- 整體 3
- 食物 3
- 服務 3
- 氛圍 4
Overall the food was good but let’s be honest - it’s hard to mess up a veggie wrap. My husband enjoyed his chicken fried steak. The roasted carrots that came with it were wonderful. After asking for more sauerkraut, our friend was satisfied with his Reuben sandwich. My Fettuccine Alfredo was a blob of white noodles on a white plate. No garnishes. No sprinkles of paprika or parsley on top. The taste was good but no better than I could have done at home with store-bought pasta and a prepared Alfredo sauce. To finish our meal, we asked our server to bring our friends the cherry pie with ice cream (and candles we brought) to our friend celebrating her birthday. So disappointing! The pie was served right out of the cooler. The crust was hard and tasteless. Every restaurant I’ve ever ordered pie at knows you warm up pie for a la mode - or at least asks the customer. It was nice that the manager gave us two comp cards for free pie on a future visit.
The service was friendly and prompt but not flawless. The level of wine served in the two glasses ordered was noticeably different. Both wine orders were “short” ie less than half a glass. Maybe that was because the wrong wine glass was used. There definitely needs to be more consistency in this area. It’s happened on previous visits. People enjoy getting a generous glass of wine so set your prices accordingly.
Clearing the table before serving dessert is basic Server 101 in my opinion. Our friends were served pie while my husband’s and my dinner and salad plates were still on the table.
I will return to Ted’s again because it was an acceptable dining experience. Nothing great. Nothing terrible. The ambiance is very nice and the prices reasonable. I hope some of the shortcomings I mentioned in this review will be taken seriously. And, I really hope my cherry pie is warmed up when I order it again.