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4.6
- 4.5食物
- 4.6服務
- 4.9氛圍
- 4.3CP值
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行政主廚:Jean-Georges Vongerichten
OpenTable美食編輯: Celebrity chef Jean-Georges Vongerichten takes to the sky at one of Philly's most dramatic restaurant spaces. Floor-to-ceiling windows provide an unforgettable backdrop for celebratory cocktails or a special-occasion meal at the top of the Four Seasons Hotel in Center City. It’s a fitting atmosphere to splurge on Osetra caviar, or you could go for something more casual but equally good, such as black truffle and fontina pizza.
每人平均消費US$98.00
只有在這家餐廳用餐過的食客才能發表評論
噪音 • 尚可
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