Celebrate St. Patrick’s Day at Ted’s Bulletin with a festive menu full of hearty flavors and a touch of Irish tradition. Start your meal with a comforting Loaded Baked Potato Soup, a rich and creamy bowl, perfect for the occasion. For a classic taste, enjoy our Corned Beef Hash, featuring tender corned beef, crispy potatoes, and two eggs any style, served with your choice of toast. After 4 PM, indulge in our Corned Beef & Cabbage Dinner, an 8 oz brisket paired with cabbage, creamy mashed potatoes, and a side of brown mustard. No St. Paddy’s celebration is complete without something sweet—sip on our festive Shamrock Shake, a vibrant green vanilla peppermint treat, or take things up a notch with the Paddyshake, a grasshopper adult milkshake topped with Lucky Charms. Don’t miss out—this special menu is available Monday, 3/17, after 4 PM only! Grab a shake, don’t flake!