Located in Sylvia Beach Hotel, Tables of Content Restaurant has an oceanfront dining room where customers can enjoy the extensive and delectable table d'hôte menu of the restaurant along with a view of the ocean. Due to limited capacity of the dining room, a prior reservation is necessary to enjoy food at Tables of Content Restaurant.
The restaurant serves seasonal, full-course lunch and dinner in the French table d'hôte manner. This means that you can enjoy a choice of entrées at the fixed price of $25. Some of the popular entrées, appetizers and desserts severed regularly at Tables of Content Restaurant include white gazpacho, French seafood sausages, meatloaf, steamed duck buns, flaming coconut baked Alaska and rhubarb clafoutis with mascarpone ice cream.
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