Starters
Dim Sum£5.75
Allergy Key: Gluten, Eggs, Sesame seeds, Soya, Sulphur dioxide, May contain allergens
Crispy Prawn Dumpling£5.95
Allergy Key: Gluten, Crustaceans, Sesame seeds, Soya, May contain allergens
Pork Spare Ribs£5.95
Allergy Key: Molluscs, Soya
Chicken Satay£5.95
Allergy Key: Crustaceans, Milk, Peanuts
Thai Fish Cake£6.50
Allergy Key: Gluten, Crustaceans, Eggs, Fish
Duck Spring Rolls£6.95
Allergy Key: Celery, Gluten, Sesame seeds, Soya, Sulphur dioxide
Prawn on Toast£6.50
Allergy Key: Gluten, Crustaceans, Eggs, Molluscs, Sesame seeds, Soya
Prawn Tempura£6.95
Allergy Key: Gluten, Crustaceans, Eggs, Sulphur dioxide
Thai Calamari£6.95
Allergy Key: Gluten, Eggs, Sulphur dioxide
Soft Shell Crab Garlic£7.95
Allergy Key: Gluten, Eggs, Sulphur dioxide
Vegetable Tempura£5.95
Allergy Key: Gluten, Eggs, Sulphur dioxide
Vegetable Spring Roll£5.50
Allergy Key: Celery, Gluten, Sesame seeds, Soya, Sulphur dioxide
Prawns Crackers£2.25
Allergy Key: Gluten, Celery
Sharing Platter for 2£15.90
Allergy Key: Celery, Gluten, Crustaceans, Eggs, Fish, Milk, Molluscs, Peanuts, Sesame seeds, Soya, Sulphur dioxide, May contain allergens
Soup & Salad
Tom Yum
Allergy Key: Gluten, Fish, May contain allergens
- Chicken£5.95
- Prawns£6.50
- Mushroom£5.50
Coconut Soup
Allergy Key: Gluten, Fish
- Chicken£5.95
- Mushroom£5.50
Papaya Salad£7.50
Allergy Key: Fish, Peanuts
Grilled Beef Salad£8.95
Allergy Key: Fish, Molluscs
Curry
with Steamed Hom Mali Rice
Chicken Green Curry£10.95
Allergy Key: Gluten, Crustaceans
Chicken Jungle Curry£10.95
Allergy Key: Gluten, Crustaceans
Roasted Duck Curry£11.95
Allergy Key: Gluten, Crustaceans
Pork Panang Curry£10.95
Allergy Key: Gluten, Crustaceans, Milk
Tofu Red Curry£10.25
Allergy Key: Gluten, Crustaceans
Stir Fried
With Steamed Hom Mali Rice. Supplement for other rice , Egg fried rice at £0.50, Sticky rice & coconut rice at £1.50
Chicken with Cashew Nut£10.95
Allergy Key: Gluten, Crustaceans, Molluscs, Nuts, Soya, Sulphur dioxide, May contain allergens
Pork with Ginger£10.95
Allergy Key: Molluscs, Soya
Beef with Oyster Sauce£11.50
Allergy Key: Molluscs, Soya
Beef in Black Pepper Sauce£11.50
Allergy Key: Molluscs, Soya
Tofu with Aubergine & Basil£10.95
Allergy Key: Molluscs, Soya
Side Dishes
Seasonal Mixed Vegetable£5.95
Allergy Key: Molluscs, Soya
Broccoli with Garlic£6.95
Allergy Key: Molluscs, Soya
Pak Choi with Oyster Sauce£6.95
Allergy Key: Molluscs, Soya
Sauté Green Bean with Ginger£6.95
Allergy Key: Molluscs, Soya
Plain Noodle£4.50
Allergy Key: Soya
Signature Dishes
Moo Yang Kum Wan (Pork with Citrus Chilli Sauce)£10.95
Pan-seared marinated pork with citrus herbs & chilli, Served with sticky rice. Allergy Key: Molluscs, Soya, May contain allergens
Pad Kra Prao Kai (Chicken with Chilli & Basil)£12.95
Chopped chicken breast with basil & chilli in original style, Served with Hom mali rice & fried egg. Allergy Key: Eggs, Fish, Molluscs, Soya
Moo Krob Nam Prik Ong (Crispy Belly Pork)£13.95
Thai style slowly cooked pork belly & Nam Prik Ong dipping, Served with sticky rice. Allergy Key: Gluten, Fish
Kai Yang Som Tum (Grilled Chicken with Papaya Salad)£12.95
Grilled marinated chicken & papaya salad, Served with coconut rice. Allergy Key: Fish, Peanuts, Soya, May contain allergens
Massaman Kae Roti (Lamb Massaman Roti)£13.95
Lamb massaman curry with potato, Wrapped with Thai roti. Allergy Key: Gluten, Crustaceans, Fish, May contain allergens
Kang Keaw Wan Nuea (Sirloin Beef Green Curry)£13.95
Sirloin simmered cooked in green curry, Served with roti & coconut rice. Allergy Key: Gluten, Crustaceans, Fish
Panang Ped Yang (Grilled Duck with Panang Sauce)£13.95
Grilled duck breast with Panang curry sauce, Served with Hom mali rice. Allergy Key: Gluten, Crustaceans, Fish, Milk
Pad Thai Kung Yai (Special Pad Thai with Jumbo Prawns)£14.95
Jumbo prawns with rice noodle, egg, crushed peanut and bean sprouts. Allergy Key: Crustaceans, Fish, Peanuts, May contain allergens
Kung OB Woon Sen (Jumbo Prawns & Vermicelli in Hot Pot)£14.95
Jumbo prawns & glass noodle, ginger, celery and black pepper in hot pot. Allergy Key: Celery, Crustaceans, Molluscs, Sesame seeds, Soya
Talay Nam Prik Pow (Mixed Seafood with Chilli Basil Sauce)£14.95
Mixed seafood in batter toasted with roasted chilli basil sauce, Served with egg fried rice. Allergy Key: Gluten, Crustaceans, Fish, Milk, Molluscs, Nuts, Soya, Sulphur dioxide, May contain allergens
Pla Ma-Kham (Seabass with Tamarind Sauce)£15.95
Pan fried Seabass with tamarind sauce, Served with egg fried rice. Allergy Key: Fish, Molluscs, Soya