Starbucks Reserve™ Roastery Milano

The Spark Coffee Sensory Lab is a limited-edition experience that highlights the new single-origin Starbucks Reserve™ NATURAL GUATEMALA LAS NUBES ANAEROBIC JAVA VARIETAL. This rare single-origin coffee is processed with one of the most innovative approaches to deliver a cup of unparalleled quality and flavor. During the Lab, you will brew it in two different extraction methods guided by one of our coffee masters. Following that, you'll learn how to taste coffee and refine your palate, allowing you to identify the distinct notes in each cup. To elevate the experience and refine your tasting skills, a carefully selected food pairing will be provided. (60min) People per slot: 6 Max. Language: English & Italian.

The Reserve Coffee Lab starts with a guided tour of the Roastery that highlights the artistic and architectural features of the building and the central role of Milan in the history of Starbucks. After that, you will be guided in the preparation of a Starbucks Reserve™ single-origin using two different brewing methods, to appreciate how the same coffee can convey very different sensations based on how it is prepared. (60min) People per slot: 6 Max. Language: English.

The experience Milano Roastery Revealed starts with a guided tour of the Roastery that highlights the artistic and architectural features of the building and the central role of Milan in the history of Starbucks. Following that, our expert baristas will engage you in a sensory experience that will unlock the peculiar characteristics of a specific origin or blend of coffee. (60 min) People per slot: 10 Max. Language: English.