Join us for Denver Restaurant Week, March 7 - 16th.
Sunday Vinyl will feature a special 3-course prix fixe menu for $55 per person, with the option to enhance your experience with a wine flight and additional à la carte selections.
First Course
Croquettes | cod, scallop, tartar sauce
OR
Salade Verte | esoterra greens, dijon, chevre, pecans
OR
Salt Roasted Beets | endive, walnut, cider, blue cheese
Second Course
Gnocchi Parisienne | saffron, mushroom, poached egg
OR
Poulet Rouge | young chicken, ancho chili, sweet potato
OR
Black Cod | fingerling potato, leek, achiote
Third Course
Carrot Cake | whipped cremeux, walnut
OR
Seasonal Sorbet