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Sérêvène,FLMiami Beach

Sérêvène

4.9
4.9
454則評論
$50及以上
法式料理

訂位

2位
下午11:00
今天已有5​人次預訂
有提供體驗。
  • 風格創新
  • 適合特殊節日
  • 迷人的
A 21+ establishment.
Sérêvène by acclaimed Chef Pawan Pinisetti is what you get when Japanese izakaya meets a French rotisserie. Unexpected flavor combinations set the scene for the restaurant situated within Hotel Greystone. Accompanied by dazzling cocktails and moderately priced for an experience valued ten times over, you'll never forget your first time, dining at Sérêvène. Explore the Desi section of Sérêvène's menu most definitely embracing flavors from across the Indian Subcontinent.

Be sure to ask about the CHEF’S TASTING MENU $60 per person with a full table participation.

其他資訊

  • 餐廳風格
    優雅餐飲
  • 價位
    $50及以上
  • 料理
    法式料理, 日式料理, 印度料理
  • 營業時間
    晚餐 星期四–星期日 18:00–23:00
  • 電話號碼
    (786) 636-6440
  • 付款選項
    Diners Club, Discover, JCB, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Pawan Pinisetti
  • 外燴
    Email us: Serevene@salthotels.com
  • 私人派對設施
    Email us: Serevene@salthotels.com
  • 鄰近地區
    South Beach
  • 十字路口
    Collins Avenue and 20th Street
  • Parking details
    Public Parking Lot & Street Parking Available
  • Public transit
    S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
  • 其他
    啤酒, 娛樂, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

體驗

  • NYE 2025 Prix-Fixe Menu

    僅限2024年12月31日
    Hotel Greystone is an adults-only hotel and guests must be 21+ to check in and visit our outlets. Please join us on December 31st, 2024 at Sérêvène to celebrate this very special New Year's Eve! The acclaimed combination of meticulous JAPANESE technique and elegant FRENCH flair will be on display through Chef Pinisetti’s featured 5 course prix-fixe menu. We will be offering our pre-fixe menu only for $195 per person this evening. Heart Winning Wine Pairings and Fresh Truffles will be available upon request. An automatic 20% service charge and a 9% will be added to all food and beverage.
    NYE 2025 Prix-Fixe Menu張相片

優惠

  • Sérêvène 80:20 Mondays

    2024年12月2日 - 2025年4月28日
    週一 - 下午6:00 - 下午11:00
    Sérêvène 80:20 Mondays 80% of our menu will be $20 or less AND all bottles of wine under $250 are half off!

    Sérêvène 80:20 Mondays張相片

其他454位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9
4.9(根據最近的評分)
  • 4.8食物
  • 4.9服務
  • 4.7氛圍
  • 4.5CP值

噪音尚可

食客首選

  • Miami Beach

    風格創新

454 則評論
  1. Tracy

    VIP

    London

    11則評論

    4.0

    11則評論

    在2天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 4
    If you want fancy food with a lot of attention this is the place for you. Personally not for me. I don’t care about mixing a steak tartar in front of me, I’d rather talk to my dinner partner . Beetroot tartar overpriced and small!! Small portions high price. Pretentious and poor value for Money .

    請問這對你有幫助嗎?

  2. linda

    Chicago

    6則評論

    5.0

    6則評論

    在2024年12月13日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing service and incredible food. We did the pre-fix menus so didn’t have every menu option. The price was amazing and very worthy! Beef tartar ( extra charge I think) prepared table side was excellent. Lovely support staff server explained the dish and the prep. Salmon sashimi appetizer and lobster uni Alfredo was enjoyed by the others. Melt in your mouth sashimi and super flavorful lobster…very rich! I had avocado rolls And Japanese curry ( I’m vegetarian). Avocado rolls were three pieces which were tasty but not exactly what I expected. The avocado was rolled around vermicelli noodles so not a ton of avocado. Japanese curry was beautiful and excellent. Large portion but only one small piece of tofu.. We had dessert as part of our three course menu. 😍 We had the Foie Gras crème brûlée (extra charge ) which was done table side and very lovely with a mix of savory and sweet. Also we had the “pour le chocolate” which we didn’t think was “ soufflé”. It was still really delicious and very chocolatey! They didn’t have the flavor of sorbet I wanted for the Adults only popsicle so I had the chocolate dessert. They presented our bday guest with a free dessert and the service was above and beyond. Although the waiter was quite busy and the staff situation made his job a bit taxing. It seemed he did almost everything for our table. Once the later diners arrived and the restaurant got busy it was hard for him to do everything but he managed quite well, as he had explained the menu and the dishes in detail at the start of our meal. I had the non alcoholic elixir with a shot on the side and the elixir was delicious for my beverage. Others had wine by the glass. The pre fixe was not something we knew about ahead of time. We decided to try it since all the items we wanted were a part of the three course options. Highly recommend and hope to return someday!
    Sérêvène已在6天前回覆
    Thank you for dining with us Linda. I appreciate all the wonderful feedback and we look forward to seeing you soon. Best, Chef P

    請問這對你有幫助嗎?

  3. samantha

    VIP

    Caribbean

    4則評論

    5.0

    4則評論

    在2024年12月8日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing food and the staff makes you feel so comfortable. Absolutely will be back.
    Sérêvène已在6天前回覆
    Thank you Samantha, We hope to see you soon. Best, Chef P

    請問這對你有幫助嗎?

  4. Joanne

    VIP

    New York City

    293則評論

    5.0

    293則評論

    在2024年12月8日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Always a treat and the new menu items such as the scallops are amazingly delicious.
    Sérêvène已在6天前回覆
    We love having you Joanne !! See you soon. Chef P

    請問這對你有幫助嗎?

  5. Penni

    VIP

    London

    15則評論

    5.0

    15則評論

    在2024年11月29日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Delicious food and flavors - the fois gras on tiny donuts and lobster uni pasta were uniquely delicious. Excellent attentive service. I can find no fault whatsoever. We will certainly be back
    Sérêvène已於2024年12月6日​回覆
    Thank you so much Penni !! we will see you soon ! Best, Chef P

    請問這對你有幫助嗎?

  6. Andrew

    VIP

    New York City

    2則評論

    5.0

    2則評論

    在2024年11月10日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had an amazing time. Our server Fabio was outstanding, which is a common theme in the reviews. We really enjoyed the Chef Pawan coming to the table and chatting with us. He was extremely knowledgeable and very down to earth. He even buttered and served our bread while he was discussing his cooking process. I could instantly see he had tremendous pride in his restaurant and he is focused on all the details.
    Sérêvène已於2024年12月6日​回覆
    Thanks Andrew, Glad you enjoyed your experience and I look forward to hosting you again. Best Chef P

    有1​人認為這對他/她有幫助

  7. Jennifer

    VIP

    Las Vegas

    2則評論

    5.0

    2則評論

    在2024年11月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This place is truly amazing. One of the best meals I have ever had. We had gone to L'Atelier the evening before, which was great, but we enjoyed the food and atmosphere at Sérêvène even more. Every dish was absolute perfection, from the ora king salmon sashimi to the foie gras creme brûlée. Their signature lobster uni-alfredo is a must. The dishes are innovative and the flavors all go perfectly together. The atmosphere is lovely, and the service was phenomenal. I will definitely make it a point to come back here every time I'm in Miami.

    請問這對你有幫助嗎?

  8. Russell

    New Orleans

    2則評論

    5.0

    2則評論

    在2024年11月7日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing. Outstanding service from Fabio. Food was delicious with unique twists that were fantastic.
    Sérêvène已於2024年12月6日​回覆
    Thank you Russell !

    請問這對你有幫助嗎?

  9. OpenTable食客

    Los Angeles

    1則評論

    5.0

    1則評論

    在2024年10月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We loved this place. The ambiance was great and the portions were the perfect amount. One of our servers Ishmael did an amazing job explaining the dishes he was presenting. My favorite dish was the tableside beef tar tar as well as the cherry/chocolate donut dessert. Will be back soon!
    Sérêvène已於2024年10月26日​回覆
    Thank you so much ! The beef tartare remains on the top of our signature's list and I'm glad you enjoyed it !! Best, Chef P

    請問這對你有幫助嗎?

  10. Philip

    Cheshire

    1則評論

    5.0

    1則評論

    在2024年10月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The hosts were knowledgeable about the dishes from field/farm to plate. Perfect theatre around the serve at table dishes, a brilliant evening, compliments and thanks to all.
    Sérêvène已於2024年10月26日​回覆
    Thank you Philip. Glad you enjoyed the experience

    請問這對你有幫助嗎?

常見問答

​目前有454位OpenTable食客評分Sérêvène​,平均分數為4.9​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午11:00
今天已有5​人次預訂
有提供體驗。
Sérêvène的Google地圖

33139 FL Miami Beach, 1920 Collins Ave,

其他資訊

  • 十字路口
    Collins Avenue and 20th Street
  • 鄰近地區
    South Beach
  • 營業時間
    晚餐 星期四–星期日 18:00–23:00
  • 價位
    $50及以上
  • 料理
    法式料理, 日式料理, 印度料理
  • 餐廳風格
    優雅餐飲
  • Dress code
    正式休閒
  • Parking details
    Public Parking Lot & Street Parking Available
  • Public transit
    S BUS LINE 119/L BUS LINE 112/ 120 BUS LINE Stops at corner of Collins Avenue and 21st Street.
  • 付款選項
    Diners Club, Discover, JCB, Mastercard, Visa, 美國運通
  • 行政主廚
    Pawan Pinisetti
  • 其他
    啤酒, 娛樂, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
  • 電話號碼
    (786) 636-6440
  • 外燴
    Email us: Serevene@salthotels.com
  • 私人派對設施
    Email us: Serevene@salthotels.com
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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