The Cut Bar & Grill - Sydney

4.1

281則評論

$41至$100

牛排館

適合特殊節日
美酒餐廳首選
浪漫氛圍

The Cut Bar & Grill is Sydney’s premium New York inspired steakhouse located in the heart of The Rocks.
The Cut Bar & Grill serves up premium cuts of prime Australian meat alongside the freshest sustainable seafood, all cooked to perfection and matched with our impeccable service and a consistently award-winning selection of fine wines, champagnes and signature cocktails.

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其他資訊

餐廳風格
精緻餐飲
價位
$41至$100
料理
牛排館, 現代澳洲菜, 上乘牛排
營業時間
Lunch Mon–Fri 12:00 pm–3:00 pm Dinner Mon–Fri, Sun 6:00 pm–10:30 pm Sat 5:30 pm–11:00 pm
電話號碼
(02) 9259 5695
網站
http://www.cutbarandgrill.com/
付款選項
Diners Club, JCB, Mastercard, Visa, 美國運通
Dress code
正式休閒
私人派對設施
Private dining is perfected at The Cut. Buzzing and atmospheric, The Cut’s setting is as inspired as the menu. With a palette of gold and turquoise contrasting beautifully with the rustic aesthetic and industrial features, The Cut is a unique and sophisticated venue.
私人派對聯絡人
a member of our team: (02) 9259 5695

位置
2000 AU-NSW Sydney, 16 Argyle St,
鄰近地區
Millers Point
Parking details
several car-parking stations
Public transit
Museum of Contemporary Art’s bus stop on George Street, and the Circular Quay train station and ferry stop
其他
啤酒, 宴會, 標準酒吧, 深夜, 無麩質菜單, 葡萄酒, 酒吧/酒廊, 雞尾酒

菜單

Snacks

Drunken OlivesAU$6.00
with Gin, Vermouth and Orange
Freshly Shucked Sydney Rock Oysters
with Coriander Mignonette and Chili Sauce
- eachAU$4.50
Smoked Mussel and 'Nduja Crostini
- eachAU$6.00
Devils on Horseback
Stuffed Medjool Date Wrapped in Bacon
- eachAU$4.00

Starters

Caesar SaladAU$17.00
with Baby Cos, Anchovies, Croutons and Parmesan
Salad of Baby GemAU$20.00
Grape, Pistachio and Barrel Aged Feta
Chilled Prawn "Cocktail"AU$32.00
with Celeriac and Chervil
Kingfish CurdoAU$29.00
with Capers, Pink Peppercorn, Chili and Saffron
House Cured Kurobuta Pork Belly HamAU$26.00
Almond, Pecorino and Pickles
Grass Fed Beef CarpaccioAU$30.00
with Beetroot and Macadamia
Charcoal Grilled Jerusalem ArtichokesAU$25.00
Mushroom with Slow Cooked Egg
Charcoal Grilled Baby OctopusAU$28.00
with Kipfler Potatoes, Green Tomato and Olive
Grilled Port Phillip Bay Hand Dived Scallops in HalfAU$36.00
with Seaweed Butter
Charcoal Grilled Southern CalamariAU$32.00
Chickpeas, Rocket and Salted Chili
Charcoal Grilled King PrawnsAU$39.00
with Spicy Prawn Butter and Eggplant

Mains

Ricotta GnocchiAU$34.00
with Garden Vegetables and Burnt Cream
Pan Roasted Blue Eye TrevallaAU$44.00
with Mussels and Braised Baby Peas

Charcoal Grill

John Dory
- 200gAU$44.00
Cowra Lamb Mixed GrillAU$45.00
Cape Grim Grass Fed Fillet
- 250gAU$59.00
Rangers Valley Black Onyx Hanger
- 250gAU$45.00
David Blackmore Wagyu Rump Cap 9+
- 200gAU$70.00
Richard Gunner Dry Aged Sirloin on the Bone
- 400gAU$65.00
Slow Cooked Prime Rib off the Bone
Oakey Crossbred Wagyu, Darling Downs, QLD; Subject to availability
- 300g (Standard Cut)AU$55.00
- 600g (Super Cut)AU$110.00

Sides

Iceberg LettuceAU$9.00
White Onion and Joseph 'La Casetta' Vinaigrette
RadicchioAU$13.00
Blue Cheese, Walnut and Mint Salad
Creamed Spinach and Gruyére CheeseAU$14.00
Seasonal GreensAU$13.00
Hazelnut and Preserved Lemon Vinaigrette
Slow Roasted CarrotsAU$12.00
Roast PumpkinAU$14.00
Pumpkin Jus and Sour Cream
Crispy Royal Blue PotatoesAU$13.00
Barbecued Onion and Sage
Grilled and Glazed Thick Cut BaconAU$12.00
Shoestring FriesAU$9.00
Beef Fat Fried EggsAU$10.00

Sauce

Condiments: House Steak Sauce, Horseradish, Mustards

BéarnaiseAU$4.00
PeppercornAU$4.00

其他281位顧客怎麽説

整體評分和評論

4.1

4.1（根據所有的評分）

4.2食物
3.9服務
4.1氛圍
3.6CP值

噪音 • 熱鬧

281 則評論

NA
NASAR8
San Francisco
44則評論
4.0
44則評論
在2020年2月1日用過餐
1. 整體 4
2. 食物 4
3. 服務 3
4. 氛圍 3
The place is in a basement in The Rocks so don’t expect a view. Minamilst decor with team wait staff. The food was the best part and can’t comment on the “downunder” wine list.
請問這對你有幫助嗎？
JJ
JJBG
Chicago
9則評論
5.0
9則評論
在2019年12月31日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food and service
請問這對你有幫助嗎？
DR
DanR
London
1則評論
5.0
1則評論
在2019年12月19日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Had a Christmas meal here with a few friends. Very attentive staff, fun atmosphere, and delicious steaks. In the famous words of Arnold Schwarzenegger, "I'll be back".
請問這對你有幫助嗎？
OT
OpenTable食客
Chicago
2則評論
5.0
2則評論
在2019年10月19日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The wood beams, leather chairs, marble table tops and low light create a warm an intimate atmosphere. There staff is friendly, engaging, and well trained. The food was amazing. Clearly my best meal in Sydney.
請問這對你有幫助嗎？
OT
OpenTable食客
VIP
Guadalajara
11則評論
3.0
11則評論
在2019年7月26日用過餐
1. 整體 3
2. 食物 3
3. 服務 1
4. 氛圍 4
Family Trip
請問這對你有幫助嗎？
MR
MattR
VIP
London
25則評論
3.0
25則評論
在2019年6月29日用過餐
1. 整體 3
2. 食物 1
3. 服務 3
4. 氛圍 4
Very average. I dined alone in a mostly empty restuarant. Service was OK. Pretty limited menu for such a place. WIne was nice and not too badly priced, howeer the steak (rib) was awful. Very flabby and tasteless. Just - OK. I would on balance give them another chance but I live in London and it's a long way to go for a steak.
請問這對你有幫助嗎？
K
Kingos1
悉尼
4則評論
4.0
4則評論
在2019年6月7日用過餐
1. 整體 4
2. 食物 4
3. 服務 3
4. 氛圍 5
Superb meal great wine list . The service was a little patchy but of a high quality .
請問這對你有幫助嗎？
MG
MarkG
Cheshire
2則評論
2.0
2則評論
在2019年4月9日用過餐
1. 整體 2
2. 食物 2
3. 服務 2
4. 氛圍 1
Wow, this place has gone downhill. Disinterested barman who know little. The menu has shrunk. Other than a prime run, there were just 5 steaks to choose from. No trolley any more No sirloin. No rib eye. Just average or very expensive cuts. Shame. I used to love this but I guess I am not alone in this view as it’s quiet. Tuesday 9pm and it was 25% full. Not good. Get more meat, get some theatre and get more guests back
請問這對你有幫助嗎？
NV
NickV
Chicago
3則評論
2.0
3則評論
在2019年3月8日用過餐
1. 整體 2
2. 食物 2
3. 服務 3
4. 氛圍 5
This was my second time at this restaurant. The first time I had the best steak I’ve ever had- this time was one of the poorest. The steak was cold, I ordered it medium/rare and it come out cut into 4 pieces (all the juices drained). Very disappointed.
請問這對你有幫助嗎？
OT
OpenTable食客
悉尼
1則評論
5.0
1則評論
在2018年12月27日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 4
I sincerely expected the top dish to be better trimmed. I understand prime rib has many ligaments, but they don’t need to be there when you are serving a cut dish. While the knife is beautiful and very elegant, it should be serrated. Cutting the ligaments was awkward for a medium rare. Cooking was perfect and the meat was perfectly aged. Flavour-wise it couldn’t be better, but execution can be.
請問這對你有幫助嗎？

常見問答

目前有281位OpenTable食客評分The Cut Bar & Grill - Sydney，平均分數為4.1顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

無法在OpenTable訂位

非常抱歉，這家餐廳無法透過OpenTable預訂。如需了解座位供應情況，請直接與餐廳業者聯繫。

這是你的餐廳嗎？

取得這個刊登位置

2000 AU-NSW Sydney, 16 Argyle St,

其他資訊

鄰近地區
Millers Point
營業時間
Lunch Mon–Fri 12:00 pm–3:00 pm Dinner Mon–Fri, Sun 6:00 pm–10:30 pm Sat 5:30 pm–11:00 pm
價位
$41至$100
料理
牛排館, 現代澳洲菜, 上乘牛排
餐廳風格
精緻餐飲
Dress code
正式休閒
Parking details
several car-parking stations
Public transit
Museum of Contemporary Art’s bus stop on George Street, and the Circular Quay train station and ferry stop
付款選項
Diners Club, JCB, Mastercard, Visa, 美國運通
其他
啤酒, 宴會, 標準酒吧, 深夜, 無麩質菜單, 葡萄酒, 酒吧/酒廊, 雞尾酒

網站
http://www.cutbarandgrill.com/
電話號碼
(02) 9259 5695
私人派對設施
Private dining is perfected at The Cut. Buzzing and atmospheric, The Cut’s setting is as inspired as the menu. With a palette of gold and turquoise contrasting beautifully with the rustic aesthetic and industrial features, The Cut is a unique and sophisticated venue.
私人派對聯絡人
a member of our team: (02) 9259 5695

The Cut Bar & Grill - Sydney

無法在OpenTable訂位

還有更多餐廳值得探索

其他資訊

Snacks

Drunken OlivesAU$6.00

Freshly Shucked Sydney Rock Oysters

Smoked Mussel and 'Nduja Crostini

Devils on Horseback

Starters

Caesar SaladAU$17.00

Salad of Baby GemAU$20.00

Chilled Prawn "Cocktail"AU$32.00

Kingfish CurdoAU$29.00

House Cured Kurobuta Pork Belly HamAU$26.00

Grass Fed Beef CarpaccioAU$30.00

Charcoal Grilled Jerusalem ArtichokesAU$25.00

Charcoal Grilled Baby OctopusAU$28.00

Grilled Port Phillip Bay Hand Dived Scallops in HalfAU$36.00

Charcoal Grilled Southern CalamariAU$32.00

Charcoal Grilled King PrawnsAU$39.00

Mains

Ricotta GnocchiAU$34.00

Pan Roasted Blue Eye TrevallaAU$44.00

Charcoal Grill

John Dory

Cowra Lamb Mixed GrillAU$45.00

Cape Grim Grass Fed Fillet

Rangers Valley Black Onyx Hanger

David Blackmore Wagyu Rump Cap 9+

Richard Gunner Dry Aged Sirloin on the Bone

Slow Cooked Prime Rib off the Bone

Sides

Iceberg LettuceAU$9.00

RadicchioAU$13.00

Creamed Spinach and Gruyére CheeseAU$14.00

Seasonal GreensAU$13.00

Slow Roasted CarrotsAU$12.00

Roast PumpkinAU$14.00

Crispy Royal Blue PotatoesAU$13.00

Grilled and Glazed Thick Cut BaconAU$12.00

Shoestring FriesAU$9.00

Beef Fat Fried EggsAU$10.00

Sauce

BéarnaiseAU$4.00

PeppercornAU$4.00

整體評分和評論

常見問答

The Cut Bar & Grill - Sydney餐廳的評分如何？

The Cut Bar & Grill - Sydney目前接受訂位嗎？

無法在OpenTable訂位

其他資訊