stars on ambiance), the music was too loud. Felt like we were in a nightclub. It was music we liked so didn't bother us much, but for others, it might detract from the experience.

    請問這對你有幫助嗎？

  10. Brent

    Seattle

    2則評論

    1.0

    2則評論

    在2024年10月5日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 2
    4. 氛圍 1
    Asked for steak to be cooked medium rare. Came out medium well. Server left it at the table while waiting for a new steak to be fired. Brought the new steak to the table on a small bread plate and still did not remove original steak from the table. Server barely offered an apology. Will not return and do not recommend.

    請問這對你有幫助嗎？

常見問答

​目前有538位OpenTable食客評分Rider​，平均分數為3.9​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有31​人次預訂
有提供體驗。
Rider的Google地圖

98101 WA Seattle, 619 Pine St,

其他資訊

  • 十字路口
    7th Ave
  • 鄰近地區
    Downtown
  • 營業時間
    早午餐 星期六, 星期日 10:00–14:00 午餐 星期一–星期五 11:00–14:00 歡樂時光 星期二–星期六 15:00–17:00 晚餐 每日 17:00–21:30
  • 價位
    $31至$50
  • 料理
    燒烤, 海鮮料
  • 餐廳風格
    休閒餐飲
  • Dress code
    休閒服裝
  • Parking details
    Valet parking available at 1531 7th Ave, Seattle Washington 98101.
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Riccardo Bilotta
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 宴會, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

媒體報導

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