The Alcove- Evanston

Q: The Alcove- Evanston目前接受訂位嗎？

是的，你可以透過在OpenTable上選��擇日期、時間、用餐人數來預訂這家餐廳。

4.5

558則評論

$31至$50

現代美式料理

訂位

2位

2025年3月1日

下午7:00

今天已有2人次預訂

適合特殊節日
鄰近首選
浪漫氛圍

Chef Elio Romero curates an inventive American-inspired experience at Alcove Evanston, tucked under the Metra’s Davis Street stop. Taking cues from seasonal produce availability, Alcove’s menu is always evolving to guarantee freshness—check back often to stay updated on the restaurant’s culinary offerings.

The Alcove is eager to host your group's event--contact Alcove management to discuss building your prix fixe menu!

****Please view our menu on our website for the most updated items. Menus across other platforms are not always 100% up-to-date, as our dishes change with the seasonality of their ingredients. Please also note that the Alcove has implemented a 3% credit card service charge due to an increase in point-of-sale operating costs. We apologize for this inconvenience. Thank you!****

預訂外送或外帶

用餐區

其他資訊

餐廳風格
精緻餐飲
價位
$31至$50
料理
現代美式料理, 法式料理, 法式美國菜
營業時間
Dinner Mon, Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
電話號碼
(847) 570-9821
網站
http://www.alcoveevanston.com/
付款選項
Diners Club, Discover, Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Chef Elio Romero
外燴
Full on-site catering available. Please give us a call or email us at alcoveevanston@gmail.com for details about private party pricing and menus. The Chef is happy to work with any requests to make your party a success and evening to remember.
私人派對設施
Please give us a call or email us at alcoveevanston@gmail.com for details about private party pricing and menus. The Chef is happy to work with any requests to make your party a success and evening to remember.

位置
60201 IL Evanston, 1625 Maple Ave,
鄰近地區
Evanston
十字路口
Maple and Davis (South entrance off Davis. West entrance on Maple)
Parking details
There is street parking available and a number of parking lots / garages nearby. The closest parking lot is located just across the street from our Maple street Entrance. Free street parking on Sunday.
Public transit
Metra Davis Street Stop CTA Purple Line Davis Street Stop
其他
主廚餐桌, 啤酒, 外帶, 宴會, 小餐館, 戶外用餐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

菜單

Appetizers

Yellowfin Tuna TartareUS$18.00
avocado, ginger, scallions, yuzu, black sesame seeds, extra virgin olive oil, malanga chips
Steak TartareUS$16.00
classic accoutrements, charred shishito pepper aioli, crostini
Pan-Seared Crab CakesUS$16.00
sweet corn, avocado, cilantro, remoulade sauce
Roasted Beets SaladUS$14.00
roasted baby beets, goat cheese, baby greens, candied walnuts, balsamic, extra virgin olive oil
Romaine Hearts SaladUS$15.00
white anchovies, homemade brioche croutons, kalamata olives, parmesan cheese, crispy onions, extra virgin olive oil
Goat Cheese TartUS$14.00
caramelized onions, goat cheese, baby greens, balsamic reduction
Grilled Spanish Baby OctopusUS$19.00
caramelized onion, avocado, charred cauliflower, micro arugula, sauce gribriche
Pan-Seared Manchester QuailUS$19.00
red quinoa, chanterelle mushrooms, green onions, veal stock reduction
Pan-Seared Hudson Valley Foie GrasUS$25.00
black mission fig brulee, peach coulis, toasted brioche

Main Courses

Beef TenderloinUS$58.00
winter black truffle soufflé, charred broccolini, cabernet reduction
Grilled New Zealand Rack of LambUS$48.00
yukon gold whipped potatoes, haricot vert, lamb au jus
Oven-Roasted Branzino FiletUS$45.00
sunchokes, brussels sprout petals, white asparagus lemon butter parsley sauce
Pan-Seared Maple Leaf Duck BreastUS$46.00
caramelized shallot puree, balsamic-glazed young carrots, wild ramps, pinot noir reduction
Red Wine-Braised Boneless Short RibsUS$48.00
black truffle parmesan cheese-stuffed mini potatoes, charred broccoli, beef au jus
Pan-Seared MonkfishUS$45.00
patagonian shrimp, fresh english peas, brussels sprout petals, saffron lobster sauce
Carnaroli Rice RisottoUS$39.00
organic carnaroli rice, fresh wild mushrooms, baby spinach, manchego cheese

Dessert

Warm Flourless Chocolate CakeUS$12.00
vanilla ice cream, grand marnier chocolate sauce
Butterscotch and Honeycrisp Apple Bread PuddingUS$12.00
sabayon marsala gelato, marsala creme anglaise sauce
Goat CheesecakeUS$12.00
wild berry sorbet, buckwheat tuille, wild berry sauce
Madagascar Creme BruleeUS$12.00
fresh berries
Lemon Berry TartUS$12.00
pink guava coulis
Fresh Berry TartUS$12.00
passionfruit caramel
Turtle SundaeUS$13.00
vanilla ice cream, toasted pecans, crumbled brownie, chocolate shavings, whipped cream
SorbetsUS$11.00
a three-flavor selection of fresh sorbets

其他558位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5

4.5（根據最近的評分）

4.6食物
4.4服務
4.5氛圍
4CP值

噪音 • 尚可

食客首選

Chicago / Illinois
現代美式料理
North Suburbs
浪漫氛圍

558 則評論

J
Jack
VIP
Chicago
1則評論
5.0
1則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Enjoyed our evening. The service and food was excellent.
請問這對你有幫助嗎？
N
Narayan
Chicago
1則評論
5.0
1則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great restaurant. A true gem. Will be back for sure
The Alcove- Evanston已在6天前回覆
Hi Narayan, Thank you very much for the kind review--we hope to see you again soon!
請問這對你有幫助嗎？
i
ian
Chicago
17則評論
3.0
17則評論
在2025年2月16日用過餐
1. 整體 3
2. 食物 3
3. 服務 4
4. 氛圍 3
Food was mediocre and the restaurant is pretty sparse.
請問這對你有幫助嗎？
S
Susan
Chicago
2則評論
1.0
2則評論
在2025年2月16日用過餐
1. 整體 1
2. 食物 2
3. 服務 2
4. 氛圍 3
I have never given a restaurant a 1-star review until now. We were pleasantly seated, but after ordering drinks it took 45 minutes to receive 2 beers, 1 glass of wine and a hot tea. The salads were good, but when our entrées arrived, they were all overcooked (fish and steak). My husband’s medium-rare steak was served well done. When he apologized for sending it back, they brought out a lightly seared raw steak! So much so that the dining manager even commented on it. However, no apology was given. So we took home the raw steak and cooked it the next day. For $62 I wasn’t going to leave it there! Luckily the friends we were with made the evening a joy and we ended up having a wonderful get-together, but I cannot recommend the restaurant- there are much better places to spend your money!
The Alcove- Evanston已在6天前回覆
Hi Susan, We appreciate you taking the time to leave us your feedback--we review all our guests' experiences carefully to ensure we're always improving. With that said, we are very sorry to hear that your evening did not meet expectations. It sounds like the kitchen's attempt to resolve cook times with the steak did more harm than good--we will be investigating the experience you had with our manager as well. We're currently experiencing staffing challenges that have led to longer-than-usual wait times and unsatisfactory service, which we apologize for. Once again, thank you for your time and willingness to visit the Alcove.
請問這對你有幫助嗎？
H
Howard
VIP
Chicago
4則評論
5.0
4則評論
在2025年2月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Very unassuming looking place with Wonderful food, excellent service, strict attention to allergy concerns, and a quiet environment to just enjoy the food. No ear splitting music or deafening beat. Wonderful preparations. We had pork belly and crab cake as appetizers, roasted duck breast and crispy roasted sea bass with lobster tortellini as entrées, followed by an amazing lemon cream and wild Berry Napoleon. A refreshing sorbet was also served as s palate cleanser between courses. Everything showed a delicate touch of refinement and knowledge or what works.
The Alcove- Evanston已在6天前回覆
Hello Howard, Thank you for your thoughtful review. We're delighted to learn that you enjoyed your meal, the sorbet is one of our special touches! Thanks for coming in to see us--we hope to serve you again soon.
請問這對你有幫助嗎？
V
Valli
VIP
Chicago
1則評論
1.0
1則評論
在2025年2月15日用過餐
1. 整體 1
2. 食物 1
3. 服務 1
4. 氛圍 1
We have been to Alcove twice in the past and loved it. For Valentines Day they had the option of seating at 5,7, or 9. We arrived for our 7pm reservation to find people waiting outside. None of the 5 pm tables were finished and there was a huge number of people waiting. We were told we might be seated at 7:45. The two women at the host entry seemed overwhelmed to me but they did not know how to handle the situation. One customer suggested they let people wait on the empty 2nd floor. If that truly was an option, they REALLY should have done this. Offering the huge number of people waiting a warm space and a glass of champagne might have diffused the ill will that was forming. The atmosphere was so negative that we left. A manager needed to address the waiting crowd in an apologetic manner.
The Alcove- Evanston已在6天前回覆
Hi Valli, We're very sorry to hear about your Valentine's Day experience--no one should have to endure this on such a special day. The day you visited, we were without a manager--which is no excuse, but may explain the confusion. Your experience is 100% on us for mistiming the pace of the meals. Our second floor is actually an office space, so it's currently not possible to host guests there, but we will certainly consider how to integrate the space for overflow for the future. Again, we sincerely apologize and hope that you were still able to enjoy your evening.
有1人認為這對他/她有幫助
S
Sheri
Chicago
40則評論
2.0
40則評論
在2025年2月14日用過餐
1. 整體 2
2. 食物 2
3. 服務 1
4. 氛圍 3
We're an older couple and have been to numerous prix fixe dinners. For an unknown reason, this dinner seemed to be very disorganized. Our server was moving back & forth across the room & appeared disorganized and tense. We were seated for the 5:00 dinner and waited 45 minutes with only a glass of water on our table for our first course, no one offered bread or an explanation of the delay. When after waiting 40 minutes we asked about a glass of wine for the first course, our server seemed hassled and was not accommodating stating it was being prepared. Nothing was ready as it should have been. If the kitchen was having a problem, then an announcement was in order. As well as some bread. The food was good, presentation nice, the wine was good, but no one took the time to explain what wine we were served. People were being served the wrong meals and no one explained what we were eating. We were also charged for 3 meals when it was only the 2 of us. Overall it was a totally disorganized experience with wait staff disorganized and hassled. We expected better from the Alcove. We finished our meal and left at 7:45 and the 7:00 seating was standing & waiting for 45 minutes to be seated.
The Alcove- Evanston已在6天前回覆
Hi Sheri, We're disappointed to hear about your Valentine's Day experience--on a day as special as this one, there really is no excuse for the service you received. With that said, we will share that we're currently experiencing hiring challenges, which has led to delays and need for additional training. You and your partner should absolutely have received better communication during your visit. We deeply apologize, and hope that the rest of your holiday was well spent!
有1人認為這對他/她有幫助
J
James
Palm Springs
1則評論
1.0
1則評論
在2025年2月14日用過餐
1. 整體 1
2. 食物 3
3. 服務 1
4. 氛圍 1
Terrible service - slow and indifferent. Had to ask for water 15 minutes after sitting down. Server finally showed up at 25 minutes to take drink and dinner orders. First course served at 60 minutes. Finally got drinks 10 minutes later (had to ask for them). The main meat course and dessert were good; the rest of the food was mediocre at best. Several of the items were cold (not supposed to be - e.g. halibut).
請問這對你有幫助嗎？
P
Preston
VIP
Chicago
57則評論
3.0
57則評論
在2025年2月14日用過餐
1. 整體 3
2. 食物 4
3. 服務 2
4. 氛圍 3
We come to Alcove several times a year. Last night was way below par. The first course arrived and was finished without the wine paring. The second course was halibut that was barely tepid with two of the smallest shrimp I’ve ever seen and three Brussels sprout leaves with an interesting flavor. We arrived at 5:00. The second of four courses was brought to the table at 6:30. (We had to cancel our car— paying anyway because the driver had arrived.) The beef tenderloin was served rare — no question from server about how we preferred. The au jus was non existent. The pavlova was fruit in a bowl with three quarter-sized pieces of meringue on top. Not a pavlova! We left through a line of diners waiting for the next seating.
請問這對你有幫助嗎？
R
Robert
Chicago
4則評論
5.0
4則評論
在2025年2月9日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Fabulous hidden spot in downtown Evanston. Charming staff, quiet room where u can hear each other talk and really amazing food. Have been 3 times within the last month with different folks and everyone loved it.
請問這對你有幫助嗎？

常見問答

The Alcove- Evanston有提供外帶，請透過(847) 570-9821致電餐廳訂購。

目前有558位OpenTable食客評分The Alcove- Evanston，平均分數為4.5顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月1日

下午7:00

今天已有2人次預訂

預訂外送或外帶

60201 IL Evanston, 1625 Maple Ave,

用餐區

其他資訊

十字路口
Maple and Davis (South entrance off Davis. West entrance on Maple)
鄰近地區
Evanston
營業時間
Dinner Mon, Wed, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
價位
$31至$50
料理
現代美式料理, 法式料理, 法式美國菜
餐廳風格
精緻餐飲
Dress code
休閒服裝
Parking details
There is street parking available and a number of parking lots / garages nearby. The closest parking lot is located just across the street from our Maple street Entrance. Free street parking on Sunday.
Public transit
Metra Davis Street Stop CTA Purple Line Davis Street Stop
付款選項
Diners Club, Discover, Mastercard, Visa, 美國運通
行政主廚
Chef Elio Romero
其他
主廚餐桌, 啤酒, 外帶, 宴會, 小餐館, 戶外用餐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 請自行攜帶葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

網站
http://www.alcoveevanston.com/
電話號碼
(847) 570-9821
外燴
Full on-site catering available. Please give us a call or email us at alcoveevanston@gmail.com for details about private party pricing and menus. The Chef is happy to work with any requests to make your party a success and evening to remember.
私人派對設施
Please give us a call or email us at alcoveevanston@gmail.com for details about private party pricing and menus. The Chef is happy to work with any requests to make your party a success and evening to remember.

The Alcove- Evanston

訂位

預訂外送或外帶

用餐區

其他資訊

Appetizers

Yellowfin Tuna TartareUS$18.00

Steak TartareUS$16.00

Pan-Seared Crab CakesUS$16.00

Roasted Beets SaladUS$14.00

Romaine Hearts SaladUS$15.00

Goat Cheese TartUS$14.00

Grilled Spanish Baby OctopusUS$19.00

Pan-Seared Manchester QuailUS$19.00

Pan-Seared Hudson Valley Foie GrasUS$25.00

Main Courses

Beef TenderloinUS$58.00

Grilled New Zealand Rack of LambUS$48.00

Oven-Roasted Branzino FiletUS$45.00

Pan-Seared Maple Leaf Duck BreastUS$46.00

Red Wine-Braised Boneless Short RibsUS$48.00

Pan-Seared MonkfishUS$45.00

Carnaroli Rice RisottoUS$39.00

Dessert

Warm Flourless Chocolate CakeUS$12.00

Butterscotch and Honeycrisp Apple Bread PuddingUS$12.00

Goat CheesecakeUS$12.00

Madagascar Creme BruleeUS$12.00

Lemon Berry TartUS$12.00

Fresh Berry TartUS$12.00

Turtle SundaeUS$13.00

SorbetsUS$11.00

整體評分和評論

食客首選

常見問答

The Alcove- Evanston有透過OpenTable提供外送，或自行提供外帶嗎？

The Alcove- Evanston餐廳的評分如何？

The Alcove- Evanston目前接受訂位嗎？

訂位

預訂外送或外帶

用餐區

其他資訊