$40 corkage fee per 750 ml bottle; $5 cake cutting fee per person. All chicken served at Socarrat Restaurants is free-range
Tapas
Gambas al AjilloUS$20.00
sizzling shrimp, olive oil, garlic, guindilla peppers
CroquetasUS$17.00
crispy and creamy croquettes of the day
Chorizo con GarbanzosUS$18.00
Spanish chorizo, spinach, chickpeas, paprika
Pulpo a la GallegaUS$26.00
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
Costilla de TerneraUS$28.00
short ribs braised in red wine, butternut squashed purée, baby carrot
Coles de BruselasUS$18.00
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Pan con TomateUS$11.00
fresh tomato spread, olive oil, garlic, country toast
Tortilla Española*US$16.00
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
Patatas BravasUS$12.00
crispy potato cubes, aioli, spicy tomato sauce
DátilesUS$17.00
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
Calamar a la PlanchaUS$24.00
grilled squid, parsley, garlic, olive oil, sea salt
Atún con SésamoUS$24.00
seared sesame crusted tuna, avocado, mojo picón
Chuletas de CorderoUS$27.00
marinated grilled lamb chops, new potatoes, spicy honey sauce
LubinaUS$27.00
sea bass filet a la plancha, sautéed veggie pisto Spanish style
AlbóndigasUS$18.00
veal and beef meatballs in a light tomato sauce
Bacalao con BerberechosUS$28.00
cod loin, lemon potato confit, white wine, cockles, garlic, parsley
Setas SalteadasUS$22.00
sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée
Napoleón de VerdurasUS$18.00
layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
Mejillones a la MarineraUS$18.00
mussels, white wine, light spicy tomato sauce
Alcachofas FritasUS$18.00
fried artichokes, lemon caper remoulade
Jarrete de CorderoUS$30.00
lamb shank, brown sauce, steamed green beans, lemon thyme, hazelnuts
Ensalada Delicata con Queso FetaUS$20.00
roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette
Snacks
Pimientos de Padrón al LimónUS$14.00
fried shishito peppers, lemon zest, sea salt
Almendras y AceitunasUS$12.00
Marcona almonds and marinated olives
Boquerones en VinagretaUS$14.00
white anchovies, Spanish olives, piparra, EVOO
Boards
Jamón Serrano*US$29.00
Spanish white pig aged 18 months, tomato toast
Jamón Ibérico*US$39.00
100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast
Campero*US$38.00
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Quesos*US$25.00
chef's selection of Spanish cheeses, assorted pairings
- (3)US$25.00
- (5)US$35.00
Paella
Paellas are priced per serving; Minimum order of 2 servings
SocarratUS$35.00
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
Pescado y MariscoUS$35.00
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
Arroz NegroUS$35.00
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
De La HuertaUS$34.00
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
CarneUS$35.00
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
LangostaUS$51.00
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
Fideuá de Mar y MontañaUS$35.00
vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito
