bites
sonoma sourdough, katoomba honey, whipped wagyu butterAU$5.00
house crumpet, sweet corn, fennel jamAU$6.00
zucchini flower, buffalo mozzarella, garlic chive, local honeyAU$8.00
baked scallop, grima brothers onion butterAU$10.00
wilberforce potato hash brown, taramasalata, smoked salmon pearlsAU$8.00
xl king prawn, spicy green citrus salsaAU$10.00
small plates
hawkesbury steak tartare, hens yolk, pecorino, french friesAU$24.00
taluca park scotch egg, pickled onion, petit herbsAU$20.00
burrata, blistered windy hills peas, pickled heirloom tomato, olive oilAU$24.00
add breadAU$4.00
large plates
line caught snapper, hatem farm tomato and nduja salsaAU$50.00
arcadia free range chicken, werombi lettuce, speck, parmesan emulsionAU$37.00
slow cooked pressed lamb, grima brothers carrots, romesco, peasAU$46.00
free range pork chop, horsley park confit fennel, salsa verdeAU$45.00
180g grain fed eye fillet, potato rosti, lemdell mushrooms, peppercorn sauceAU$49.00
grill
600g tajima wagyu mb6 striploinAU$90.00
800g tajima wagyu mb6 t-boneAU$150.00
1.5kg rangers valley mb4 tomahawkAU$200.00
red wine jusAU$6.00
peppercorn sauceAU$6.00
chimichurriAU$4.00
fermented green chilliAU$4.00
sides
wilberforce sebag hand cut chips, tomato chutneyAU$10.00
beef fat potatoes, confit garlic, thymeAU$10.00
windy hills local mixed leaf salad, sinclair’s vinaigretteAU$10.00
golden fields snake beans, rocket, pecorino, no waste pestoAU$10.00
horsley park dutch carrots, vincotto, olive oilAU$10.00
Uncategorised
chef share menuAU$99.00
min 4 guests, required for groups 10+
