One of Singapore's first Spanish tapas concepts, Sabio by the Sea concentrates on Spanish small plates so beloved by the city’s foodies. This stunning Ocean Way spot also offers a menu of succulent Josper-grilled meat and seafood – appropriate enough considering that diners here can sit back and enjoy spectacular views of the marina at Sentosa's Quayside Isle. What’s more, Sabio’s chic, laid-back atmosphere makes for a great venue when it comes to events and celebrations.