只有在這家餐廳用餐過的食客才能發表評論
4.8
- 4.8食物
- 4.8服務
- 4.8氛圍
- 4.4CP值
噪音 • 尚可
行政主廚:Teiichi Sakurai
OpenTable美食編輯: Tokyo-born chef Teiichi Sakurai helped introduce Japanese food and culture to Dallas starting in the '90s before opening this celebrated soba house in 2008. The intimate omakase counter surrounds a rock garden at the center, creating a shrine-like, very-Tokyo atmosphere for wagyu, sashimi, and other traditional Japanese fare. One thing's for sure: every meal from this six-time James Beard semifinalist must end with soba.
每人平均消費US$110.00
預付
每人平均消費US$145.00
預付
每人平均消費US$250.00
預付
只有在這家餐廳用餐過的食客才能發表評論
噪音 • 尚可
Dallas - Fort Worth
日式料理
Dr. Demetra
Dallas
14則評論
14則評論
在1天前用過餐