- 整體 1
- 食物 1
- 服務 3
- 氛圍 1
For a Sunday night during restaurant week, having only one single person at the restaurant was not a good sign (the individual was at the bar and clearly from the hotel - this restaurant is connected to the hotel). My wife got the crab bisque - not seasoned at all and super fishy. I got the sole. Literarily dumped an entire jar of capers on it and way, way too much lemon. Couldn't eat it was puckering just from the smell. My wife's cocktail cost $26. Terrible, terrible food and not great service. Would never go back.