Sacré Frenchy !
4.6
336則評論
€31至€50
傳統法式菜
訂位
2位
2024年12月22日
下午11:30
有提供體驗。
- 迷人的
- 適合團體聚餐
- 適合特殊節日
私人包廂
跟我們預訂下一場活動
用餐區
其他資訊
- 餐廳風格休閒餐飲
- 價位€31至€50
- 料理傳統法式菜, 法式料理, 小酒館
- 營業時間星期日 12:00–22:30 早午餐 星期日 12:00–17:00 早餐 星期一–星期六 12:00–16:00 午餐 星期一–星期三 16:15–22:30 晚餐 星期四–星期六 16:15–23:00
- 電話號碼01 42 74 55 63
- 付款選項Mastercard, Visa, 美國運通
- Dress code正式休閒
- 行政主廚Karen
- 私人派對設施Its possible to rent the "Boudoir Pompadour" our secret speakeasy and to do your own party with a dedicated cocktail bar and your own music. This secret private area can accept till 60 people for whatever you want.
- 鄰近地區Le Marais
- 十字路口rue aux ours
- Parking detailsParkings Indigo : Beaubourg, Saint Martin ou Sebastopol
- Public transitMétro Etienne Marcel (L. 4) / Rambuteau (L.11) / Les Halles (RER A - B - D ) / Chatelet (L.1 ; L.4; L.7; L.11; L.14 ) / Reaumur Sebastopol (L.3 et L. 4)Bus Etienne Marcel
- 其他啤酒, 外帶, 外送, 娛樂, 室外吸菸區, 小餐館, 戶外火盆, 戶外用餐, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 猶太潔食, 私人包廂, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 雞尾酒, 露台/户外用餐
體驗
🎆 New Year's Eve Menu with a pianist and dj 🎉 🎹
每人平均消費€75.00
預付
僅限2024年12月31日多個時段All dishes are homemade by Chef Karen (ex-Ladurée and George V) *For this special venue, we offer a 5 course menu for 150€/pp 50% of the price would be required to book a table. The sold would be payable during the evening with the drinks. All details on our website sacrefrenchyDOTcom Menu without details : 👨🍳 Chef’s Surprise Amuse-Bouche Appetizer with Sologne caviar, paired with Champagne. 🌟Starters: 👉 Scallop Carpaccio Thin slices of scallops with truffle oil and edamame. 👉 Seared Foie Gras 👉 Sautéed Wild Mushrooms 🌟Main Courses: 👉 Whole Lobster Tail 👉 Roast Veal with Morels 👉 Winter Vegetable Mosaic 🧀Cheese Course: Selection of aged French cheeses with Calvados 🍰Desserts: 👉 Red Berry Vacherin 👉 Gourmet Mille-FeuilleTypical Frenchy Menu !
每人平均消費€75.00
多個日期可用With a glass of Champagne and a glass of wine (Lalande de Pommerol or Chablis) - Starters Sea Bream Ceviche Mango, cilantro, lemon olive oil, and fleur de sel. OR Foie gras from the South West Served with seasonal jam and toast - Main Courses 7h lamb Accompanied by homemade mashed potatoes, grilled pumpkins and Chef's sauce OR Grilled Octopus served with homemade ratatouille following Grandmother Yvonne's recipe and a parsley sauce. - Deserts : The Profiterole Chou filled with a scoop of vanilla ice cream and hot chocolate coulis OR Marie-Antoinette’s brioche French toast A memory from a revolutionary childhoodFrenchy Brunch
每人平均消費€32.00
多個日期可用Assortment of mini pastries + hot drink + a glass of fruit juice + starter + main course or Assortment of mini viennoiseries + hot drink + a glass of fruit juice + Main course +Dessert Full brunch : 44 Euros With assorted mini pastries + hot drink + a glass of fruit juice + Starter + Main course + Dessert 1 starter : Chef's Grand-Mère soup or -Scrambled eggs with smoked salmon or smoked bacon with maple syrup or Roasted figs stuffed with goat's cheese and a honey-walnut sauce 1 Dish: Rotisserie chicken with homemade mash or frenchy burger and chips or fish of the day or Monseigneurs pasta 1 homemade dessert : Fig Crumble or Homemade French toast with scoop of ice cream or dessert of the moment Kids area available in the restaurant