The Cinnamon Club

Q: The Cinnamon Club有提供禮品卡嗎？

可以在 這裡 購買The Cinnamon Club提供的禮品卡。

4.6

7334則評論

£41及以上

印度料理

訂位

2位

2024年12月5日

下午7:00

今天已有68人次預訂

有提供體驗。

適合特殊節日
適合商務聚餐
迷人的

Set in the former Old Westminster Library – a Grade II listed building still with books lining the walls - The Cinnamon Club is a multiple award winning restaurant like no other with grandeur and character that perfectly complimented by outstanding food, classy cocktails and an outlandish wine list.

The team of chefs, headed up by Vivek Singh, Chef Rakesh Nair and Master Chef PD Khan aim to celebrate British ingredients with an Indian spice flair. Known for it's excellent tasting menu, seasonal set menus, Pre and post-theatre menus - they are known to cater to a wide range of palettes and preferences - game during the reason, seafood at it's best or a wide choice for vegetarians / vegans.

The Cinnamon Club is also an ideal venue for private dining. We can accommodate groups for sit down meals or standing canapé receptions in one of our many private dining areas or bars. Please call our dedicated Events Team on 020 7222 2555 with any queries or questions.

預訂外送或外帶

私人包廂

跟我們預訂下一場活動

查看詳細資料

其他資訊

餐廳風格
輕鬆優雅
價位
£41及以上
料理
印度料理, 英式料理, 海鮮料
營業時間
午餐星期一–星期六 12:00–14:30 晚餐星期一–星期六 17:30–22:00
電話號碼
020 7222 2555
網站
http://www.cinnamonclub.com/
付款選項
Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Vivek Singh
外燴
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
私人派對設施
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
私人派對聯絡人
Events team: 020 7222 2555

位置
SW1P 3BU London London, The Old Westminster Library, 30-32 Great Smith Street,
鄰近地區
St. James's
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
其他
外帶, 宴會, 標準酒吧, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

體驗

Early Dinner
每人平均消費£38.00
多個日期可用
Enjoy your evening at The Cinnamon Club. We have a special menu available Monday to Saturday from 5:30pm to 6:10pm or from 9:00pm and onwards. Tuck into dishes such as Tandoori Portobello and king oyster mushrooms with stir-fry of morels with peas and mushroom pilau or Koorgi style double cooked pork belly with masala mash, raw mango and chilli sambal. The 3-course menu is priced at £38 per person. T&C's: only for groups of up to 12 guests.
Festive Season Menu
每人平均消費£75.00
2024年11月18日 - 2024年12月23日
Cooking with the seasons has been an ongoing quest of ours at Cinnamon Club, ever since we opened our doors in 2001. Each festive season we look for new ingredients to create something new for our guests, and every now and again we look back at our favourites from the past years. This year, we are delighted to bring you a menu that celebrate the year we have had as well as the festive season.
Legendary Tasting Menu
每人平均消費£95.00
多個日期可用
Enjoy the complete experience of The Old Westminster Library for lunch and dinner and indulge yourself with dishes such as Spiced lamb mille-feuille or Grilled Spencer Gulf king prawns with Alleppey curry sauce. And if you are a wine lover, you can add a flight of premium wines, our head sommelier Giovanni Deluca has found a wine pairing for each course to take your dining experience to another level.

菜單

Allergen menus available on request

Starters

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**£10.00
Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish£14.50
Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **£21.00
Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney£12.50
Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **£14.50
Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn£16.50
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot
As a Main Course£31.00
For those challenged on the spice font, The Cinnamon Club is pleased to showcase dishes by our friend, the critically acclaimed chef Eric Chavot

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau£22.00
Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli£38.00
Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice£22.50
Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*£29.00
Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes£38.00
Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)£36.00

Sides

Black Lentils£7.50
Cucumber and Cumin Raita£4.50
Stir Fried Seasonal Greens with Garlic and Chilli£7.00
Rajasthani Sangri Beans with Fenugreek and Raisin£8.00
Selection of Tandoori Breads*£9.00
Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*£4.00
Selection of Homemade Chutneys£5.00
Pilau, Steamed or Lemon Rice£4.00

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*£12.00
Pair with Taylors Tawny 20 years, Portugal. Gls 100ml / £14
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*£9.50
Pair with 2018 Côteaux du Layon Domaine de Barres, Loire, France. Gls 100ml / £8.20
Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp£9.50
Pair with 2016 Saussignac Vendange d'Autrefois, Gascony, France. Gls 100ml / £10
Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*£9.50
Pair with NV Muscat de Frontignan Château de Peysonnie. Gls 100ml / £8
Spiced Date Pancake, Banana and Miso Caramel Sorbet*£9.50
Pair with Tokaj 5 Putts Aszu, Hetszolo, Hungary. Gls 100ml / £20
Ice Cream or Sorbet Selection of the Day£7.50
Pair with Prucia, Plum Liqueur de France. Gls 50ml / £8.50

Tasting Menu

£90 per person, £180 with premium wines. To maximise your dining experience, this menu must be ordered by each diner at your table

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow
Wine pairing: 2020 Muscatedda Marabino, Val Di Noto, Sicily, Italy

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **
Wine pairing: 2010 Shiraz Possums, Vineyard Reserve, McLaren Vale, Australia

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*
Wine pairing: 2015 Château du Retout Cru bourgeois, Haut Médoc, Bordeaux, France

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce
Wine pairing: 2019 Pinot Gris Cuvee Albert, Albert Mann, Alsace, France

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction
Wine pairing: 2016 Amarone della Valpolicella Classico Podere Cairano, Le Bertarole, Veneto, Italy (Vegetarian)

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp
Wine pairing: 2010 Chateau Filhot, Sauternes, France, France

Set Lunch Menu

2 courses £30, 3 courses £35

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus
Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*
Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice
Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney
Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble
Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*
Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #2£8.00
Apricot puree, spiced rose, LA Brewery Tropical Ginger
1st Flush Muscatel Sikkim£5.50
Grown high in the secret gardens of Sikkim this tea, the first pick after the snow melt, is bright and delicate
RAF Black Tea£3.50
Indian assamica grown in Malawi, blended with Indian Darjeeling tea. It has soft florals balanced by smooth, malty notes
Fresh Mint Tea£4.00

其他7,334位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.7食物
4.5服務
4.6氛圍
4.2CP值

噪音 • 熱鬧

食客首選

West End London
印度料理

7,334 則評論

B
Belinda
London
1則評論
4.0
1則評論
在2天前用過餐
1. 整體 4
2. 食物 5
3. 服務 4
4. 氛圍 4
Was fortunate enough to be taken here for dinner about 20 years ago, it was an amazing experience, food was phenomenal and the venue outstanding. Was looking for a local restaurant to our offices, so we could take a colleague out to celebrate her forthcoming retirement and booked here. Was not disappointed, the staff were so accommodating with a few of our asks, which enabled us to give her a great send off! We went for the early 3 course dinner, which was good value for money and had something for everyone... the food and ambience was delightful. Never felt rushed to complete and clear our tables. We even purchased one of Vivek Singh's signed cookery books while there, so we could add it to her bag of presents. Fabulous night had by all, thank you very much!
請問這對你有幫助嗎？
N
Noemi
Kent
3則評論
5.0
3則評論
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Exceptional service from Saif, such a lovely experience
請問這對你有幫助嗎？
F
Fane
London
4則評論
5.0
4則評論
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Tasting menu was superb, and service was excellent. The place is quirky for an Indian restaurant. Nice atmosphere, not too noisy. Only small thing to downgrade it from being pretty much perfect is the lavatory, which was a bit run down and not particularly clean. Everything else about the experience was exceptional and would happily return and recommend.
請問這對你有幫助嗎？
A
Alan
London
9則評論
5.0
9則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I have always viewed The Cinnamon Club as being the highest quality. They have taken their game to a different level. The dinner we had their with friends was exquisite, made even better by excellent guidance and service by wonderful assistant Akaba.
The Cinnamon Club已在4天前回覆
Dear Alan, Thank you for such wonderful feedback. We’re thrilled to hear that your dining experience with us was exquisite and that you feel we’ve taken things to the next level. It’s wonderful to know that Akaba’s guidance and service enhanced your evening—your kind words will certainly make their day! We look forward to welcoming you and your friends back to The Cinnamon Club for another exceptional experience. Thanks & Regards, Team Cinnamon Club.
請問這對你有幫助嗎？
J
Jordan
Cumbria
1則評論
2.0
1則評論
在5天前用過餐
1. 整體 2
2. 食物 2
3. 服務 2
4. 氛圍 2
We chose the tasting menu, one meat and one vegetarian. The courses tasted very similar to each other and were very over seasoned with fragrant spices. The meat courses all tasted very similar with lots of over-powering cloves and cardamom. Some dishes were ok and some not very nice at all. Service was ok but my wife wasn’t really acknowledged and everything was directed to me as a man which we didn’t really like either. Also, our table wasn’t ready for over 20 minutes and generally service of the courses was slow and the wine even slower.
請問這對你有幫助嗎？
S
Sandra
Oxford
6則評論
5.0
6則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Amazing ambience with live jazz and fabulous food. Lovely attentive and knowledgeable wait staff. A real Xmas treat.
The Cinnamon Club已在4天前回覆
Dear Sandra, Thank you for your delightful feedback. We're pleased to hear that you enjoyed the festive ambience with live jazz and fabulous food. It’s wonderful to know our attentive and knowledgeable team helped make your visit a real Christmas treat. We look forward to welcoming you back to The Cinnamon Club for more memorable experiences. Thanks & Regards, Team Cinnamon Club.
請問這對你有幫助嗎？
S
Stewart
London
1則評論
5.0
1則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Delicious food,in very comfortable surroundings (Jazz Brunch) with excellent staff - can't wait to return
The Cinnamon Club已在4天前回覆
Dear Stewart, Thank you for your wonderful feedback. We're thrilled to hear that you enjoyed the delicious food, the comfortable surroundings, and the Jazz Brunch experience. It's fantastic to know that our team made your visit even more special. We can't wait to welcome you back to The Cinnamon Club for another fantastic experience. Thanks & Regards, Team Cinnamon Club.
請問這對你有幫助嗎？
b
brenda
London
10則評論
3.0
10則評論
在6天前用過餐
1. 整體 3
2. 食物 5
3. 服務 1
4. 氛圍 4
Great setting for a restaurant inside a library. Visuals are great and the fine dining fits in great. Food was tasty and good portion sizes.
請問這對你有幫助嗎？
j
joseph
London
5則評論
5.0
5則評論
在6天前用過餐
1. 整體 5
2. 食物 4
3. 服務 4
4. 氛圍 5
Great venue. Excellent and interesting food. Cood value. Wine expensive. A great night out.
The Cinnamon Club已在4天前回覆
Dear joseph, Thank you for sharing your feedback. We’re delighted to hear that you enjoyed the venue, found the food excellent and interesting, and had a great night out. We appreciate your comments on the wine pricing and will take them into consideration. We look forward to welcoming you back to The Cinnamon Club for another memorable evening. Thanks & Regards, Team Cinnamon Club.
請問這對你有幫助嗎？
J
James
London
1則評論
5.0
1則評論
在2024年11月27日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The Tasting Menu was superb. The service was outstanding with a team led by Sachin. They looked after us so well. Especially ensuring that my daughter who is celiac always had the correct dish. Would we go back - absolutely in a heart beat.
The Cinnamon Club已在4天前回覆
Dear James, Thank you for your lovely feedback. We’re thrilled to hear that you enjoyed the Tasting Menu and found the service outstanding. Sachin and the team will be delighted to know they made your experience so special, especially by accommodating your daughter’s dietary needs. It’s an honour to hear that you’d return in a heartbeat—we can’t wait to welcome you back to The Cinnamon Club. Thanks & Regards, Team Cinnamon Club.
請問這對你有幫助嗎？

常見問答

The Cinnamon Club有與Deliveroo和Uber Eats合作提供外送服務。The Cinnamon Club也有提供外帶，你可以撥打020 7222 2555向餐廳訂餐。

目前有7334位OpenTable食客評分The Cinnamon Club，平均分數為4.6顆星。

可以在這裡購買The Cinnamon Club提供的禮品卡。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月5日

下午7:00

今天已有68人次預訂

有提供體驗。

預訂外送或外帶

SW1P 3BU London London, The Old Westminster Library, 30-32 Great Smith Street,

其他資訊

鄰近地區
St. James's
營業時間
午餐星期一–星期六 12:00–14:30 晚餐星期一–星期六 17:30–22:00
價位
£41及以上
料理
印度料理, 英式料理, 海鮮料
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
On street outside is free after 6:30pm on the single yellow line. There is also an NCP Car Park located 5 minutes away on Abingdon Street.
Public transit
Westminster and St. James's Park tube stations are both within walking distance.
付款選項
Mastercard, Visa, 美國運通
行政主廚
Vivek Singh
其他
外帶, 宴會, 標準酒吧, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒

網站
http://www.cinnamonclub.com/
電話號碼
020 7222 2555
外燴
We look forward to catering for your party and we can offer a fantastic selection of canapés or dining experience if you have a full-fledged kitchen.
私人派對設施
The Cinnamon Club is the ideal venue for private dining in Westminster. Perfectly placed on Great Smith Street, we can accommodate groups for sit down meals or standing canapé receptions in one of our elegant and timeless private dining areas or bars.
私人派對聯絡人
Events team: 020 7222 2555

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

The Cinnamon Club

訂位

預訂外送或外帶

私人包廂

其他資訊

禮品卡

Early Dinner

Festive Season Menu

Legendary Tasting Menu

Starters

Okra Filled with Peanut and Jaggery, Curried Yoghurt and Chilli Coconut Chutney**£10.00

Tandoori Chalk Stream Trout Fillet with Carom Seed, Samphire and Pickled Radish£14.50

Clove Smoked Anjou Squab Pigeon, Pumpkin and Peanut* **£21.00

Camphor and Sandalwood Flavoured Free Range Chicken Breast, Coriander Chutney£12.50

Lamb Mille-Feuille – Hyderabadi Black Spiced Lamb Escalope, Awadhi Lamb Galouti* **£14.50

Crab Risotto with Truffle Cappuccino, Pan Fried King Prawn£16.50

As a Main Course£31.00

Mains

Tandoori Portobello and King Oyster Mushrooms, Stir-Fry of Morels with Peas, Spinach Garlic Sauce, Mushroom Pilau£22.00

Grilled New Caledonian Obsiblue King Prawns, Alleppey Curry Sauce, Rice Vermicelli£38.00

Green Spiced Free Range Chicken Breast, Yoghurt Fenugreek Sauce, Pilau Rice£22.50

Raan Roomali – Slow Braised Lamb Leg Rolled In Handkerchief Bread, Nutmeg and Peppercorn Sauce*£29.00

Char-Grilled Balmoral Estate Venison, Black Stone Flowerreduction, Masala Mashed Potatoes£38.00

Seared Rump Steak of 28 Day Dry-Aged Hereford Beef, Fondant Potatoes, Red Wine Sauce (Eric's Main)£36.00

Sides

Black Lentils£7.50

Cucumber and Cumin Raita£4.50

Stir Fried Seasonal Greens with Garlic and Chilli£7.00

Rajasthani Sangri Beans with Fenugreek and Raisin£8.00

Selection of Tandoori Breads*£9.00

Potato Paratha, Garlic & Coriander Naan, Tandoori Whole Wheat Roti*£4.00

Selection of Homemade Chutneys£5.00

Pilau, Steamed or Lemon Rice£4.00

Desserts

Trio of Chocolate Desserts – Warm Dark Chocolate Fondant, Milk Chocolate Mousse, White Chocolate and Chilli Ice Cream*£12.00

Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*£9.50

Royal Malai Kulfi, Caramelized Quinoa and Raspberry Crisp£9.50

Mango Meringue Tart, Spiced Puffed Rice, Smoked Berry Sorbet*£9.50

Spiced Date Pancake, Banana and Miso Caramel Sorbet*£9.50

Ice Cream or Sorbet Selection of the Day£7.50

Tasting Menu

Canapé

Pithog Saag - Chickpea and Yoghurt Gnocchi, Spinach Crumble, Tamarind and Coriander Chutney

Appetiser

Carpaccio of Home Cured Shetland Salmon, Mustard Caviar, Curry Leaf Snow

First Starter

Clove Smoked Anjou Pigeon, Pumpkin, Peanuts* **

Second Starter

Raan - Slow Braised Lamb Leg, Nutmeg and Peppercorn Sauce, Sheermal Bread*

Rest Course

Dahi Bhalla Sorbet

First Main Course

Char-Grilled Obsiblue King Prawns, Alleppey Curry Sauce

Second Main Course

Tandoorispiced Balmoral Estate Venison, Black Stone Flower Reduction

Dessert

Royal Malai Kulfi, Caramelised Quinoa and Raspberry Crisp

Set Lunch Menu

Starters

Stir-Fry of Baby Corn with Mint and Molasses, Tandoori Corn Hummus

Kolkata Style Crab and Cod Cake with Beetroot, Kasundi Mustard*

Chicken Seekh Tawa Masala, Coriander Chutney, Sheermal Bread*

Mains

Kale, Quinoa and Sweet Potato Kofta, Tomato Lemon Sauce, Saffron Rice

Baked Plaice Fillet with Red Pepper Relish, Yoghurt Rice, Sour Mango and Coconut Chutney

Laal Maas – Fiery Rajasthani Lamb Curry with Pilau Rice

Desserts

Royal Malai Kulfi, Caramelised Quinoa Crumble

Passion Fruit and Gulab Jamun Brûlée, Pink Peppercorn Crisp*

Sorbet or Ice Cream Selection of the Day

Suggested Alcohol Free Drinks

Bellini #2£8.00

1st Flush Muscatel Sikkim£5.50

RAF Black Tea£3.50

Fresh Mint Tea£4.00

整體評分和評論

食客首選

常見問答

The Cinnamon Club有透過OpenTable提供外送，或自行提供外帶嗎？

The Cinnamon Club餐廳的評分如何？