Scotland Meets Sardinia - Supper Club

4.9

16則評論

£41及以上

義大利料理

訂位

2位

2024年12月2日

下午7:00

有提供體驗。

適合特殊節日
迷人的
鄰近首選

Scotland Meets Sardinia Supperclub offers a truly unique fine dining experience situated close to the heart of Edinburgh. Hosted by Chef Luisa in her own home, this intimate supper club invites guests on an exquisite culinary journey fusing Scottish and Sardinian cuisines. The evening begins with Italian canapés before indulging in an 8-course seafood tasting menu crafted from Chef Luisa's family recipes and Sardinian traditions. Using fresh, local Scottish ingredients, each meticulously prepared course is a flavor-packed masterpiece transporting diners to the sun-drenched island of Sardinia. As you savor the harmonious flavors, Chef Luisa shares stories of the cultures influencing her dishes, fostering a warm, community atmosphere quintessential to a true supper club experience.With impeccable service amidst chic yet cozy surroundings, Scotland Meets Sardinia Supperclub promises an unforgettable evening of world-class dining in Edinburgh.

預訂外送或外帶

其他資訊

餐廳風格
精緻餐飲
價位
£41及以上
料理
義大利料理, 義大利地方菜（撒丁島）, 魚
營業時間
午餐星期六 12:30–14:30 晚餐星期一–星期六 18:00–21:00
電話號碼
07707 602743
網站
https://scotlandmeetsardinia.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Luisa Dore
外燴
<br />We offer private catering. To receive more information please contact us by email
私人派對設施
Reserve the table just for you and your friends

位置
EH6 6JL Midlothian Edinburgh, 31/2 Ocean Dive,
鄰近地區
Edinburgh
Parking details
公共停車場
其他
主廚餐桌, 外帶, 外送, 室外吸菸區, 無障礙通道, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒

體驗

Christmas Day Lunch
每人平均消費£80.00
僅限2024年12月25日
Celebrate Christmas Day with a specially curated 8-course tasting menu featuring refined dishes that delight the palate. ARAGOSTA ALLA CATALANA Lobster Tomatos Pickled onion and Basil INSALATA DI MARE Mix Seafood Salad Cagliari Style served with Sasonal Vegetable POLPO Slow Cooking Octopus served with Potatoes vellutata, Black olive, Tomato confit and Bottarga(Sardinian Cured Roe) FRITTO MISTO CALAMARI E GAMBERI Calamari and King Prawn served with Sardinian Saffron Mayo MINESTRONE Our minestrone revisitation cooked with fish stock served with Wild Seabass RAVIOLO Homemade Gurnard Ravioli sautéed with Special Tomato Sauce made with tomatos, Wild Fennel, Capers and Black Sardinian Olive PRE-DESSERT Panettone Ice Cream DESSERT

菜單

Uncategorised

ARAGOSTA ALLA CATALANA
Lobster, Tomatos, Pickled onion and Basil. Popular dish in Sardinian cuisine, especially in the Alghero area
INSALATA DI MARE ALLA CAGLIARITANA
Mix Seafood Salad Cagliari (Sardinian Capital) Style served with Seasonal Vegetable
POLPO CREMA DI PATATE
Slow Cooking Octopus served with Potatoes vellutata, Black olive, Tomato confit and Bottarga (Sardinian Cured Roe Mullet)
FRITTO MISTO DI CALAMARI E GAMBERI CON MAIONESE ALLO ZAFFERANO
Sardinian Semolina Calamari and King Prawn deep fried, served with Sardinian Saffron Mayo
MINESTRONE DI BRANZINO
Our revisitation on minestrone cooked with fish stock served with crispy Wild Seabass
RAVIOLO
Homemade Ravioli stuffed with Gurnard, sauteed with Special Tomato Suace made with fresh tomatos, Wild Fennel, Capers and Black Sardinian Olive
PRE-DESSERT
Panettone Ice Cream
DESSERT OF THE DAY
Christmas day lunch £80.00

其他16位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9

4.9（根據所有的評分）

4.8食物
5服務
4.8氛圍
4.9CP值

噪音 • 熱鬧

16 則評論

OT
OpenTable食客
Edinburgh
1則評論
5.0
1則評論
在2024年7月27日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Loved the food, Luisa was so welcoming. We'll be back again, cannot recommend enough.
請問這對你有幫助嗎？
M
Mindy
大波士顿
3則評論
5.0
3則評論
在2024年7月6日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
My son just graduated from the University of Edinburgh so we took him and a friend out for a special celebratory dinner. It was an amazing dining experience. Lusia, the chef/owner, is absolutely lovely. She welcomed us into her home and made us an 8 course meal with local ingredients as well as ingredients from Sardinian. She explained each course and where the ingredients are from. Everything was delicious but it was the unique dining experience that really made it special. I highly recommend dining with Luisa and we hope to go back again the next time we’re in Scotland!
請問這對你有幫助嗎？
OT
OpenTable食客
Seattle
3則評論
5.0
3則評論
在2024年5月13日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This experience was once-in-a-lifetime amazing! Luisa makes the whole experience so personal and fun. Thank you for everything!!
請問這對你有幫助嗎？
EB
EleanorB
Edinburgh
6則評論
5.0
6則評論
在2023年12月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Fantastic food, Luisa made us feel very welcome. We all very much enjoyed our evening and we will be back.
請問這對你有幫助嗎？
AR
AlexandriaR
Edinburgh
13則評論
5.0
13則評論
在2023年10月7日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 4
Exceptional food tho 8 courses of seafood a little too much. Very pleasant chef
請問這對你有幫助嗎？
OT
OpenTable食客
Edinburgh
5則評論
VIP
5.0
5則評論
在2023年5月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food was phenomenal and the small ambience of the supper club made for an excellent meal which was truly an experience and a pleasure.
請問這對你有幫助嗎？
AL
AlL111
Edinburgh
8則評論
5.0
8則評論
在2023年2月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Outstanding food, every course was delicious and perfectly sized. Couldn't recommend any stronger.
請問這對你有幫助嗎？
a
alnmouth
London
5則評論
5.0
5則評論
在2022年12月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Wonderful in every way. Luisa is a gracious host with fantastic skills
請問這對你有幫助嗎？
PN
PatrickN
Indiana
12則評論
VIP
5.0
12則評論
在2022年11月10日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We were visiting Scotland on our honeymoon, and found this unique dining spot. We were the only table that night, which for us was perfect! Luisa described each dish with such detail, I felt like I was in the kitchen watching her prepare our meal. The items sounded simple, but tasted phenomenal. Even though it is BYOB, outside of water, you can pay for a bottle of Sardinian wine through an external source, which we did at Luisa's recommendation. Several of the dishes were prepared using ingredients produced by her family. If we get a chance to go back to Edinburgh, you can bet we will be back here! A+.
請問這對你有幫助嗎？
RJ
RaffaeleJ
Edinburgh
1則評論
5.0
1則評論
在2022年8月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
A unique private dining experience at the Chef's home! 8 courses tasitng menu that combines Sardinian tastes with Scottish flavour. Nice ambience - only 3 tables - good food - attentive service. Good price/performance. Worth the trip!
請問這對你有幫助嗎？

常見問答

Scotland Meets Sardinia - Supper Club有提供外帶，請透過07707 602743致電餐廳訂購。

目前有16位OpenTable食客評分Scotland Meets Sardinia - Supper Club，平均分數為4.9顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月2日

下午7:00

有提供體驗。

預訂外送或外帶

Scotland Meets Sardinia - Supper Club的Google地圖

EH6 6JL Midlothian Edinburgh, 31/2 Ocean Dive,

其他資訊

鄰近地區
Edinburgh
營業時間
午餐星期六 12:30–14:30 晚餐星期一–星期六 18:00–21:00
價位
£41及以上
料理
義大利料理, 義大利地方菜（撒丁島）, 魚
餐廳風格
精緻餐飲
Dress code
休閒服裝
Parking details
公共停車場
付款選項
Mastercard, Visa, 美國運通
行政主廚
Luisa Dore
其他
主廚餐桌, 外帶, 外送, 室外吸菸區, 無障礙通道, 私人包廂, 請自備酒精飲料, 請自行攜帶葡萄酒

網站
https://scotlandmeetsardinia.com/
電話號碼
07707 602743
外燴
<br />We offer private catering. To receive more information please contact us by email
私人派對設施
Reserve the table just for you and your friends

Scotland Meets Sardinia - Supper Club

訂位

預訂外送或外帶

其他資訊

體驗

Christmas Day Lunch

菜單

Uncategorised

ARAGOSTA ALLA CATALANA

INSALATA DI MARE ALLA CAGLIARITANA

POLPO CREMA DI PATATE

FRITTO MISTO DI CALAMARI E GAMBERI CON MAIONESE ALLO ZAFFERANO

MINESTRONE DI BRANZINO

RAVIOLO

PRE-DESSERT

DESSERT OF THE DAY

Christmas day lunch £80.00

其他16位顧客怎麽説

整體評分和評論

常見問答

Scotland Meets Sardinia - Supper Club有透過OpenTable提供外送，或自行提供外帶嗎？

Scotland Meets Sardinia - Supper Club餐廳的評分如何？

Scotland Meets Sardinia - Supper Club目前接受訂位嗎？

訂位

預訂外送或外帶

其他資訊