Nibbles
Nocellara green olives£4.75
Rosemary nut mix£4.75
Small Plates
Potato and rosemary sourdough loaf
- Small£4.00
- Large£6.00
Vegetable crudites£8.00
Avocado labneh
Korean Popcorn Chicken£9.75
Salt and Pepper Squid £13.50
Lemon aioli
Mini Burgers£15.50
Bacon, aged Cheddar
BBQ pulled pork sliders£17.00
Red cabbage slaw
To Share
Charcuterie board£26.00
Pickled vegetables, toasted sourdough
Artisan British cheese
Quince jelly, seeded crackers
Starters and Salads
Roasted celeriac soup£9.50
Whipped horseradish cream, pickled apple, croutons
Devilled eggs£11.00
Watercress, radish, smoked paprika
Searcys gin-cured salmon gravadlax£16.00
Fennel pollen cream, dill cucumber
Spinach and mandarin salad£14.50
Rocket, pine nuts, maple and poppy seed dressing
Winter squash salad£14.50
Butternut squash, Brussels sprouts, pear, walnut, goat’s cheese, honey croutons
Fish cake£16.00
Red cabbage coleslaw, mango, carrot, coriander
House game terrine£15.50
Pork, guineafowl, confit roscoff onion, dried prunes
Searcys gin-cured salmon gravadlax£17.00
Fennel pollen cream, dill cucumber
Searcys Caesar salad
Smoked chicken, anchovy, croutons
Main Courses
Pumpkin and sage ravioli£20.00
Roasted squash, chestnut
Searcys Battered Haddock£22.00
Minted peas, tartare sauce, triple-cooked chips
Shetland mussels mariniere £25.00
Grilled baguette
Searcys fish pie£24.00
Herb brioche crumb, buttery mash
Slow-cooked pork belly£24.50
Grilled hispi cabbage, apple ketchup
Braised corn-fed chicken£27.00
Mashed potato, mushroom, white wine tarragon sauce
Seared Cornish cod£28.00
White bean stew, hazelnut gremolata
48-Day Dry-Aged Lake District Beef
Choice of peppercorn or bearnaise sauce
250g Sirloin£39.00
250g Ribeye steak£42.00
Côte de boeuf 1kg for two£98.00
Served with a choice of two sides
Burgers / Sandwiches
Chickpea and Peanut Burger £19.75
Avocado salsa, triple cooked chips
Searcys beef burger£22.50
Bacon, mature cheddar, triple cooked chips
Croque Monsieur £18.00
Croque Madame£19.00
Fried hen’s egg
Seafood
Searcys Atlantic prawn cocktail£18.00
Marie-Rose dressing, avocado, lemon
Caviar £78.00
Exmoor Cornish Caviar (30 grams), blinis, crème fraîche, boiled egg, lemon, capers, shallots
Sides
Green leaf salad£6.00
Buttered mixed greens£6.00
Mashed potatoes£6.00
Triple-cooked chips£6.00
Spiced honey-roasted carrots£6.00
