OPENING FALL 2024. Rooster's Wood-fired Kitchen is thrilled for its first expansion since 2012, opening at The Bowl at Ballantyne with more than 30 years of culinary tradition and craftsmanship under its belt. Rooster's is known for elevated simplicity with dishes that allow seasonal, often locally sourced ingredients to shine. With this location, Rooster's debuts a refreshed approach to interior design with a nod to the outdoors and the recreation of fly fishing. Enjoy signature dishes that showcase humble comforts, such as rotisserie chicken, hanger steak, grilled salmon, Margaux's succotash, mac & cheese, butter wilted spinach, and more in a relaxed, light-filled dining space or on the expansive patio.
Wonderful experience on Rooster’s opening weekend. Great wine selection, atmosphere, food and service. Our server Allyson was outstanding and a welcome visit to our table from manager Joey. We’re already booked for two upcoming visits. Welcome to Ballantyne!!!
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K
Katherine
Washington DC
19則評論
5.0
19則評論
在1天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Bright, open atmosphere. Service and food were great! So glad Roosters has come to Ballantyne.