- 整體 5
- 食物 5
- 服務 5
- 氛圍 4
New hot spot in the Domain. The draw might ostensibly be the wines (60 on tap) but the winner was the food. Apps were all solid - not super creative, but very well executed. the Mains were all winners. Apps were charcuterie and cheese boards, with nice variety of selections to custom build. Bacon wrapped dates and the beef rilletes were excellent. We had a group of beef eaters, so I can share that the filet, the strip the burger and the 4 orders of the Bavette were all prepared correctly to temp. I was pleasantly surprised at the quality and tenderness of the bavette - medium rare and melt in your mouth - kind of atypical for this cut, which usually is more of a workout. Desserts were not the highlight, but maybe we were already overfed. Service at the table was great, but we did have to wait nearly 30 minutes past our res for our table. A groupd of holiday revelers just wouldn't get up, so eventually the staff set up an 8 top for us in a private party space, which was a win all around. I will be back
Sixty Vines - Domain已在1天前回覆Hey George!
Thank you so much for your detailed and thoughtful review! We’re thrilled to hear that you enjoyed the food, especially the charcuterie boards, bacon-wrapped dates, and the Bavette—it's always a pleasure to know we’ve exceeded expectations with our dishes. We also appreciate your feedback on the desserts. We apologize for the wait in seating and appreciate your understanding. We're glad the team was able to accommodate you with a great space. We can't wait to have you back soon for another fantastic experience! Let me know next time you are in as I would love to introduce myself.
Thanks again,
Erik Larsen - GM