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Spring Chicken marinated in special herbs and spices & barbecued on flaming charcoal in clay oven
Triangular shaped savoury filled with spicy minced meat or vegetable
Thinly sliced onions, gram flour and herbs shaped into round cakes and fried in ghee
Small juicy pieces of potatoes or chicken spiced with hot and sour sauce
A soup of lamb, chick peas, lentils, garlic and fresh coriander topped with a few green chillies for that extra kick!! Served with bread
A mix of grilled chicken, spinach, potatoes & onions cooked in medium spices and all served wrapped in a chapatti
Hot & spicy potato cakes, served with cool salad!
Pieces of cottage cheese marinated, grilled in Tandoor
Grilled lamb tikka and onions fried in a medium spices wrapped in a chapatti
Charcoal grilled fish chunks
choice of veg or non-veg
Spring chicken marinated in special spices, barbecued on flaming charcoal in the "Tandoor"
Tender lamb cubes grilled in charcoal
Highly spiced spring chicken grilled on charcoal
Minced lamb pungently spiced and cooked over the charcoal flame
A speciality of Bengal, mildly spiced and cooked over the charcoal flame
with nan
Tender chicken pieces roasted with capsicum, onions and tomatoes
Whole Sea Bass, tandoori roasted with aromatic spices
Lamb chops, tandoori roasted with aromatic spices
A traditional Bangladeshi dish. Chicken or Lamb cooked with traditional Bangladeshi vegetables, spices & herbs
Above dishes are charcoal grilled tender chicken pieces, or king prawns in spices with butter, mixed ground nuts, fresh cream to our own recipe
Tender chicken flavoured with dried nuts, cooked in fresh cream (very mild)
Chicken pieces flavoured with fenugreek, cooked with butter cream, tomatoes, ground spices, served with an exotic sauce
Medium spiced dish with pickle, green peppers, garlic and a hint of ginger
Tandoori chicken, lamb tikka, tandoori King prawn, cooked in mild sauce
Charcoal grilled tender chicken pieces cooked with strong fresh ground spices with green chillies
Lamb flavoured with fenugreek
A soup of lamb, chick peas, lentils, garlic and fresh coriander topped with a few green chillies for that extra kick!! Served with bread
A mix of grilled chicken, spinach, potatoes & onions cooked in medium spices and all served wrapped in a chapatti
Hot & spicy potato cakes, served with cool salad!
Pieces of cottage cheese marinated, grilled in Tandoor
Grilled lamb tikka and onions fried in a medium spices wrapped in a chapatti
Charcoal grilled fish chunks
choice of veg or non-veg
Balti dishes are the traditional cuisine of the Kashmir & Indus Valley. Balti is a deep dish in which the food is prepared. The curry differs from normal curries because the exotic collection of fresh spices & herbs create a thicker, richer and distinctive flavour – served with nan bread
Dishes prepared with Bangladeshi fish. Please note that fish dishes may contain bones
Fresh water fish prepared in thick sauce, medium spiced with onions & peppers
Boal bhuna, prawn tarkari, tandoori king prawn, machli bora, plain dall, pilau rice & nan bread
Fish chunks rolled in spices and fried golden. Garnished with potatoes, aubergine, tomatoes and fried onion strips, topped with fresh coriander
Tiger prawn cooked in a medium hot sauce with peppers, tomato onion and ginger. Served in sizzling hot karahi
Tiger Prawn in hot and sour spice, cooked with coconut cream
Prawn cooked with spinach, mild freshly ground spices with a touch of fresh garlic & ginger
An exotic dish prepared in a Goanese sauce with a coconut flavour
A gourmet mix of chick peas, potato, spinach, aubergine, mushrooms and paneer, cooked with medium hot spices. A real vegetarian delight!
Spicy lentils cooked with fresh garlic, tomato, lemon and dry red chillies. Garnished with coriander. A very tasty dish
Mixed vegetable, mutter paneer, sag bhajee, chana masala, raitha, pilau rice & onion bhaji
Dry medium spiced dish of potatoes, pumpkin, uri, aubergine, mooli and bindi fresh coriander & onions
Spicy lentils cooked with fresh garlic, tomato and aubergine
Chilli & homemade cheese
A wonderful combination of flavours, barbecued homemade cottage cheese tossed with tomatoes almonds, cashew nuts in a creamy sauce
Mix vegetables cooked with hot, sweet, sour with lentils
basmati rice cooked with chicken, lamb, prawns, king prawns or vegetables, served with vegetable curry
Chicken, lamb and prawn
Dish prepared in butter with tomatoes and green pepper and a touch of ginger & garlic
medium hot curry with fried onions
cooked in mild gravy with almonds and cream
spiced mashed cakes with yogurt and chutney
Potato & Cauliflower
Spinach & Potatoes
Peas & homemade cheese
Spinach & homemade cheese, choose mild or spicy
Fresh pumpkin prepared with medium spices
Potato and Aubergine
egg & peas
Stuffed with nuts, almonds, sultanas & spices
Stuffed with onion & vegetables
Special Recipe
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