The Origins
Pork
"Llonganissa' From Cal Rovira€7.00
hard cured pork sausage, handmade "entreflauta' with tomato
Cooked Ham€8.00
cooked Duroc pork shoulder, toast, spring onions vinaigrette and mustards mayonnaise
Black "Botifarra" Sausage€10.00
handmade "entrebaguette", with onion cooked in red wine
White "Botifarra"€10.00
with wood-fire baked "escalivada" (roast vegetables), handmade "entrebaguette"
"Sobrassada" Sandwich€9.00
with mozzarella di Bufala from Campania and rosemary honey
Porchetta€12.00
with the juice from its roast, "entrecoca" bread from Mossen de Folgueroles
Yesterdays Roast From Pork€12.00
"entrecoca" bread from Mossen de Folgueroles with pickles
Ciabatta Sagas€10.00
Streaky bacon, capers, figs, arugula, fresh cheese from La Quar, olive paste and "carquinyolis" vinaigrette
Bacon and Cheese€10.00
Handmade "entrebaguette", natural smoked bacon from Els Casals and emmental cheese
Beef
Cecina€9.00
cured beef meat on olive oil focaccia with tomato
Aged Beef Tartare€12.00
handmade "enteooca" bread from Mossen de Fongueroles with smoked sardine
Tongue€12.00
with our homemade "ravigote" in artisanal baguette
The Poultry
Chicken Curry€8.00
handmade "entrebaguette"
The Eggs
Tortilla€8.00
Potato, onion and eggs "entreooca" from Mossen de Folgueroles
Fried Egg with Handmade "Txistorra" Sausage€10.00
with "cristal" pepper in "entremollet" bread
The Land
Goat Cheese€8.00
aragonese olives, watercress, "entrecoca" from Mossén de Folgueroles
"Ganxet" Beans€9.00
on bruschetta with tomatoes from the garden, onion and basil
Agromix€8.00
Cal Rovira's garden mix, "entremotllo" bread from El Raiguer
The World
New York
Burger Classic€12.00
100% Galician bovine, original cheddar cheese, tomato, lettuce, cucumber and onion, handmade "entrepa"
Texas
Chilli Cheese Burger€12.00
100% Galician bovine, original cheddar cheese, chipotle chili sauce with beans, handmade "entrepa"
Euskadi
"Txangurro" (Crab Stew)€12.00
with "ajoarriero" and biscay sauce
Sicily
Smoked Sardines€12.00
with pickles and tinned vegetables, served in "bruschetta"
Maghreb
Lamb Tagine€12.00
tagine vegetables and its traditional bread
China
Pork Buns 2.0€12.00
Pork belly with Hoi Sin sauce, peanut and ginger sauce, chives and Chinese cabbage
Vietnam
Banh Mi€12.00
Originally from Vietnam with clearly french colonial influences. Delicacy and emergence of oriental perfumes and flavours. We make it with our porchetta, turnip, carrot, ginger, coriander, Sriracha sauce and peanuts paste, all served in handmade "entrebaguerre"
Korea
Bo Ssam€16.00
Typical from all Korean restaurants worldwide, but reinterpreted and thought over. This is our "entrenciam" lettuce wraps, the excellence of eating with 5 fingers. Lettuce, roasted chicken, oysters from Marennes, Espelette pepper gelée, Sriracha sauce and leek and mint vinaigrette
Festivals
Lebanon
Traditional Hummus€16.00
Pita bread and harissa sauce. Recommended for 2 People
Italy
La Burrata€24.00
Handmade with raw milk, pear, walnuts, anchovies, toast. Recommended for 2 People
Great Britain
Fish & Chips€28.00
Chips, herb salad, fresh battered cod with tartar, mustard and sweet-soy dipping sauces. Recommended for 2 People
Accompaniments
World's Sauces: Jack Daniel's barbecue sauce, Wostylin Belgian mustard, Wilkin & Sons English mustard and Sriracha sauce
Salad€6.00
Leaves, stems and sprouts salad
Fresh Tomato From Cal Rovira€8.00
cauliflower, capers and spring onions
Caesar's Salad€7.00
lettuce, chicken from Penedes, artisanal smoked bacon and croutons
Old-Fashioned Fried Potatoes€4.00
"Agria" type, with its own peel, fried to order
"Bravas" Potatoes€6.00
"Agria" type, with its own peel, fried to order. Allioli (garlic mayonnaise), romesco sauce, Chile
Desserts
Chocolate with Olive Oil and Salt€5.00
"Entrecoca" from Mossen de Folgueroles
Rum "Carajillo"€5.00
Coffee and cocoa crepe, chantily cream and rum
Cottage Cheese€5.00
from cow milk with wild-flower honey
"Carquinyolis" Nut Biscuits€5.00
Dark Chocolate Cup€5.00
Strawberries and Cream€5.00
Mexican Vanilla Ice Cream€5.00
Handmade Ratafia
Handmade Ratafia
- per cup€5.00
