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  3. New York State
  4. Dutchess
  5. Hyde Park
Dining Room - The Bocuse Restaurant at The Culinary Institute of America，NYHyde Park

The Bocuse Restaurant at The Culinary Institute of America

4.8
4.8
4416則評論
$31至$50
法式料理

訂位

2位
下午7:00
今天已有46​人次預訂
  • 適合特殊節日
  • 風格創新
  • 氣派
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $31至$50
  • 料理
    法式料理
  • 營業時間
    Lunch Tue–Sat 11:30 am–1:00 pm Dinner Tue–Sat 6:00 pm–8:00 pm
  • 電話號碼
    (845) 471-6608
  • 網站
    http://www.bocuserestaurant.com/
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 無現金, 美國運通
  • Dress code
    正式休閒
  • 私人派對設施
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.
  • 位置
    12538 NY Hyde Park, 1946 Campus Drive,
  • 鄰近地區
    Hyde Park
  • 十字路口
    Route 9
  • Parking details
    私人停車場
  • 其他
    啤酒, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 雞尾酒

媒體報導

菜單

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其他4,416位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8
4.8（根據最近的評分）
  • 4.7食物
  • 4.7服務
  • 4.7氛圍
  • 4.6CP值

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  • New York State

    法式料理

  • Dutchess

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  • Dutchess

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  • Dutchess

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  • Dutchess

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  • Dutchess

    浪漫氛圍

  • Dutchess

    適合特殊節日

  • Dutchess

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  • Dutchess

    最多人預訂

4,416 則評論

  1. Mary

    New York City

    22則評論

    5.0

    22則評論

    在1天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Outstanding food and service- The Bocuse Restsursnt does not disappoint.

    請問這對你有幫助嗎？

  2. Robert

    New York City

    8則評論

    3.0

    8則評論

    在1天前用過餐

    1. 整體 3
    2. 食物 5
    3. 服務 5
    4. 氛圍 1
    The food was terrific as it always is at the CIA, but the room had been renovated since the last time I was there. It is attractive, but very noisy and it wasn't a full house. I had to lean forward to hear anything my wife said to me. The staff are all students so not everything was perfect, but that's the point. Provide them experience and it is always enjoyable. I have reservations at other CIA restaurants in the next two months, but I won't return to Bocuse because of the noise. Shame because I'll miss the opportunity to pick the "Ice cream made at your table" option for dessert.

    請問這對你有幫助嗎？

  3. Howard

    VIP

    Sacramento

    32則評論

    5.0

    32則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent venue, food and service. Easy parking handicap assessable and easy to get to

    請問這對你有幫助嗎？

  4. Mark

    New York City

    1則評論

    5.0

    1則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The food was absolutely delicious--excellently prepared, perfectly seasoned. For appetizers our table chose the truffle soup, tarte flambee', and the beet salad (which our guest loved--I didn't taste). I loved the other two. Both burst with flavor. For entrees, we chose the scallops(x2) and the 'coq au vin'. We were all exceedingly happy with our choices. The scallops and the chicken were tender and flavorful. The vegetables with my chicken were crunchy-- not mushy at all. The scallops and quinoa were served on a shell over a bed of salt (which our server explained after we asked was for plating design). On to dessert! We had crepes soufflé (x2) and crème brulee'. The crepes were stuffed with a vanilla custard--very yummy. The crème brulee' was the lightest one we've ever tasted! Sweet but not overpoweringly so. It was served with raspberries and blackberries and a shortbread cookie on top. The blackberries were sweet and huge--about an inch long! Ben and Noah took excellent care of us. They checked in with us often enough to see to our needs, but not so often as to be intrusive. Ben was our main server. He answered all our questions and helped guide us to what would be our perfect meal. A most enjoyable experience!

    請問這對你有幫助嗎？

  5. Stacey

    VIP

    New York City

    71則評論

    5.0

    71則評論

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This was a fun and interesting meal. We enjoyed watching the kitchen and watching the students learn and practice their skills. The food was delicious and professionally prepared. Amazing value for the meal served. This is a must do if you are in the area.

    請問這對你有幫助嗎？

  6. Peter

    VIP

    London

    2則評論

    5.0

    2則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent food, presentation and service! Will definitely be back!

    請問這對你有幫助嗎？

  7. Chad

    New York City

    1則評論

    5.0

    1則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Absolutely an amazing experience with the students doing all the work from cooking, serving, managing tables and the floor. The students were very professional and amazing and we enjoyed our conversations with them. Overall, a very excellent experience. Highly recommended.

    請問這對你有幫助嗎？

  8. Jill

    New York City

    2則評論

    4.0

    2則評論

    在2025年1月15日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    Great food and enthusiastic service from students learning the hospitality business.

    請問這對你有幫助嗎？

  9. Deborah

    New York City

    10則評論

    4.0

    10則評論

    在2025年1月15日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    Interesting menu, beautifully executed. Lovely service and an excellent value.

    請問這對你有幫助嗎？

  10. Taryn

    New York State

    1則評論

    5.0

    1則評論

    在2025年1月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This experience went above and beyond our expectations. By the end of the night, my significant other and I were making plans to visit the next restaurant at the CIA

    請問這對你有幫助嗎？

常見問答

​目前有4416位OpenTable食客評分The Bocuse Restaurant at The Culinary Institute of America​，平均分數為4.8​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有46​人次預訂
The Bocuse Restaurant at The Culinary Institute of America的Google地圖

12538 NY Hyde Park, 1946 Campus Drive,

其他資訊

  • 十字路口
    Route 9
  • 鄰近地區
    Hyde Park
  • 營業時間
    Lunch Tue–Sat 11:30 am–1:00 pm Dinner Tue–Sat 6:00 pm–8:00 pm
  • 價位
    $31至$50
  • 料理
    法式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    正式休閒
  • Parking details
    私人停車場
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 無現金, 美國運通
  • 其他
    啤酒, 標準酒吧, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 雞尾酒
  • 網站
    http://www.bocuserestaurant.com/
  • 電話號碼
    (845) 471-6608
  • 私人派對設施
    Whether celebrating a special occasion with family and friends or hosting a corporate outing, The Bocuse Restaurant at The Culinary Institute of America can accommodate all your special event needs.

媒體報導

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