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Eg-Starters Scallops +Chorizo, Mussels, Bresaola, Beef Carpaccio, Octopus marinated, Giant King Prawns Starter, Penne Pasta - Meatballs, in a Tomato Sauce.10oz Rib Eye Steak, Lobster Tail Linguine £27.90,Fillet Steak £32.90, Calves Liver, Dover Sole, T Bone of Veal, Lobster Tail and seafood Linguini, Black Linguini, Monkfish, Duck Breast, Halibut
私人派對設施
max x6 - Tues - Fri - £10.00 per person deposit thank you. Set Menu diners - please vacate your table before 8.00pm. All tables are for a maximum of 2 hours, Please retire to the lounge for after dinner drinks.
On Street patking <br />Free after 6.pm <br />Pay & Display 100m<br />NCP 100m
娛樂
Pre Theatre and Lunch Menu offer - £17.90/ £21.90 - 2/3 Courses. example:-eg. King Prawns sizzling in garlic butter,with mixed leaves. Mussels gently simmered in white wine, with garlic, chilli, and parsleyIn a tomato sauce. – Parma Ham with mozzarella,Mozzarella in breadcrumbs sauteed.Pan fried fillet of Sea Bream, garnished with Mixed leaves and a shallot dressing.Ciabatta garlic bread & mixed olives.Chefs homemade Soup of the day.Main-Chicken in a marsala wine, mushroom & cream sauce.Hake fish, baked in the oven in White wine with cherry tomatoes, garlic, chilli, Parsley, with a touch of olive oil with New potatoes.King Prawns, Salmon & Mussels in white wine, capers,Garlic, tomatoes & herbs. Risotto, Traditional Lasagne baked in the oven.Chef’s special pasta of the day.All served with Mixed salad or broccoli or chips. Choice of sweets. - A la carte Menu eg Fillet Steak £25.00, Dover sole £30.00, 1/2 Lobster £35.
Available Tuesday – Saturday Lunch 11.30am – 1.30pm (last orders). Dinner 5.00pm – until 18.30pm (last orders). 2 Courses £19.90. Available for parties of x 9 or less. Restaurant closes at 3.00pm Lunch time. Set menu diners are requested to vacate their table by 8.00pm, Thank you
Starters
Smoked Salmon Salad
Finest Scottish salmon from loch Fyne served with mixed leaves and lemon
Mozzarella Milanese
Mozzarella cheese coated in breadcrumbs, on a bed of salad with Parma ham
Chicken Liver Pâté
Chef's homemade smooth chicken liver pate, with caramelised red onions, served with toasted ciabatta
Main Course
Pollo Marsala
Breast of chicken flamed in Marsala wine, mushroom & cream sauce
Penne Arrabiatta
Pasta tubes in a spicy tomato and Italian herb sauce
Hake Acqua Pazza
Hake fish oven baked in white wine, garlic, chilli, cherry tomatoes & new potatoes
Side Dish
Includes One Side Dish
Mixed Salad
Broccoli
Chips
New Potatoes
其他408位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.5
4.5(根據所有的評分)
這家餐廳最近沒有累積足夠的評分,無法顯示目前的評分快照
4.5食物
4.5服務
4.3氛圍
4.2CP值
噪音 • 尚可
408 則評論
SM
SteveM
France1則評論
4.0
在2022年2月11日用過餐
整體 4
食物 4
服務 5
氛圍 4
A real Italian restaurant, although with some changes to menu style to suit local expectations, this is a welcome change from the many chain restaurants that are the same everywhere. Very good food, and a reasonably extensive and not over-priced wine list. My veal was perfectly cooked (pink), as was my wife's fish. The portion sizes are reasonable, so don't be afraid to order a couple of side dishes.
Staff were friendly and knowledgeable. Service was perhaps just a little too rapid for my taste, I'd have preferred a slightly longer wait to finish my cocktail, and between courses, but that's very much personal preference.
We will certainly return.
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d
dodo
Chicago72則評論
4.0
在2020年3月7日用過餐
整體 4
食物 4
服務 5
氛圍 3
Deceptively large Italian restaurant just outside the main shopping area. Good value set menu, suitable for pre or post theatre dining
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BN
BruceN
London11則評論
5.0
在2020年2月1日用過餐
整體 5
食物 5
服務 5
氛圍 5
Excellent experience all round steaks were amazing
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f
finediner
Warwickshire57則評論
5.0
在2020年2月1日用過餐
整體 5
食物 5
服務 5
氛圍 5
As ever, amazing food and people. I dine alone - but always end up chatting with other people around me as it is such a relaxed, friendly establishment. The cod ina tomato and caper sauce was succulent and scrumptious.
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MD
MikeD
London7則評論
5.0
在2019年12月20日用過餐
整體 5
食物 5
服務 5
氛圍 5
Best restaurant in Stratford-upon-Avon
First choice each time we visit. The king prawns are sensational.
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GC
GregC
斯图加特3則評論
4.0
在2019年12月19日用過餐
整體 4
食物 3
服務 4
氛圍 4
We enjoyed a very nice evening at Sorrento in Stratford. The service was good, wine selection very good and while the food was of excellent quality, the presentation, creativity and preparation weren't quite up to expectations. The pasta was overcooked and the Caprese salad was simple circular slices of tomato and mozzarella, which while tasty could have been better with a little love (and some nicer pesto). But, we'll be back again as the squid ink linguine with crab and scallops was really wonderful.
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KC
KateC
Warwickshire2則評論
5.0
在2019年12月12日用過餐
整體 5
食物 5
服務 5
氛圍 5
Hidden gem of a restaurant. Warm greeting Excellent dining room perfectly laid out pristine linen. Impressive Italian wine list. Excellent choice of food. Seafood was amazing. Service was of the very highest standard. Can’t wait to revisit even though we live 140 miles away.
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D
Diane
Warwickshire1則評論
5.0
在2019年11月22日用過餐
整體 5
食物 5
服務 5
氛圍 5
A lovely friendly family owned restaurant. Whole experience was a pleasure. Will go back again.
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s
stevenp
London2則評論
5.0
在2019年10月26日用過餐
整體 5
食物 5
服務 5
氛圍 5
One of the best Italian meals I've had outside of Italy - the veal Limone was delicious
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f
finediner
Warwickshire57則評論
5.0
在2019年9月21日用過餐
整體 5
食物 4
服務 5
氛圍 5
It always feels like going home to a happy family!
Dinner
Tue–Fri 3:30 pm–9:15 pm
Sat 3:30 pm–9:45 pm
價位
£26至£40
料理
義大利料理, 海鮮料, 牛排館
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
On Street patking <br />Free after 6.pm <br />Pay & Display 100m<br />NCP 100m
付款選項
Mastercard, Visa, 美國運通
行政主廚
Antonino De Angelis / Adriano De Angelis
娛樂
Pre Theatre and Lunch Menu offer - £17.90/ £21.90 - 2/3 Courses. example:-eg. King Prawns sizzling in garlic butter,with mixed leaves. Mussels gently simmered in white wine, with garlic, chilli, and parsleyIn a tomato sauce. – Parma Ham with mozzarella,Mozzarella in breadcrumbs sauteed.Pan fried fillet of Sea Bream, garnished with Mixed leaves and a shallot dressing.Ciabatta garlic bread & mixed olives.Chefs homemade Soup of the day.Main-Chicken in a marsala wine, mushroom & cream sauce.Hake fish, baked in the oven in White wine with cherry tomatoes, garlic, chilli, Parsley, with a touch of olive oil with New potatoes.King Prawns, Salmon & Mussels in white wine, capers,Garlic, tomatoes & herbs. Risotto, Traditional Lasagne baked in the oven.Chef’s special pasta of the day.All served with Mixed salad or broccoli or chips. Choice of sweets. - A la carte Menu eg Fillet Steak £25.00, Dover sole £30.00, 1/2 Lobster £35.
Eg-Starters Scallops +Chorizo, Mussels, Bresaola, Beef Carpaccio, Octopus marinated, Giant King Prawns Starter, Penne Pasta - Meatballs, in a Tomato Sauce.10oz Rib Eye Steak, Lobster Tail Linguine £27.90,Fillet Steak £32.90, Calves Liver, Dover Sole, T Bone of Veal, Lobster Tail and seafood Linguini, Black Linguini, Monkfish, Duck Breast, Halibut
私人派對設施
max x6 - Tues - Fri - £10.00 per person deposit thank you. Set Menu diners - please vacate your table before 8.00pm. All tables are for a maximum of 2 hours, Please retire to the lounge for after dinner drinks.