Schmankerl Stub'n - German Scratch Kitchen

LeberkasUS$20.00

Two slices German Pork Meatloaf with Side of Potato salad and Sweet Mustard

SchweinshaxeUS$30.00

Roasted crispy pork Knuckle with Potato Dumpling and Dark Beer Sauce

1/2 BauernenteUS$45.00

Roasted Half Duck served with a side of Red Cabbage, Duck sauce and Potato Dumpling

SteckerlfischUS$30.00

Grilled Whole Branzino

Obazda & BrezelUS$10.00

House made Pretzel with Bavarian Beer Cheese Spread made with Brie, Cream Cheese, and Wheat beer

Dreierlei Aufstrich Mit Brezen US$18.00

Variation of three different spreads and two Pretzels

Rinder TartarUS$20.00

Minimum 21- Day Dry-Aged Steak Tartare, Soy Cured Egg Yolk, Pickled Shallot, Crispy Leeks

Schweizer WurstsalatUS$14.00

Swiss Bologna Meat Salad with Gherkins, Swiss Emmentaler Cheese, Onion Vinaigrette and a Pretzel

Zwiebel Suppe

Onion Soup deglazed with Irish Whiskey topped with Sourdough Bread and White Cheddar

Weisswurst & Brezel (only until 2pm)US$14.00

Two in house made Bavarian White Sausages served with Sweet Mustard and a Pretzel

RinderbratwurstUS$20.00

In house made Beef & Pork Sausage, Mashed Potatoes, Sauerkraut, Dijon Mustard

CurrywurstUS$18.00

In house made red Currywurst with Curry Sauce and Fries

Ziegenkase SalatUS$18.00

Caramelized Spanish Cana de Cabra Goat Cheese, served on Spring-mix Salad dressed with Citrus Vinaigrette

RahmschwammerlUS$18.00

Bread Dumpling severed in a Cream and White Wine Sauce with mixed Mushrooms

Gersten RisottoUS$20.00

Vegan Barley Risotto with mixed Mushrooms and Vegan Parmesan Cheese

Kasespatzle US$20.00

Cheese spätzle made with Comte and Gruyere Cheese garnished with Crispy Fried Onions

Wildschwein Burger US$22.00

Wild boar Patty on a Burger Bun, Pickled Red Onions, Kumato, Raclette Cheese, and Cranberry Jam served with a Choice of a Regular Side

Wiener BackhendlUS$25.00

Deboned Chicken Breast and Thigh Breaded and Fried served with Ketchup, Lemon, and a Choice of a Regular Side

Schweine Schnitzel "Wiener Art"

Breaded and Fried Pork Cutlet served with Lingonberry Sauce, Lemon with a Choice of a Regular Side (+ Make a Jägerschnitzel $10)

"Original" Weiner SchnitzelUS$31.00

Breaded and Fried Veal Cutlet served with Lingonberry sauce, Lemon with a Choice of a Regular Side (+ Make it a Jägerschnitsel $10)

Dunkel Bier Gulasch

Beef Stew cooked with Hofbräu Dark Beer, potatoes, Bell peppers, and Cream with a Side of Butter Spätzle

Fleischpflanzerl US$20.00

Two Patties made with Veal and Pork served with Whole Grain Mustard and a Choice of a Regular Side

1/2 HendlUS$20.00

Roasted Half Chicken and choice of regular Side (20–25-minute cook time)

Omas EntengrostelUS$30.00

Tender cubed Duck sauteed with cubed Potato and Bread Dumplings, garnished with Red Cabbage and Duck Sauce

Back Fisch

Breaded and Fried Cod, with Sauce Tartar and a Choice of a Regular Side

Schwabenpfandl US$24.00

Souse-vide Pork Tenderloin served in a Cream and White wine Sauce with Mushrooms and a Choice of Side

ZwiebelrostbratenUS$55.00

Minimum 21 Days Dry-aged 8oz Strip Steak served on a Red Wine Shallot Sauce garnished with Crispy Fried Onions and a Choice of a Regular Side

BrezelUS$4.00

Homemade Pretzel

KartoffelsalatUS$7.00

Potato Salad

BlaukrautUS$7.00

Red Cabbage

KartoffelpüreeUS$7.00

Creamy Mashed Potatoes

SauerkrautUS$7.00

Fermented Cabage

PommesUS$7.00

French Fries

Butterspätzle US$7.00

Wiesn Brezel

Oktoberfest Pretzel

Trüffel PommesUS$9.00

Truffle Fries topped with Parmesan Cheese

Gurkensalat US$9.00

Cucumber Salad with Cream Vinaigrette and Fresh Dill

SalatUS$9.00

Spring Mix Salad with Tomatoes and Citrus Vinaigrette

RampinatUS$9.00

Cream Spinach

BratkartoffelnUS$9.00

Sauteed Potatoes

Warmer Apfel StrudelUS$9.00

Warm Apple Strudel served with Vanilla Sauce

DampfnudelUS$9.00

Steamed Milk Bun with Vanilla Sauce and Poppy Seeds

Vanilla EisUS$4.00

Scoop of Vanilla Ice Cream

Bayrisch Crème US$9.00

Vanilla Mosse garnished with Strawberry Sauce, Fresh Raspberry, Strawberry, Blackberry, and Blueberry

Mascarpone KäsekuchenUS$12.00

Mascarpone Cheesecake served with Vanilla Ice Cream and Blueberry Sauce