Soluna Restaurant & Bar

4.6

14則評論

$31至$50

現代法式料理 / 美式料理

訂位

2位

2025年1月1日

下午7:00

今天已有10人次預訂

有提供體驗。

適合特殊節日
適合商務聚餐
迷人的

At Soluna, every dish tells a story. Chef William Andraca crafts a menu that's bold yet refined, blending global flavors with fresh, local ingredients.
Each bite invites you to explore something unexpected, from inventive small plates to reimagined classics, all designed to make your dining experience truly memorable.

Discover the art of flavor at Soluna.

其他資訊

餐廳風格
精緻餐飲
價位
$31至$50
料理
現代法式料理 / 美式料理, 現代歐式菜, 美式料理
營業時間
星期二–星期日 15:00–22:00 歡樂時光星期二–星期日 15:00–18:00 晚餐星期二–星期日 16:00–21:00
電話號碼
(239) 384-9436
網站
https://solunanaples.net/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
商務休閒
行政主廚
WILLIAM J. ANDRACA

位置
34102 FL Naples, 403 Bayfront Pl,
鄰近地區
Naples
Parking details
公共停車場
其他
啤酒, 壁爐, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

體驗

New Years Eve Party
僅限2024年12月31日
Ring in 2025 with us at Soluna Restaurant. Pre Fixe Menu only! No regular menu.

菜單

STARTERS & SALADS

ARTISAN CHEESE & CURED MEATSUS$28.00
marinated olives & assorted garnishes
MONTCHÈVRE CROQUETTESUS$25.00
goat cheese, red chili & guava glaze
THE POMME FRITESUS$15.00
hand cut fries, moondust, black garlic ketchup, umami aioli
- truffle parmesanUS$4.00
- no ketchup allowedUS$0.00
WAGYU STEAK TARTAREUS$29.00
asian pear, kimchi, edamame, cashew, gochujang, taro, egg yolk fudge, sriracha aioli
WILD MUSHROOM PARFAITUS$19.00
shallot conserve, grilled sourdough
CALAMARI NEROUS$27.00
guanciale, garlic, grilled sourdough, saffron aioli
S.R.B. SEASONAL GREENSUS$16.00
mesclun blend, acorn squash, goat cheese, walnuts, sour cherries, poppyseed vinaigrette
TRUFFLED BURRATAUS$19.00
arugula, heirloom tomato, fig, prosciutto, pine nuts, sourdough crostini, balsamic
ROASTED BEET SALADUS$16.00
citrus, chicory, feta, pistachio, fennel pollen, pomegranate saba
THE CAESARUS$16.00
baby gem, crostini, white anchovy, pecorino, black garlic
CITRUS SALADUS$16.00
mesclun blend, boursin, grapefruit, almonds, radish, blood orange vinaigrette

MAINS

BRAISED LAMB TAGLIATELLEUS$48.00
handmade pasta, merguez, cipollinis, cherry tomato basil, pecorino, lamb sugo
S.R.B. WAGYU BURGERUS$27.00
grilled red onion, iceberg, tomato, sharp cheddar, umami aioli, sesame brioche, pomme frites, black garlic ketchup
- truffle parmesanUS$2.00
- no ketchup allowedUS$0.00
HERITAGE PORK CHOPUS$42.00
sofrito polenta, blistered cachuchas, mojito onions, cilantro pesto
MOULES FRITESUS$31.00
mussels, chardonnay, lemon, tarragon aioli
S.R.B. FILET MIGNONUS$56.00
whipped potato, wild mushrooms, sauce au poivre
WAGYU NEW YORK STRIPUS$90.00
caramelized soubise, potato pave, spiced carrot, black garlic jus
BELL & EVENS HALF CHICKENUS$27.00
whipped potato, parsnip, spiced carrot, bacon granola, red wine jus
MOJO OCTOPUSUS$47.00
ash roasted boniato, plantain chips, piquillo coulis, green papaya escabeche
CALABAZA RISOTTOUS$27.00
butternut squash, parsnip, sage, pepitas, pomegranate, kale, blackberry gastrique
BLACK GROUPERUS$56.00
miso sweet potato, broccolini, cashews, fennel jam, citrus ponzu

SIDES

WILD MUSHROOMSUS$9.00
cracked black pepper, braised cipollinis
SPICED CARROTSUS$9.00
coriander labneh
SAUTEED BROCCOLINIUS$9.00
calabrian chili honey, pecorino
WHIPPED POTATOUS$9.00
garlic confit, chives
MISO SWEET POTATOUS$9.00
cashews, chives
POMME FRITESUS$9.00
umami aioli, black garlic ketchup

其他14位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.7食物
4.6服務
4.6氛圍
4.4CP值

噪音 • 尚可

14 則評論

V
Vincent
VIP
Naples
154則評論
5.0
154則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
From the moment we walked in, we were welcomed by Logan, our server, and William, the Executive Chef and Owner. That definitely set the perfect tone for our brunch. The menu is a delightful and features a $25 bottomless option for Mimosas and Bloody Marys that’s priced similarily to other restaraunt’s in the area. Their brewed coffee is sourced from a family-run coffee farm in Honduras. I went with the steak, egg, and cheese on a bagel, which was hearty and satisfying. My wife chose the Bayfront Benedict, and both dishes were fantastic in terms of portion size and flavor. The fresh fruit on the side was a great touch. Overall, this spot is a fantastic addition to the Bayfront and downtown Naples area, and I will be back.
請問這對你有幫助嗎？
E
Emily
多倫多
6則評論
5.0
6則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The best spot in Naples. We had an exceptional dinner on their patio - which is entirely covered so we dined in the rain no problem. Logan, our server, was charming and knew the menu well. Chef came out to check on our meal, which was very fun - he is incredibly creative. We have not had a better meal in a LONG time. Our favourites: the squash risotto is a 10/10, beautiful, delicious and fresh - not to mention a large portion and very filling. Wagyu burger is a classic - don't miss the truffle parm fries. Delicious salads from the acorn squash to the beet salad, fresh, tasty, well presented. Tried three desserts - the arancini with dulce de leche was a standout and very memorable. The key lime coconut - a key lime pie served IN a coconut - was fabulous. The sticky toffee pudding, while not my personal favourite taste, was still great and others in my party were raving. Make sure to try the cassava rolls, they will leave you speechless. Overall an incredible dining experience. We hope to see them achieve much success, and will dine again next time we are in town. Thank you team! A can't miss spot.
請問這對你有幫助嗎？
P
Pam
Naples
60則評論
5.0
60則評論
在2024年12月22日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
The suggestions we have on this new restaurant are as follows: salads are over priced, bread offering a nice touch not found in most places, limited menu for light eaters or non meat eaters. The music was too loud and distracted from the presentation of menu specials. Our server Logan was top notch. We will return and this is because of his personal touch. So wonderful to find someone who seems to love his job.
請問這對你有幫助嗎？
P
Peggy
VIP
Naples
33則評論
5.0
33則評論
在2024年12月20日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
A delightful evening with friends. We all thoroughly enjoyed the delicious and creative food.
請問這對你有幫助嗎？
T
Tim
Chicago
71則評論
5.0
71則評論
在2024年12月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I was intrigued when I read that Soluna was being opened by a first time restaurant owner (William Andraca) whose experience has been an impressive resume as chef at a number of private local country clubs. He considers Naples his hometown and has beautifully remodeled the space formerly occupied by Stoney’s Steakhouse. I had reviewed what is a very interesting and creative dinner menu online and was convinced that we wanted to give it a shot. Boy, are we glad we did! He and the general manager both greeted us shortly after entering and our service was excellent throughout our dining experience. It’s a very attractive dark wood dining venue that is also intriguingly lit. We were a bit amazed at how many things were being executed beautifully in a restaurant that only opened in early November. Everything we had was outstanding and expertly prepared, and I felt moved to write a review this morning. This restaurant and the chef owner and staff definitely deserve a look. I think you’ll be impressed. My wife and i sure were!
請問這對你有幫助嗎？
OT
OpenTable食客
Minneapolis
4則評論
5.0
4則評論
在2024年12月13日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food, great ambience. Wonderful experience, we will be back!
有1人認為這對他/她有幫助
T
Tracy
VIP
New York City
14則評論
5.0
14則評論
在2024年12月13日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Just outstanding. The Caesar salad that I had was the best I’ve ever had. My husband loved the black grouper and salmon was fantastic. Our waitress Valentina was so sweet and attentive. Oh and the bread was so good! Can’t wait to go back.
有1人認為這對他/她有幫助
R
Rob
Naples
2則評論
4.0
2則評論
在2024年12月13日用過餐
1. 整體 4
2. 食物 5
3. 服務 4
4. 氛圍 5
The location is perfect before a show at Gulfshore Playhouse, which is what we did. The atmosphere is classy and the service was attentive. This will be our pre-show dinner spot.
有1人認為這對他/她有幫助
F
Frances
VIP
大波士顿
6則評論
5.0
6則評論
在2024年12月10日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Excellent new restaurant. We will definitely return, could be one of naples new best restaurants
有1人認為這對他/她有幫助
m
marilynn
VIP
Naples
19則評論
3.0
19則評論
在2024年12月7日用過餐
1. 整體 3
2. 食物 3
3. 服務 1
4. 氛圍 4
Extremely poor service which appeared to be Understaffed. While the appetizer (beet salad) and Mussel entree were very good the pork chop was rather bland
Soluna Restaurant & Bar已於2024年12月10日回覆
Dear Marylynn, Thank you for sharing your feedback. I’m sorry to hear about the service issues you experienced and that the pork chop didn’t meet your expectations. We strive for excellent service and flavorful dishes, and it’s disappointing to know we fell short during your visit. I’m glad you enjoyed the beet salad and mussels, and I appreciate your kind words about those dishes. We’ll be addressing your concerns with our team to improve. We’d love the chance to welcome you back and provide a better experience. Please don’t hesitate to reach out to us at (239) 384-9436. Warm regards, William J. Andraca Owner & Executive Chef Soluna Restaurant
有1人認為這對他/她有幫助

常見問答

目前有14位OpenTable食客評分Soluna Restaurant & Bar，平均分數為4.6顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年1月1日

下午7:00

今天已有10人次預訂

有提供體驗。

34102 FL Naples, 403 Bayfront Pl,

其他資訊

鄰近地區
Naples
營業時間
星期二–星期日 15:00–22:00 歡樂時光星期二–星期日 15:00–18:00 晚餐星期二–星期日 16:00–21:00
價位
$31至$50
料理
現代法式料理 / 美式料理, 現代歐式菜, 美式料理
餐廳風格
精緻餐飲
Dress code
商務休閒
Parking details
公共停車場
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
WILLIAM J. ANDRACA
其他
啤酒, 壁爐, 標準酒吧, 歡樂時光, 深夜, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒, 露台/户外用餐

網站
https://solunanaples.net/
電話號碼
(239) 384-9436

Soluna Restaurant & Bar

訂位

其他資訊

New Years Eve Party

STARTERS & SALADS

ARTISAN CHEESE & CURED MEATSUS$28.00

MONTCHÈVRE CROQUETTESUS$25.00

THE POMME FRITESUS$15.00

WAGYU STEAK TARTAREUS$29.00

WILD MUSHROOM PARFAITUS$19.00

CALAMARI NEROUS$27.00

S.R.B. SEASONAL GREENSUS$16.00

TRUFFLED BURRATAUS$19.00

ROASTED BEET SALADUS$16.00

THE CAESARUS$16.00

CITRUS SALADUS$16.00

MAINS

BRAISED LAMB TAGLIATELLEUS$48.00

S.R.B. WAGYU BURGERUS$27.00

HERITAGE PORK CHOPUS$42.00

MOULES FRITESUS$31.00

S.R.B. FILET MIGNONUS$56.00

WAGYU NEW YORK STRIPUS$90.00

BELL & EVENS HALF CHICKENUS$27.00

MOJO OCTOPUSUS$47.00

CALABAZA RISOTTOUS$27.00

BLACK GROUPERUS$56.00

SIDES

WILD MUSHROOMSUS$9.00

SPICED CARROTSUS$9.00

SAUTEED BROCCOLINIUS$9.00

WHIPPED POTATOUS$9.00

MISO SWEET POTATOUS$9.00

POMME FRITESUS$9.00

整體評分和評論

常見問答

Soluna Restaurant & Bar餐廳的評分如何？

Soluna Restaurant & Bar目前接受訂位嗎？

訂位

其他資訊