At RIOGRANDE, Chef Patrik Porstein infuses the tastes and aromas of Austria into many of the delightful dishes he creates. Enjoy urban-style cuisine with Austrian accents like horseradish and pumpkin seed oil. RIOGRANDE uses local seasonal ingredients for absolute freshness. Breakfast at RIOGRANDE features many European-inspired menu items like egg dishes, freshly baked bread and a selection of coffee. Lunch options change daily and offer light portions for a great price. For dinner, partake in Alpine-focused food presented in three or four courses. RIOGRANDE is also ideal for private events, whether a small cocktail hour or full multi-course dinner.
Das Essen war wie immer hervorragend, so wie der Service und das Ambiente. Die Hygienemaßnahmen werden sehr gut durchgeführt und ich habe mich sehr gut aufgehobe gefühlt.