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Scotland Meets Sardinia - Supper Club，MidlothianEdinburgh

Scotland Meets Sardinia - Supper Club

4.9
4.9
16則評論
£41及以上
義大利料理

訂位

2位
下午7:00
有提供體驗。
  • 適合特殊節日
  • 迷人的
  • 鄰近首選
Scotland Meets Sardinia Supperclub offers a truly unique fine dining experience situated close to the heart of Edinburgh. Hosted by Chef Luisa in her own home, this intimate supper club invites guests on an exquisite culinary journey fusing Scottish and Sardinian cuisines. The evening begins with Italian canapés before indulging in an 8-course seafood tasting menu crafted from Chef Luisa's family recipes and Sardinian traditions. Using fresh, local Scottish ingredients, each meticulously prepared course is a flavor-packed masterpiece transporting diners to the sun-drenched island of Sardinia. As you savor the harmonious flavors, Chef Luisa shares stories of the cultures influencing her dishes, fostering a warm, community atmosphere quintessential to a true supper club experience.With impeccable service amidst chic yet cozy surroundings, Scotland Meets Sardinia Supperclub promises an unforgettable evening of world-class dining in Edinburgh.

預訂外送或外帶

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    £41及以上
  • 料理
    義大利料理, 義大利地方菜（撒丁島）, 魚
  • 營業時間
    午餐 星期六 12:30–14:30 晚餐 星期一–星期六 18:00–21:00
  • 電話號碼
    07707 602743
  • 網站
    https://scotlandmeetsardinia.com/
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Luisa Dore
  • 外燴
    <br />We offer private catering. To receive more information please contact us by email
  • 私人派對設施
    Reserve the table just for you and your friends
  • 位置
    EH6 6JL Midlothian Edinburgh, 31/2 Ocean Dive,
  • 鄰近地區
    Edinburgh
  • Parking details
    公共停車場
  • 其他
    主廚餐桌, 外帶, 外送, 室外吸菸區, 無障礙通道, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒

體驗

  • Christmas Eve

    ​每人平均消費£50.00

    僅限2024年12月24日
    Celebrate Christmas Eve with us with a rich menu specially designed by our chef Luisa inspired by the traditions of magical Sardinia. You can choose between the sea menu and the meat menu. Vegetarian options and children's menus are also available. Contact us for more information about the
    Christmas Eve張相片

  • Festive Menu

    ​每人平均消費£50.00

    2024年12月12日 - 2024年12月23日
    This Christmas, gather your friends, family and colleagues and treat them to an unforgettable 8 course tasting menu at Scotland Meets Sardinia Supperclub Hosted by chef, Luisa, in her own home, this intimate supperclub is ever committed to bringing you top quality, truly irresistible seafood, our festive menu celebrates the best of Scottish produce infused with deliciously Sardinian flavours.
    Festive Menu張相片

  • Christmas Day Lunch

    ​每人平均消費£80.00

    僅限2024年12月25日
    Celebrate Christmas Day with a specially curated 8-course tasting menu featuring refined dishes that delight the palate. ARAGOSTA ALLA CATALANA Lobster Tomatos Pickled onion and Basil INSALATA DI MARE Mix Seafood Salad Cagliari Style served with Sasonal Vegetable POLPO Slow Cooking Octopus served with Potatoes vellutata, Black olive, Tomato confit and Bottarga(Sardinian Cured Roe) FRITTO MISTO CALAMARI E GAMBERI Calamari and King Prawn served with Sardinian Saffron Mayo MINESTRONE Our minestrone revisitation cooked with fish stock served with Wild Seabass RAVIOLO Homemade Gurnard Ravioli sautéed with Special Tomato Sauce made with tomatos, Wild Fennel, Capers and Black Sardinian Olive PRE-DESSERT Panettone Ice Cream DESSERT

菜單

Uncategorised

  • ARAGOSTA ALLA CATALANA

    Lobster, Tomatos, Pickled onion and Basil. Popular dish in Sardinian cuisine, especially in the Alghero area

    • INSALATA DI MARE ALLA CAGLIARITANA

      Mix Seafood Salad Cagliari (Sardinian Capital) Style served with Seasonal Vegetable

      • POLPO CREMA DI PATATE

        Slow Cooking Octopus served with Potatoes vellutata, Black olive, Tomato confit and Bottarga (Sardinian Cured Roe Mullet)

        • FRITTO MISTO DI CALAMARI E GAMBERI CON MAIONESE ALLO ZAFFERANO

          Sardinian Semolina Calamari and King Prawn deep fried, served with Sardinian Saffron Mayo

          • MINESTRONE DI BRANZINO

            Our revisitation on minestrone cooked with fish stock served with crispy Wild Seabass

            • RAVIOLO

              Homemade Ravioli stuffed with Gurnard, sauteed with Special Tomato Suace made with fresh tomatos, Wild Fennel, Capers and Black Sardinian Olive

              • PRE-DESSERT

                Panettone Ice Cream

                • DESSERT OF THE DAY

                  • Christmas day lunch £80.00

                    上次更新：2024年11月17日

                    其他16位顧客怎麽説

                    整體評分和評論

                    只有在這家餐廳用餐過的食客才能發表評論

                    4.9
                    4.9（根據所有的評分）
                    • 4.8食物
                    • 5服務
                    • 4.8氛圍
                    • 4.9CP值

                    噪音 • 熱鬧

                    16 則評論

                    1. OpenTable食客

                      Edinburgh

                      1則評論

                      5.0

                      1則評論

                      在2024年7月27日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      Loved the food, Luisa was so welcoming. We'll be back again, cannot recommend enough.

                      請問這對你有幫助嗎？

                    2. Mindy

                      大波士顿

                      3則評論

                      5.0

                      3則評論

                      在2024年7月6日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      My son just graduated from the University of Edinburgh so we took him and a friend out for a special celebratory dinner. It was an amazing dining experience. Lusia, the chef/owner, is absolutely lovely. She welcomed us into her home and made us an 8 course meal with local ingredients as well as ingredients from Sardinian. She explained each course and where the ingredients are from. Everything was delicious but it was the unique dining experience that really made it special. I highly recommend dining with Luisa and we hope to go back again the next time we’re in Scotland!

                      請問這對你有幫助嗎？

                    3. OpenTable食客

                      Seattle

                      3則評論

                      5.0

                      3則評論

                      在2024年5月13日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      This experience was once-in-a-lifetime amazing! Luisa makes the whole experience so personal and fun. Thank you for everything!!

                      請問這對你有幫助嗎？

                    4. EleanorB

                      Edinburgh

                      6則評論

                      5.0

                      6則評論

                      在2023年12月7日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      Fantastic food, Luisa made us feel very welcome. We all very much enjoyed our evening and we will be back.

                      請問這對你有幫助嗎？

                    5. AlexandriaR

                      Edinburgh

                      14則評論

                      5.0

                      14則評論

                      在2023年10月7日用過餐

                      1. 整體 5
                      2. 食物 4
                      3. 服務 5
                      4. 氛圍 4
                      Exceptional food tho 8 courses of seafood a little too much. Very pleasant chef

                      請問這對你有幫助嗎？

                    6. OpenTable食客

                      VIP

                      Edinburgh

                      5則評論

                      5.0

                      5則評論

                      在2023年5月18日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      The food was phenomenal and the small ambience of the supper club made for an excellent meal which was truly an experience and a pleasure.

                      請問這對你有幫助嗎？

                    7. AlL111

                      Edinburgh

                      8則評論

                      5.0

                      8則評論

                      在2023年2月18日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 4
                      Outstanding food, every course was delicious and perfectly sized. Couldn't recommend any stronger.

                      請問這對你有幫助嗎？

                    8. alnmouth

                      London

                      5則評論

                      5.0

                      5則評論

                      在2022年12月15日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      Wonderful in every way. Luisa is a gracious host with fantastic skills

                      請問這對你有幫助嗎？

                    9. PatrickN

                      VIP

                      Indiana

                      12則評論

                      5.0

                      12則評論

                      在2022年11月10日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 5
                      We were visiting Scotland on our honeymoon, and found this unique dining spot. We were the only table that night, which for us was perfect! Luisa described each dish with such detail, I felt like I was in the kitchen watching her prepare our meal. The items sounded simple, but tasted phenomenal. Even though it is BYOB, outside of water, you can pay for a bottle of Sardinian wine through an external source, which we did at Luisa's recommendation. Several of the dishes were prepared using ingredients produced by her family. If we get a chance to go back to Edinburgh, you can bet we will be back here! A+.

                      請問這對你有幫助嗎？

                    10. RaffaeleJ

                      Edinburgh

                      1則評論

                      5.0

                      1則評論

                      在2022年8月15日用過餐

                      1. 整體 5
                      2. 食物 5
                      3. 服務 5
                      4. 氛圍 4
                      A unique private dining experience at the Chef's home! 8 courses tasitng menu that combines Sardinian tastes with Scottish flavour. Nice ambience - only 3 tables - good food - attentive service. Good price/performance. Worth the trip!

                      請問這對你有幫助嗎？

                    常見問答

                    Scotland Meets Sardinia - Supper Club有提供外帶，請透過07707 602743致電餐廳訂購。

                    ​目前有16位OpenTable食客評分Scotland Meets Sardinia - Supper Club​，平均分數為4.9​顆星。

                    是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

                    訂位

                    2位
                    下午7:00
                    有提供體驗。

                    預訂外送或外帶

                    Scotland Meets Sardinia - Supper Club的Google地圖

                    EH6 6JL Midlothian Edinburgh, 31/2 Ocean Dive,

                    其他資訊

                    • 鄰近地區
                      Edinburgh
                    • 營業時間
                      午餐 星期六 12:30–14:30 晚餐 星期一–星期六 18:00–21:00
                    • 價位
                      £41及以上
                    • 料理
                      義大利料理, 義大利地方菜（撒丁島）, 魚
                    • 餐廳風格
                      精緻餐飲
                    • Dress code
                      休閒服裝
                    • Parking details
                      公共停車場
                    • 付款選項
                      Mastercard, Visa, 美國運通
                    • 行政主廚
                      Luisa Dore
                    • 其他
                      主廚餐桌, 外帶, 外送, 室外吸菸區, 無障礙通道, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒
                    • 網站
                      https://scotlandmeetsardinia.com/
                    • 電話號碼
                      07707 602743
                    • 外燴
                      <br />We offer private catering. To receive more information please contact us by email
                    • 私人派對設施
                      Reserve the table just for you and your friends
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