Spice Merchant - Henley On Thames

Black Pepper Chicken Tikka

Chicken marinated and cooked with black pepper

Vegetable Samosa

Triangular pastry filled with spiced mixed vegetables

Sheek Kebab

Minced lamb, ginger and mixed herbs and spices. Cooked on a skewer

Lamb Chettinad

Succulent lamb marinated in freshly ground coriander, pepper and red chilli topped with creamy coconut milk

Murgh Makhani

Clay oven roasted chicken with traditional aromatic makhani gravy cooked with fenugreek leaves

Paneer Tikka Masala

Tandoori baked paneer cooked in onion and tomato masala with ground almonds, coconut and a hint of cream

Chicken Karahi

Medium spiced. Cooked in sauce with green pepper, ginger, garlic and coriander

Bombay Aloo

Deliciously spiced potatoes cooked in the traditional way

Mushroom Bhaji

Sauté mushrooms

Naan Bread

Fresh homemade naan bread

Pilau Rice

Aromatic basmati rice flavoured with cumin & saffron

Ginger Potato

With honey, ginger, lime and Indian spices

Roasted Paprika Chicken

Chicken marinated in fresh paprika and roasted

Bread Basket

A selection of three different flavoured breads

Tandoori Broccoli

Beautifully flavoured broccoli with yoghurt and mango ginger sauce

Shakarkandi Chaat

Indian white sweet potato, grilled with chutney and yoghurt

Tandoori Ocean Tiger Prawn

Marinated with sun-dried tomato and ginger

Hyderabadi Chicken Biryani

Medium spiced chicken with rice using traditional recipe from the Royal Kitchen of Nizam

Lamb Curry

Succulent lamb cooked in a medium spiced sauce with mixed peppers, onions and herbs

Kachumber Raita

Made with cabbage, carrot, capsicum, yogurt and spices

Chef's Choice of Dessert

Spicy Calamari

Fresh Grilled Scallop

Large diver caught scallops in a light herb sauce

Bread Basket

A selection of three different flavoured breads

Methi Fish Tikka

Fresh tender monkfish cooked with fenugreek leaf and turmeric

Nizami Chicken Shikampur

Minced chicken kebabs grilled in the tawa oven

Tandoori Broccoli

Beautifully flavoured broccoli with yoghurt and mango ginger sauce

Anjeeri Spinach Tikki

Spinach cake stuffed with sweet figs

Honey Lamb Chops

With honey, ginger, lime and Indian spices

Masala Lobster

Whole lobster stir-fried in light spices and presented in the shell

Hyderabadi Chicken Briyani

Medium spiced chicken with rice using traditional recipe from the Royal Kitchen of Nizam

Kachumber Raita

Made with cabbage, carrot, capsicum, yogurt and spices

Chef's Choice of Dessert