For over 30 years, The Elderberry House has been recognized as the premier fine dining destination in the area. This European haven, nestled in the Sierra Mountains just minutes from Yosemite National Park, lends itself to an unforgettable evening for gourmands and wine enthusiasts.
Dinner at The Elderberry House is a thrill for the senses, showcasing seasonal ingredients from local farms that harvest exclusively for our culinary team. We are currently offering a seasonal three or five-course tasting menu. Start the evening off with a hand-crafted cocktail at The Cellar, a craft cocktail bar.
In order to provide you with the best dining experience, we request 48-hour advance notice for any guests with dietary/allergy restrictions. Vegetarian, vegan and gluten free options are available, kindly let us know in advance.
Please know we have an age minimum of 8 years and older in the Restaurant to ensure an intimate environment.
Whether it be a wedding, birthday, anniversary, or corporate gathering. Let us offer you our delectable cuisine, attentive service and expertise. Whether it be 50 guests or 500 guests, we will ensure you gathering is one of a kind.
私人派對設施
The three dining rooms of The Elderberry House, the Escoffier, the Point or the Paul Bocuse can all be rented exclusively for your group. The Escoffier easily seats up to 50 guests, the Point seats up to 30 guests and the Paul Bocuse will easily accommodate a group of 10 guests.
From Fresno, take Highway 41 North towards Coarsegold / OakhurstWe are 20 minutes from the South Entrance to Yosemite4 Hours from San Francisco4 Hours from Los AngelesWe are at a 3,000 foot elevation, snow is possible (but rare) in the winter months.
Share in our delectable Thanksgiving feast at the Elderberry House. The Culinary Team will offer an elegant tasting menu showcasing traditional favorites. Seating 4pm, 430pm, 7pm $175 per guest, $95 wine pairing, $250 reserve pairing.
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Roast Turkey Consommé - black truffle, thyme
Beet Salad - citrus, fennel, pistachio
Seared Scallops - honey nut squash, kale, pickled cranberries
Maitake Mushroom Tartlet - brown butter sabayon, sherry
Slow Cooked Turkey-roast breast, leg meat confit, potato purée, brussels sprouts
Pumpkin Crémeux-almond dacquoise, chai, vanilla bean
All reservations have 72-hour cancel policy. We will happily assist you with a reserving a table. Please do reach out to our Reservation Team at 559.683.6800
Epoch Wine Dinner
每人平均消費US$185.00
僅限2024年12月6日
Join us for an elegant evening with our Sommelier Erica, Chef Ethan, and Epoch Winemaker Jordan Fiorentini of Epoch Estate Wines where their unique passions blend perfectly to create a 5-course culinary adventure. This trio guarantees an unforgettable experience!
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Hamachi Crudo & Pear - 2023 White
Beet Tartare - 2023 Rose
Crisp Pork Belly - 2019 York Mountain Grenache
Beef Ribeye - 2019 Tempranillo
Three Cheese Plate - 2019 Estate Blend
Seating, 7pm, Pricing, $185 per guest not inclusive 22% service or tax. Cancellation policy, 72-hours, Our Concierge Team will reach out to confirm booking
Champagne/Sparkling Wine Tasting
每人平均消費US$85.00
僅限2024年12月14日
Sommelier, Erica Ruiz, will present her favorite bubbles to pair with Chef Ethan's elevated small bites. Join us Saturday, December 14th, 2024, beginning 3pm to 5pm. pricing $85 all inclusive. We request prepayment with no cancellations. Our Reservation Team will reach out to guests to confirm upon booking.