The Bocuse Restaurant at The Culinary Institute of America
4.7
4.7
4382則評論
$31至$50
法式料理
訂位
2位
2024年11月24日
下午7:00
今天已有17人次預訂
適合特殊節日
風格創新
迷人的
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.