Shires' Rooftop

to start

• PRINCE EDWARD ISLAND MUSSELSUS$18.00

  Roasted red pepper, chorizo, white wine, red chimichurri butter, grilled ciabatta

• FRIED GREEN TOMATOESUS$15.00

  Herb whipped ricotta, hot honey, applewood bacon, pickled grapes Add grilled shrimp +$12

• WARM SPINACH ARTICHOKE DIPUS$15.00

  White cheddar, garlic bread-crumbs, grilled ciabatta

• BEEF WELLINGTON BITESUS$17.00

  Braised short rib, wild mushrooms,truffle oil, spinach, whole grain mustard demi glace

• PAN-SEARED CRAB CAKEUS$17.00

  Rooftop Remoulade, Cherry Pepper Relish, Pea Shoots

• SMOKED FILET FLATBREADUS$19.00

  Smoked beef tenderloin, caramelized onion, white cheddar, roasted red pepper, chipotle aioli, arugula

• VEGETARIAN FLATBREADUS$14.00

  Grilled broccolini, roasted red pepper, sun-dried tomato, gruyere, arugula, balsamic reduction, lemon vinaigrette

greens

Add protein: grilled chicken +$9 grilled shrimp +$12, grilled salmon* +$17

• APPLE & CANDIED WALNUT SALADUS$16.00

  Goat cheese, crispy parsnips, pickled red onion, mixed baby greens, green goddess dressing

• CINCINNATUS CAESARUS$14.00

  Caesar dressing, parmesan, crouton crumbs

mains

We proudly prepare many of our dinner offerings in our imported, hardwood-fired Josper grill, oven, and smoker. The Josper Oven operates at 900 degrees and utilizes white oak charcoal.

• CHEF'S FEAST FOR TWOUS$120.00

  Two Josper-grilled filet medallions,* four jumbo shrimp, Antarctic salmon,* grilled chicken breast, NY strip,* Rooftop rémoulade, béarnaise, demi. Served with two Caesar salads and your choice of two sides

• GRILLED SALMON OSCARUS$36.00

  Jumbo lump crab, béarnaise, crispy fingerling potatoes, broccolini

• GRILLED DUROC PORK CHOPUS$39.00

  Apple and jalapeño chutney, crispy fingerling potatoes, baby arugula salad, whole grain mustard demi

• 14oz NY STRIPUS$55.00

  Grilled broccolini, red wine demi Add Oscar topping $12

• 8oz FILET MIGNONUS$55.00

  Grilled broccolini, red wine demi Add Oscar topping $12

• JUMBO SHRIMP AND SCALLOPSUS$42.00

  Parmesan polenta, chorizo, sun-dried tomato, broccolini, white wine and garlic butter

• CHICKEN ROULADEUS$35.00

  Grilled chicken stuffed with prosciutto, white cheddar, and spinach, English pea risotto and carrot emulsion

• WILD MUSHROOM TAGLIATELLEUS$29.00

  Fresh pasta, baby spinach, truffle oil, lemon, aged parmesan

• LONGWORTH'S BURGERUS$20.00

  White cheddar, romaine, tomato, onion, seasoned french fries, Rooftop rémoulade Add bacon +$4

sides

• SHIRES' MAC N CHEESEUS$12.00

  Cavatappi Pasta, Five Cheese Béchamel, Garlic Parmesan Breadcrumbs

• GRILLED BROCCOLINIUS$12.00

  Goat cheese, lemon vinaigrette, garlic breadcrumbs

• CRISPY FINGERLING POTATOESUS$12.00

  White cheddar, bacon, chipotle aioli

• WILD MUSHROOMS AND ONIONSUS$12.00

  Baby spinach, roasted garlic

• FRENCH FRIESUS$10.00

  Rooftop Remoulade

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*ITEMS MARKED WITH AN ASTERISK* MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. - - - - Parties of eight or more, please note: 20% gratuity will be added to the check. Please understand we cannot offer separate checks. - - - -

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