If you find yourself dreaming of the Texas Hill Country, savory comforts, spice, and the sultry depth of a fine Burgundy, you’ll be pleased to know about Signature at La Cantera Resort & Spa.
The menu is straightforward and beguiling, featuring contemporary interpretations of classic dishes — fresher, brighter versions of traditional cuisine enlivened with unconventional Texas spirit. Gulf seafood conspires with Atlantic Coast oysters flown in fresh, and the Hill Country is well-represented year-round. Local and organic ingredients change the menu as the seasons peak and wane, but the constants are quality, flavor, artistry in the kitchen and a warm welcome when you walk in the door.
Chef John Carpenter has created a Tasting Menu dining experience driven by seasonal flavors and local produce availability. Let us make all the decisions while you enjoy the evening and the company. For $150 per person you will enjoy an eight course dinner with sommelier wine pairings available for an additional charge. See the menu under the Open Table Menus tab. We ask table participation and no substitutions.
Palmaz Vineyards Wine Dinner
每人平均消費US$275.00
僅限2025年4月3日
Join us April 3rd for an evening featuring wines from Palmaz Vineyards. For $275 per person, you will enjoy 8 courses from Chef John Carpenter paired with 5 Palmaz wines and a welcome cocktail crafted with grape juice from the vineyards. Dinner will be hosted by Wine Director Joel Arriaga with special guests from the Palmaz Family. Reception will start at 6:30pm with dinner at 7:00pm Seating is limited; book today!
Easter Sunday Brunch 2025
每人平均消費US$75.00
僅限2025年4月20日
Enjoy Easter Sunday Brunch at Signature featuring a special prix fixe menu from Chef John Carpenter. Priced at $75 for adults and $45 for kids, you'll enjoy a 3 course dining experience and Easter Egg hunt on the lawn for the kids. Please note our regular brunch menu WILL NOT be available for Easter. Please be sure your email address is accurate so that we may forward the menu when it is available.