只有在這家餐廳用餐過的食客才能發表評論
4.8
- 4.9食物
- 4.8服務
- 4.7氛圍
- 4.6CP值
噪音 • 尚可
名店
Selden Standard
$50及以上
現代美式料理
訂位
2位
2025年3月27日
下午7:00
有提供體驗。
這間餐廳介紹
- 適合特殊節日
- 風格創新
- 人氣熱點
何以成為名店
OpenTable美食編輯： 總會有許多常客不斷回到Selden Standard，在那別具特色的工業風用餐空間享用著小盤菜餚和手工調酒。《今日美國》將其評選為2024年的年度優質餐廳之一。 各道菜餚都會用到在地的當季農產，例如以柴燒爐灶炭烤而成的章魚料理，還有像是甜玉米義大利餃那樣加入季節時蔬的義大利麵食料理等。 歡迎坐在廚師料理吧檯前欣賞精湛廚藝，或是到貼滿了一整排花卉壁紙的後方露臺空間大快朵頤。
焦點員工
理念
Nothing brings us more joy than a great meal with friends. Sharing that experience is at the heart of why we opened Selden Standard. Our concept and our dining room are rustic and casual -- come as you are -- but with an ever-present eye for quality, creativity, and fun.
用餐區
其他資訊
- 餐廳風格休閒餐飲
- 價位$50及以上
- 料理現代美式料理, 農場直送餐桌, 美式料理
- 營業時間晚餐 每日 17:00–22:00
- 電話號碼
- 付款選項Discover, Mastercard, Visa, 美國運通
- Dress code正式休閒
- 私人派對設施Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.
- 描述Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
- 鄰近地區Detroit
- 十字路口Selden St. and 2nd Ave.
- Parking details路邊停車
- 其他吧檯座位, 啤酒, 標準酒吧, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
體驗
Mallorcan Winemaker Dinner
每人平均消費US$150.00
預付
僅限2025年4月9日下午6:00Biodynamic winemaker Bàrbara Mesquida Mora will be traveling from her vineyards on the island of Mallorca to join us for a pairing dinner featuring five of her wines (and a few others, just for fun). Chef Andy will prepare six courses to match. Bàrbara is a pioneer in regenerative farming on the island, and after leaving her family business to strike out on her own, she has come to tend several parcels of vines including both indigenous and international grape varieties. Her wines are elegant and food-friendly, and we're delighted to welcome her to Detroit. We hope you'll join us!
其他281位顧客怎麽説
Selden Standard 的評分，來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
食客首選
Detroit / Eastern Michigan
最佳食物
Detroit / Eastern Michigan
風格創新
Detroit / Eastern Michigan
現代美式料理
Detroit
最佳食物
Detroit
風格創新
Detroit
現代美式料理
281 則評論
- f
fred
Detroit4則評論
5.0在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- M
Mary VIP
Detroit37則評論
5.0在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- M
Mike
Detroit2則評論
5.0在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 4
請問這對你有幫助嗎？
- L
Lisa
Detroit1則評論
5.0在3天前用過餐
- 整體 5
- 食物 5
- 服務 4
- 氛圍 5
請問這對你有幫助嗎？
- C
Colleen
Phoenix3則評論
5.0在4天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- J
Jon VIP
San Francisco11則評論
5.0在4天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 4
請問這對你有幫助嗎？
- D
David
Detroit1則評論
5.0在4天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- OT
OpenTable食客
Detroit1則評論
5.0在4天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- D
Danielle
Detroit4則評論
5.0在5天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
- D
Diane VIP
Detroit33則評論
5.0在6天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
請問這對你有幫助嗎？
常見問答
目前有281位OpenTable食客評分Selden Standard，平均分數為4.8顆星。
是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。
訂位
2位
2025年3月27日
下午7:00
有提供體驗。
48201-1713 MI Detroit, 3921 2nd Ave,
用餐區
其他資訊
- 描述Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard Foundation finalist and four-time semi-finalist. Selden Standard was also twice named a James Beard semi-finalist for Outstanding Restaurant (2024, 2025), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
- 十字路口Selden St. and 2nd Ave.
- 鄰近地區Detroit
- 營業時間晚餐 每日 17:00–22:00
- 價位$50及以上
- 料理現代美式料理, 農場直送餐桌, 美式料理
- 餐廳風格休閒餐飲
- Dress code正式休閒
- Parking details路邊停車
- 付款選項Discover, Mastercard, Visa, 美國運通
- 其他吧檯座位, 啤酒, 標準酒吧, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
- 電話號碼
- 私人派對設施Selden Standard can host a variety of events for 10 to 30 people. Facilities include a large semi-private table in the main dining room, an outdoor patio, and a private dining room with A/V gear. Our events manager will be happy to work with you on a custom menu from our seasonal offerings; please visit our website for more information.