Suba Restaurant - Verride Palácio de Santa Catarina Hotel

4.4

82則評論

€51及以上

葡萄牙菜

訂位

2位

2024年12月23日

下午7:30

氣派
風格創新
適合特殊節日

Delicious food is like heaven in your mouth. And to reach it you just have to come to our top floor where you’ll find Suba, our Restaurant.

Feel very welcomed here, Chef Fábio Alves is always ready to surprise your senses with some exquisite recipes, new creations or the best of these two worlds. Also at lunchtime, our team prepares tasty Portuguese Cuisine with a contemporary twist made from fresh and local ingredients. Because we like to please more than just your palate, all is served with a wonderful view over the Tagus River. As you can see, heaven is really all around you.

SUBA Restaurant is open every day from 19:00-22:30 and for lunch from Saturday to Monday from 12:30-14:30.

Feel free to contact us for a reservation.

其他資訊

餐廳風格
輕鬆優雅
價位
€51及以上
料理
葡萄牙菜, 地中海料理, 現代歐式料理
營業時間
午餐星期一, 星期六, 星期日 12:30–14:00 晚餐每日 19:00–21:30
電話號碼
21 157 3055 ext. 00351
網站
https://subarestaurante.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Chef Fábio Alves
外燴
Contemporary Traditional Portuguese Cuisine
私人派對設施
Contacte: events@verridesc.ptContact : events@verridesc.pt

位置
1200-401 Lisbon Lisbon, Rua de Santa Catarina Nº 1, Bica,
鄰近地區
Lisbon
Parking details
公共停車場
其他
啤酒, 室外吸菸區, 宴會, 小餐館, 性別友善廁所, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐

菜單

VALES - 41° 28' 24" N 7° 20' 48" O

8 courses tasting menu - 135€

ATUM | TUNA
Atum, ostra e caviar | Tuna, oyster & caviar
CARAPAU | HORSE MACKEREL
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
COSTA ATLÂNTICA | ATLANTIC COAST
Peixe da Costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
LAVAGANTE | BLUE LOBSTER
Lavagante, feijoada e rosmaninho | Blue Lobster, "feijoada" & rosemary
PERDIZ | PARTRIDGE
Perdiz, marmelo e trufa | Partridge, quince & truffle
CABRITO DE LEITE | MILK-FED GOAT
Cabrito de leite, Arroz e couve Kale | Milk-fed goat, Rice & Kale cabbage.
RUIBARBO | RHUBARB
Ruibarbo, topinambur fumado e cogumelos | Rhubarb, smoked topinambur & mushrooms
LARANJA | ORANGE
Laranja, Cenoura e queijo da Serra da Estrela | Orange, Carrot & "Serra da Estrela" cheese.

SUBA - 38° 42′ 26″ N, 9° 8′ 8″ O

5 courses tasting menu - 100€

ATUM | TUNA
Atum, ostra e malagueta
CARAPAU | HORSE MACKEREL
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
COSTA ATLÂNTICA | ATLANTIC COAST
Peixe da costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
CABRITO DE LEITE | MILK-FED GOAT
Cabrito de leite, arroz de Alcácer do Sal e rosmaninho | Milk-fed goat, Alcácer do Sal rice & rosemary
LARANJA | ORANGE
Laranja do Algarve, cenoura e queijo Serra da Estrela | Algarvian orange, carrot & Serra da Estrela cheese

MENU DE DEGUSTAÇÃO VEGETARIANO | VEGETARIAN DEGUSTATION MENU

TERRA | GROUND €80.00
Menu de 5 pratos, composto por sugestões vegetarianas | 5 course menu, composed of vegetarian suggestions. Wine Pairing: 5 Vinhos | 5 Wines]

À CARTA | À LA CARTE

ENTRADAS | STARTERS

O COMEÇO DA EXPERIÊNCIA | THE BEGINNING OF THE EXPERIENCE€10.00
A nossa seleção de pão caseiro, manteiga e azeite | Our homemade bread selection, butter & olive oil
CARAPAU | HORSE MACKEREL€20.00
Carapau, couve-flor e consumée | Horse Mackerel, cauliflower & consumée
ATUM | TUNA€22.00
Atum, ostra e caviar | Tuna, oyster & caviar

VEGETARIANOS | VEGETARIANS

TUBÉRCULOS | TUBERS€16.00
Tubérculos, Laranja e Cardamomo | Tubers, Orange & Cardamom. (Contém: Sulfitos |Contain: Sulphites)
TOFU | TOFU€20.00
Tofu, Cogumelos e Trufa | Tofu, Mushrooms & Truffle (Contém: Lactose, Sulfitos | Contain: Lactose, Sulphites)

PEIXES | FISHES

COSTA ATLÂNTICA | ATLANTIC COAST€35.00
Peixe da costa, milho Painço e lingueirão | Coastal fish, "Painço" corn & razor clams
LAVAGANTE | BLUE LOBSTER€62.00
Lavagante, feijoada e lima caviar | Blue Lobster, "feijoada" & finger lime. (Contém: Lactose, Glúten, Pescado, Molúscos, Sulfitos, Crustáceos, Aipo | Contain: Lactose, Gluten, Fish, Molluscs, Sulphites, Crustaceans, Celery)

CARNES | MEATS

PERDIZ | QUAIL€32.00
Perdiz, marmelo e trufa | Quail, quince & trufle
CABRITO DE LEITE | MILK-FED GOATLING€32.00
Cabrito de leite, arroz de Alcácer do Sal e rosmaninho | Milk-fed goat, Alcácer do Sal rice & rosemary. (Contém: Lactose, Glúten, Sulfitos | Contain: Lactose, Gluten, Sulphites)

SOBREMESAS | DESSERTS

LARANJA | ORANGE€12.00
Laranja, Cenoura e queijo da Serra da Estrela | Orange, Carrot & "Serra da Estrela" cheese. (Contém: Ovo, Lactose | Contain: Egg, Lactose)
RUIBARBO | RHUBARB€12.00
Ruibarbo, topinambur fumado e cogumelos | Rhubarb, smoked topinambur & mushrooms

其他82位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4

4.4（根據最近的評分）

4.3食物
4.5服務
4.4氛圍
4CP值

噪音 • 尚可

82 則評論

JP
JohnP
VIP
亞特蘭大地鐵
2則評論
5.0
2則評論
在2024年12月6日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Fabulous tasting menu combined with excellent service. The Portuguese wine tasting is also the way to go. Very generous pours. It was a lovely evening with my wife on our anniversary. Would highly recommend.
請問這對你有幫助嗎？
P
Patricia
Mexico City
12則評論
5.0
12則評論
在2024年11月21日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This is the second experience at Suba. In one word: Exceptional!
請問這對你有幫助嗎？
L
Larissa
VIP
Miami
3則評論
1.0
3則評論
在2024年8月25日用過餐
1. 整體 1
2. 食物 1
3. 服務 3
4. 氛圍 2
As soon as we arrived, they offered us a glass of champagne on the house and then they charged it without first informing how much it cost. I got sick in the restaurant because they left the vein in the lobster, I would never return to that place, I had to run out of there because of how bad I felt. It was not an exceptional meal as it should be in a Michelin guide restaurant where they did not take care of important details.
請問這對你有幫助嗎？
AR
ARNOLD
Charleston
3則評論
5.0
3則評論
在2024年7月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Nice and beautiful place. 5 star. Clean and top service. Thanks Tiago
請問這對你有幫助嗎？
HO
HayleyO
VIP
Los Angeles
11則評論
2.0
11則評論
在2024年7月4日用過餐
1. 整體 2
2. 食物 1
3. 服務 3
4. 氛圍 1
Worst restaurant I’ve ever eaten in. Food was awful, ambiance was nonexistent.
請問這對你有幫助嗎？
OT
OpenTable食客
VIP
London
2則評論
1.0
2則評論
在2024年6月20日用過餐
1. 整體 1
2. 食物 2
3. 服務 1
4. 氛圍 2
It was really disappointing and way too concept driven. Patronising server with attitude of you will enjoy this astonishing food experience whether you like it or not. Overpriced under delivered pretentious nonsense
請問這對你有幫助嗎？
s
scjordi
VIP
Washington DC
139則評論
2.0
139則評論
在2024年5月2日用過餐
1. 整體 2
2. 食物 2
3. 服務 3
4. 氛圍 2
My husband booked this restaurant based on good reviews to celebrate my birthday in Lisbon. They never acknowledged my birthday even though it was on the reservation. We have had chef tasting menu’s all over the world……and this was not in the same league especially for the ridiculous cost of over $400 US in Portugal, which is a less expensive country. We both ended up with a 5 course tasting menu, since they would not give us menus after asking a few times. I preferred to order ala carte, but ended up with the 5 course vegetarian tasting and 2 cocktails. Husband had the regular tasting with wine pairing. He never had a wine pairing that started with beer and ended with apple cider!!. It seems they spend more time on plating than the actual taste of food. Nothing wowed us and the portions were tiny. The presentations were full of silly gimmicks and the ambiance was stark and service was very slow. They also automatically put a 20% tip on the bill to put pressure on you to tip. If you choose not to, they have to redo the bill…no fine restaurant would ever do that, since it’s not traditional to tip in Portugal at restaurants, unless you feel it was superior. This restaurant was a total bummer and disappointment for us, especially being a milestone birthday for me. It was the only negative part of an otherwise wonderful vacation in Lisbon.
請問這對你有幫助嗎？
SM
SherryM
VIP
New York City
4則評論
5.0
4則評論
在2024年4月6日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I had the 9-course Path. It was exquisite. I skipped on the wine pairing as it was just me. The sommelier’s suggestion was a fantastic red. I wish I’d gotten the name.
請問這對你有幫助嗎？
R
Ravi
Dallas
60則評論
5.0
60則評論
在2024年3月21日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It was one of the best dinner experiences we have had in Europe and America! The location is fantastic, overlooking the river with a lovely view from the top floor! The service was very friendly, and the food - was outstanding. We will visit again if we are back in Lisbon.
請問這對你有幫助嗎？
OT
OpenTable食客
Washington DC
1則評論
5.0
1則評論
在2024年3月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The chef’s tasting is an incredible dining experience - be sure to order the Portuguese wine accompaniment.
請問這對你有幫助嗎？

常見問答

目前有82位OpenTable食客評分Suba Restaurant - Verride Palácio de Santa Catarina Hotel，平均分數為4.4顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月23日

下午7:30

Suba Restaurant - Verride Palácio de Santa Catarina Hotel的Google地圖

1200-401 Lisbon Lisbon, Rua de Santa Catarina Nº 1, Bica,

其他資訊

鄰近地區
Lisbon
營業時間
午餐星期一, 星期六, 星期日 12:30–14:00 晚餐每日 19:00–21:30
價位
€51及以上
料理
葡萄牙菜, 地中海料理, 現代歐式料理
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
公共停車場
付款選項
Mastercard, Visa, 美國運通
行政主廚
Chef Fábio Alves
其他
啤酒, 室外吸菸區, 宴會, 小餐館, 性別友善廁所, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐

網站
https://subarestaurante.com/
電話號碼
21 157 3055 ext. 00351
外燴
Contemporary Traditional Portuguese Cuisine
私人派對設施
Contacte: events@verridesc.ptContact : events@verridesc.pt

Suba Restaurant - Verride Palácio de Santa Catarina Hotel

訂位

其他資訊

VALES - 41° 28' 24" N 7° 20' 48" O

ATUM | TUNA

CARAPAU | HORSE MACKEREL

COSTA ATLÂNTICA | ATLANTIC COAST

LAVAGANTE | BLUE LOBSTER

PERDIZ | PARTRIDGE

CABRITO DE LEITE | MILK-FED GOAT

RUIBARBO | RHUBARB

LARANJA | ORANGE

SUBA - 38° 42′ 26″ N, 9° 8′ 8″ O

ATUM | TUNA

CARAPAU | HORSE MACKEREL

COSTA ATLÂNTICA | ATLANTIC COAST

CABRITO DE LEITE | MILK-FED GOAT

LARANJA | ORANGE

MENU DE DEGUSTAÇÃO VEGETARIANO | VEGETARIAN DEGUSTATION MENU

TERRA | GROUND €80.00

À CARTA | À LA CARTE

ENTRADAS | STARTERS

O COMEÇO DA EXPERIÊNCIA | THE BEGINNING OF THE EXPERIENCE€10.00

CARAPAU | HORSE MACKEREL€20.00

ATUM | TUNA€22.00

VEGETARIANOS | VEGETARIANS

TUBÉRCULOS | TUBERS€16.00

TOFU | TOFU€20.00

PEIXES | FISHES

COSTA ATLÂNTICA | ATLANTIC COAST€35.00

LAVAGANTE | BLUE LOBSTER€62.00

CARNES | MEATS

PERDIZ | QUAIL€32.00

CABRITO DE LEITE | MILK-FED GOATLING€32.00

SOBREMESAS | DESSERTS

LARANJA | ORANGE€12.00

RUIBARBO | RHUBARB€12.00

整體評分和評論

常見問答

Suba Restaurant - Verride Palácio de Santa Catarina Hotel餐廳的評分如何？

Suba Restaurant - Verride Palácio de Santa Catarina Hotel目前接受訂位嗎？

訂位

其他資訊