The Copper Clam

The Copper Clam 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. S

   Susan

   Kent6則評論

   3.0

   在5天前用過餐

   1. 整體 3
   2. 食物 2
   3. 服務 3
   4. 氛圍 3

   Little disappointed with our meal. We have been many times before and enjoyed the quality and portion sizes of the fish. However, on this occasion we ordered sea bass as catch of the day and was surprised to receive such a small fishfinger size portion. It was tiny and for £25 not worth the money. There are plenty of restaurants in the area offering a generous portion for less cost. The fries were somewhat cold and I couldn’t eat the salad because it was covered in pickled vinegar. So for £25 I received a small portion of sea bass, and four potatoes! My partners fish was better but sadly the size of the lobster was also small, the single platter had one claw which gave a two inch piece of lobster. The value of this at £35 again was very expensive. We would not be returning. We left with a total bills over £100 with drinks, and had to go and eat somewhere else an hour later???
   

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2. G

   Graciela

   Manchester1則評論

   3.0

   在6天前用過餐

   1. 整體 3
   2. 食物 5
   3. 服務 2
   4. 氛圍 5

   The food was a 10 out of 10, with dishes bursting with flavour. However, the service felt short, with long waits for drinks and no follow-up for refills or dessert, overshadowing the excellence of the food. Given the stunning location, better service would have created the perfect dining experience.
   

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3. P

   Paul

   Hampshire1則評論

   5.0

   在2025年4月12日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Totally reccomend! Food was great, lovely setting, staff helpful and atmosphere wonderful. Great menu , staff were great with recommendations and attentive
   

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4. A

   Andy

   Essex2則評論

   5.0

   在2025年4月12日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Nice quirky place, food was superb, ate upstairs inside with views to the sea.
   

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5. Ł

   Łukasz

   Brighton2則評論

   5.0

   在2025年4月12日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 4
   4. 氛圍 5

   Great food. Service could be tad more attentive. will come back .
   

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6. J

   John

   London6則評論

   5.0

   在2025年4月11日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   We had an excellent lunch at The Copper Clam. The menu is varied and inventive and and there are meat dishes although seafood is the speciality. The service was excellent, with friendly and efficient staff. I look forward to my next visit.
   

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7. A

   Amanda VIP

   Buckinghamshire8則評論

   5.0

   在2025年4月9日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   An absolutely excellent meal with fabulous service!
   

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8. S

   Svetlana

   Brighton1則評論

   3.0

   在2025年4月5日用過餐

   1. 整體 3
   2. 食物 4
   3. 服務 1
   4. 氛圍 4

   Very disappointed with the service, the mussels were delicious, this is just one plus out of many minuses. In the restaurants where I have been before, the main dish of mousseles is initially served with fries and necessarily a French baguette, but here, with the high price, fries had to be ordered separately, we were not even offered to order a baguette. The strawberry daiquiri is only the name because what I was served was just a few crushed strawberries with ice. The service staff is not interested in the customers at all, all the people sitting at the tables waited a long time for their order, and also waited a long time for the bill to pay. There is no desire to return, although the location itself is very pleasant.
   

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9. E

   Emily

   Brighton1則評論

   5.0

   在2025年4月4日用過餐

   1. 整體 5
   2. 食物 3
   3. 服務 5
   4. 氛圍 5

   Lovely atmosphere and friendly staff however mussels were slightly over cooked, but still tasted good and everything else tasted good. My main complaint is a tiny bit of bread is FIVE pounds! We were going to order more and glad we didn’t because we didn’t realise until we got the bill and could’ve easily spent £20+ on a couple bites of bread (it was good bread I’ll give them that but no bread that size is worth that much)
   

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10. B

    Ben

    London1則評論

    2.0

    在2025年3月30日用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 2
    4. 氛圍 3

    No-one likes to see a restaurant team struggling. But this was a bit of a shambles. The weather was perfect. The restaurant wasn't overrun. So Copper Clam should have smashed it. We waited 15 minutes before someone took our drinks order. Alarm bells should have rung when "Catch of the Day" was confirmed as Salmon. The restaurant is in Brighton. Not Inverness or Anchorage. The salmon was at best average, and £25. The starters were unremarkable. And small. 3 modest-sized "Tiger Prawns" for £9. For a family of 4, with the kids having goujons and chips, to arrive at £180 for the food, 4 alcoholic drinks (the 2 glasses of wine arriving midway through the meal) and 2 lemonades, with a 12.5% service charge included...frankly left a bad taste in the mouth. We were told that a member of staff had called in sick. Even if that was the case, at full complement, the outcome I fear would have been much the same. Quite disappointing.
    

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