Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Join us in the lounge for our exclusive Wagyu & Wine Event—just $35 per pairing, available through April 13th. Indulge in your choice of three gourmet Wagyu burgers, paired with a glass of wine from a selection of three Duckhorn Portfolio reds. Whether you follow our curated pairings or create your own unique combinations, this special event is available only in our lounge.
For our last night out before welcoming our baby, The Capital Grille was the perfect choice. Our server was outstanding—attentive, personable, and made the evening feel special, especially for my pregnant wife. The steak was cooked perfectly, and the sides were delicious. More than just a great meal, the exceptional service made it a truly memorable celebration.
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l
laurel VIP
New York City3則評論
5.0
在2天前用過餐
整體 5
食物 5
服務 5
氛圍 5
The best dinner ever! The food was delicious but what really set this dinner apart was the service. The manager of this Capital Grill is fabulous and everyone that works there is too. Amazing food and dining experience. Highly recommend and can't wait to go back!