All of Tavalon's loose-leaf teas and ingredients are hand selected, blended and catered to the local palates of choice by Tavalon’s Tea Sommelier and co-founder, Chris Cason. Only premium whole-leaves are used, never employing the use of "dust" & "fanning" quality leaves, giving Tavalon its supreme taste and quality, unlike any tea experience you’ve had before.
We take extreme care to ensure that our teas remain attractive to tea connoisseurs as well as being approachable to tea novices. Our blends have gone through over 200 focus groups and only those scoring an 8 out of 10, or higher, are released to the market, ensuring quality and relevant taste always remains the top priority.