- 整體 3
- 食物 3
- 服務 3
- 氛圍 3
We were a group of eight. In my reservation, I requested a table in a location that would be semi private. When we arrive, they did have a table that was away from most of the other patrons. My only complaint about it is that the table was set too close to the wall. This made it almost impossible for the server to serve each of the guest directly. So she resorted to asking the other guests to pass down the drinks. It wasn’t a horrible issue, but it’s not what you expect at a steakhouse. Regarding the food: I thought the appetizers were overpriced for what we got; for example, the shrimp in the rattlers appetizer were very small compared to the jalapeños. We also ordered the cheese with brisket and chips. I’ve had the same appetizer at Meso Maya, and it was a lot better there (and less expensive”. I had the sirloin steak and it was tasty along with the sweet potato fries. My wife enjoyed her salad with chicken. However, one of our group was not happy with the way the ribeye was cooked. She didn’t want to send it back so she gave half of it to her husband. This was disappointing since I chose the location precisely because I knew they enjoyed steaks. The only other comment was regarding the server. She was very efficient and prompt. I just wish you would’ve been a little more friendly. I don’t think she smiled at all during the time she was serving or taking our order. Other than that, I think it was an OK experience. If I had to do over again, I would’ve picked another restaurant.