The Temaki Sushi team is thrilled to introduce a very special dining experience.
Our Head Chef, Hiroshi San, will prepare a multi-course seasonal meal, comprising the freshest seafood, meats and organic vegetables.
We will also be serving unique sake, wine & beer, imported directly from boutique Japanese growers.
Our intimate venue seats only 10 people, and you should allow 90 minutes. Authentic, elegant and friendly.