Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.
The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
Our team will help create a truly exclusive and special celebration in our vibrant space! We can accommodate up to 35 guests in our semi private Mezzanine space. A food and beverage minimum does apply. We can also accommodate a full restaurant buyout for up to 200 guests! To enquire contact: EventsWinterPark@rocketfarmrestaurants.com