Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Join us in the lounge for our exclusive Wagyu & Wine Event—just $35 per pairing, available through April 13th. Indulge in your choice of three gourmet Wagyu burgers, paired with a glass of wine from a selection of three Duckhorn Portfolio reds. Whether you follow our curated pairings or create your own unique combinations, this special event is available only in our lounge.
Went for the Wagyu & Wine event that they are having until 19 April. Burgers were cooked as requested. the Duckhorn wine paired well. We were not rushed so that we could visit with our friends. We are planning on returning to enjoy this meal special before the offer ends.