Nestled in the heart of Wimbledon Village, The Black Lamb brings the best of the English countryside and coast to the neighbourhood. In true Gladwin Brothers style, their hunter gatherer approach to cooking enables the team to work with what’s available and really showcase the best of British produce. Using their fantastic network with farmers across the country, the chefs can ensure their guests truly ‘eat the seasons.’ This commitment is also reflected in the drinks menu where they proudly serve a range of award-winning English Wines from our vineyard, Nutbourne, which follows the philosophy of "what grows together, goes together".