Starters
Scallop£19.00
Pan Seared Scallop, Smoked Aubergine and Greek Yoghurt Plum Tomato Salad
Yera Melagu£17.00
Clay-Oven Roasted Prawns Marinated in Black Peppercorn & Garlic
Monkfish£18.00
Mysore Masala Marinated Monktail cooked in Tandoor, Dal Chutney
Karuvepaya Chicken Tikka£15.00
Grilled Chicken with Curry Leaf, Garlic & Chilli
Kori Kempu Bezzule£14.00
Andhra Style Chilli Chicken Tossed with Green Masala and Peppers
Gilafi Sheekh Kebab£15.00
Tandoor Cooked Minced Lamb Kebab with Peppers and Spices, Mint Chutney
Tandoori Ratan
Platter of Grilled Chicken Tikka, Lamb Sheekh Kebab, Monkfish & Prawn
- For One£21.00
Paneer & Chilli Tikka£12.00
Cottage Cheese marinated with Chutney Spice, Mint Chutney
Cauliflower£11.00
Tandoori Cauliflower, Sweet Coconut Yoghurt, Hummus
Kasundi salmon tikka (d) £18.95
Kasundi mustard marinated salmon with beet pachadi
Harissa paneer tikka (d,v) £12.95
Tandoori panner tikka marinated with harissa paste served with bell peppers
Chaat platter (d,n,g,v) £10.95
Cocktail mix chaat - samosa and aloo tikki with chutneys
Falafel (g,d,v) £10.95
Falafel with beet hummus and tahina yoghurt drizzle
Three-cheese wasabi broccoli (d,v) £12.95
Cheddar, cream cheese and parmesan marinated broccoli with tahina yoghurt and chilli dust
Main Dishes
Atlantic Salmon£25.00
Pan Fried Salmon, Seasonal Greens, Chennai Curry
Karimeen Polichattu£28.00
Kerala Style Banana Leaf Wrapped Grilled Halibut
Yera Moilee£21.00
A Classical Kerala Prawn Moilee Curry
Attirachi Peralan-Lamb£29.00
Lamb Rump, Spinach, Potatoes, Madras Curry Sauce
Lamb Chettinaadu£24.00
Traditional South Tamilnadu Lamb Curry with Chettinad Spices
Baghar e Venison£32.00
Hyderabadi Venison Fillet, Keema Masala Mash, Seasonal Greens, Chocolate Gravy with Star Anise
Chicken Tikka Masala £22.00
Char-grilled Chicken in Tikka Masala Sauce
Biryani£26.00
Ambur Style Spiced Basmati Rice with Choice of Lamb or Chicken, Burani Raita
Paneer Tikka Masala£19.00
Char-grilled Paneer in Tikka Masala Sauce
Kofta£17.00
Spring Vegetables and Cheese Kofta, Tomato & Tamarind Sauce
Halibut (d) £25.95
Pan seared, gari ginger and pepper marinated, tender stem broccoli poriyal, tobiko roe moilee sauce and coriander oil
Lobster (d) £35.95
Oven roasted lobster, Vietnamese chili and garlic butter basted, berry chutney, edamame sundal and mappas sauce
Venison (d) £29.95
Roe deer, curry leaf ‘n’ potato mash, foie-gras, asparagus and szechuan pepper jus
Sides
Cheera Thoran£9.00
Spinach and Potato tossed in home ground spices
Broccoli Poriyal£9.00
Florets of Broccoli tossed with Mustard Seeds and Young Coconut
Andhra Roast Potatoes£9.00
Baby Potato tossed with Onion & Tomato
Kathirikai Kosamalli-Aubergine£9.00
Chettinad Style Aubergine tossed with Tomato and Tamarind
Hyderabadi Black Dal or Sambhar£9.00
Slow Cooked South Indian Black Dal or Yellow Lentils Stew with Tamarind and Vegetables
Breads and Rice
Steamed Basmati Rice or Cumin Pulao£5.00
Whole Wheat Bread£4.00
Roti, Mint Paratha
Naan£4.00
Plain, Butter, Garlic
Bread Basket£12.00
An assortment of Pudina Paratha, Garlic and Peshawari Naan
Kulcha£5.00
Cheese and Coriander, Peshwari
Burani Raita£4.50
Poppadum's£5.00
Home-made Chutney's
Garlic mint raita or anar kheera raita (d)£4.50
Poppodums £5.50
With homemade chutneys
